GARLIC CHEESE BREAD STICKS RECIPE | REE DRUMMOND | FOOD ...
Provided by Ree Drummond : Food Network
Categories side-dish
Total Time 20 minutes
Cook Time 10 minutes
Yield 6 servings
Number Of Ingredients 5
Steps:
- Set an oven rack on the bottom position and preheat the oven to 450 degrees F.
- Melt the butter in a pan with the garlic and bring to a simmer. Brush the garlic butter over the bread, lay slices of the mozzarella on top and sprinkle with the chopped parsley.
- Put the bread onto a baking sheet and cook on the bottom rack for about 10 minutes.
GARLIC CHEESE BREAD - THE PIONEER WOMAN – RECIPES ...
Steps:
- Mix cheeses with the mayonnaise and the green onions. Add dash of salt to taste and set aside or keep in fridge until you need it.Cut loaf of bread in half, then each half into half again.Working 1/4 loaf at a time, melt 2 tablespoons butter in a skillet and add 1/4 of the minced garlic. Place 1 of the 1/4 loaves face down in the skillet, swirling it to soak up the butter and garlic. Allow bread to toast in the skillet, removing garlic if it starts to get too brown.Repeat with remaining butter, garlic, and bread.Spread cheese mixture on warm loaves and bake in a 425 degree oven until cheese is hot and bubbly, about 10 minutes.Slice and serve.Then get on the Stairmaster. Pronto.
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GARLIC CHEESE BREAD STICKS RECIPE | REE DRUMMOND | FOOD ...
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Reviews 4.9
Total Time 20 minutes
Category side-dish
Reviews 4.9
Total Time 20 minutes
Category side-dish
- Put the bread onto a baking sheet and cook on the bottom rack for about 10 minutes.
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If you don’t love the bubbly wonderfulness of piping hot garlic cheese bread, write this date on your calendar. Because that’s all about to change.
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Total Time 25 minutes
Category baking, main dish
- Mix cheeses with the mayonnaise and the green onions. Add dash of salt to taste and set aside or keep in fridge until you need it.Cut loaf of bread in half, then each half into half again.Working 1/4 loaf at a time, melt 2 tablespoons butter in a skillet and add 1/4 of the minced garlic. Place 1 of the 1/4 loaves face down in the skillet, swirling it to soak up the butter and garlic. Allow bread to toast in the skillet, removing garlic if it starts to get too brown.Repeat with remaining butter, garlic, and bread.Spread cheese mixture on warm loaves and bake in a 425 degree oven until cheese is hot and bubbly, about 10 minutes.Slice and serve.Then get on the Stairmaster. Pronto.
See details
GARLIC CHEESE BREAD RECIPE | REE DRUMMOND | FOOD NETWORK
Preheat the oven to 375 degrees F. Mix the cheeses with the mayonnaise, 1/4 stick of the softened butter and the green onions. Add the salt and pepper to taste and set aside or keep in the fridge ...
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GARLIC CHEESE BREAD RECIPE | REE DRUMMOND | FOOD NETWORK
Preheat the oven to 375 degrees F. Mix the cheeses with the mayonnaise, 1/4 stick of the softened butter and the green onions. Add the salt and pepper to taste and set aside or keep in the fridge ...
From foodnetwork.com
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See details
THE PIONEER WOMAN COOKS?COME AND GET IT!: SIMPLE ...
Ree Drummond is the author of six #1 New York Times bestselling cookbooks in the Pioneer Woman Cooks series, the New York Times bestsellers Frontier Follies and The Pioneer Woman: Black Heels to Tractor Wheels, and many bestselling children's books.Her award-winning website, The Pioneer Woman, was founded in 2006 and showcases her cooking, photography, and anecdotes about country life.
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Ree Drummond Or as we know her, The Pioneer Woman! Ree is the face of Food Network’s popular show, The Pioneer Woman. Cooking for cowboys and hungry kids is not a job for the faint-hearted – but sassy former city girl, Ree makes it easy with her delicious home-made recipes. With her delicious dishes, Ree makes sure that no-one ever goes hungry on the prairie. Related Recipes. Whiskey ...
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