RED PEPPER CHILI SAUCE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

HOT RED CHILE PEPPER SAUCE RECIPE - FOOD.COM



Hot Red Chile Pepper Sauce Recipe - Food.com image

This recipe originated in the caribbean. It is not for the meek. Be careful handling the peppers. Wear rubber gloves and keep your hands away from your eyes! Move over Tobasco!

Total Time 14 minutes

Prep Time 10 minutes

Cook Time 4 minutes

Yield 3 cups

Number Of Ingredients 7

24 small hot red peppers, seeded and sliced lengthwise
2 medium onions, chopped
2 garlic cloves, halved
1 tablespoon dry mustard
2 teaspoons salt
2 whole cloves
1 1/2 cups white vinegar

Steps:

  • Combine hot peppers, onions and garlic in the bowl of a food processor or blender and puree.
  • Add dry mustard, salt, cloves and vinegar and combine.
  • Transfer to a small nonaluminum saucepan and simmer over medium low heat 3 to 4 minutes.
  • Pour into warm sterilized jars and seal.

Nutrition Facts : Calories 220.4, FatContent 2.7, SaturatedFatContent 0.2, CholesterolContent 0, SodiumContent 1591.4, CarbohydrateContent 42.2, FiberContent 7, SugarContent 23, ProteinContent 8.5

MEXICAN RED CHILE SAUCE RECIPE - FOOD.COM



Mexican Red Chile Sauce Recipe - Food.com image

Salsa de Chile Rojo. This is based on a recipe from Sunset's Mexican Cook Book. Sunset recommends mild dried chiles, ones that are large and dusky-red. Use as an enchilada sauce.

Total Time 2 hours 20 minutes

Prep Time 2 hours

Cook Time 20 minutes

Yield 3 1/2 cups

Number Of Ingredients 8

6 ounces whole dried chilies (ancho, pasilla, or California green chiles, about 10 to 12 chiles, in any combination)
3 cups hot water
1/4 cup tomato sauce (or tomato paste)
1 small garlic clove, minced (or pressed)
1/4 cup salad oil
1 1/2 teaspoons salt
1 teaspoon oregano leaves, crumbled
1/4 teaspoon ground cumin

Steps:

  • Preheat oven to 400 degrees F.
  • Place chiles on a baking sheet. Toast lightly in oven, 3 or 4 minutes, until they give off a mild aroma. Do not burn, otherwise, chiles will be very bitter.
  • Remove chiles from oven and set aside until cool enough to handle.
  • Remove and discard stems, seeds, and any pink pithy materials.
  • Rinse chiles in cool water, drain briefly, then cover with hot water and soak for an hour.
  • Process chiles in blender with enough of the soaking water to obtain a nice, blended consistency.
  • Add remaining water, tomato sauce, garlic, oil, salt, oregano, and cumin. Simmer, uncovered, for 10 minutes, stirring occasionally.
  • Sauce can be refrigerated for up to 1 week or frozen for later use.

Nutrition Facts : Calories 301.3, FatContent 18.3, SaturatedFatContent 2.5, CholesterolContent 0, SodiumContent 1139.5, CarbohydrateContent 35.6, FiberContent 14.5, SugarContent 20.7, ProteinContent 5.5

More about "red pepper chili sauce recipes"

GARLICKY RED CHILI HOT SAUCE RECIPE - NYT COOKING
From cooking.nytimes.com
Reviews 5
Total Time 20 minutes
Calories 53 per serving
  • Transfer mixture to a blender and purée. Pour into a medium jar and allow to cool uncovered. Cover tightly and refrigerate for three days. Keep stored in refrigerator; sauce will last for several weeks or months.
See details


CILANTRO-CHILI PEPPER SAUCE RECIPE | ALLRECIPES
I am overrun with wild cilantro in my back yard. Literally, it feeds my compost bin more than my family even though we use it in everything. This sauce (perhaps more of a pesto) is fabulous on anything but the obvious choices are chicken and tuna. Enjoy.
From allrecipes.com
Reviews 4.7
Total Time 1 hours 5 minutes
Category Side Dish, Sauces and Condiments, Sauces
Calories 48.9 calories per serving
  • Scrape the mixture into a blender, and add the soy sauce, lime juice, cilantro, and green onion. Puree until smooth. Serve immediately.
See details


RED PEPPER & CHILLI SAUCE | A YEAR IN REDWOOD
From ayearinredwood.com
See details


NEW MEXICO RED CHILE SAUCE RECIPE | ALLRECIPES
Nov 16, 2017 · 2 tablespoons canola oil. 20 New Mexico dried red chile pods, stemmed and seeded. 10 dried chile de arbol peppers, stemmed and seeded. 1 large yellow onion, chopped. 3 cloves garlic, chopped. 1 quart chicken stock, or more if needed. 1 teaspoon ground cumin. 1 teaspoon ground coriander. 1 teaspoon ...
From allrecipes.com
See details


9 CHILI PEPPER SAUCE RECIPES YOU HAVE TO TRY
From tasteofhome.com
See details


HOMEMADE CHILI SAUCE - CHILI PEPPER MADNESS
Jul 24, 2020 · Ingredients. 6 ounces tomato paste 1 can. Water for thinning 1/4 to 1/2 cup water, or more as needed. 1/4 cup brown sugar. 2 tablespoons honey. 3 tablespoons apple cider vinegar or to taste - white vinegar is good, too. 1 teaspoon paprika use cayenne for spicier. 1 teaspoon Worcestershire sauce. 1/2 ...
From chilipeppermadness.com
See details


HOMEMADE RED ENCHILADA SAUCE RECIPE - CHILI PEPPER MADNESS
From chilipeppermadness.com
See details


RED CHILE SAUCE RECIPE | FOOD NETWORK
Remove stems and seeds from dried chile pods. Rinse and place in 4-quart pot. Cover with water and bring to a boil. Remove from heat, cover, and let pods steep for 30 minutes.
From foodnetwork.com
See details


10 BEST RED HOT SWEET CHILI SAUCE RECIPES | YUMMLY
pepper, salt, honey, chili flakes, tomato paste, red wine vinegar and 1 more Sweet Chili Sauce Chocolate Moosey cornstarch, salt, garlic, water, sugar, water, red jalapeno peppers and 1 more
From yummly.com
See details


CHEESY STUFFED MEXICAN PEPPERS WITH RED CHILI SAUCE RECIPE
Mar 21, 2019 · For the Sauce: Heat oil in a large saucepan over medium heat. Add garlic and onion and sauté until starting to soften, 3 to 4 minutes. Add oregano, chili powder, cocoa powder, cumin, and beer. Bring to a boil, then lower heat and simmer for 1 minute. Add tomatoes and season with salt and pepper.
From seriouseats.com
See details


AUTHENTIC RED CHILE SAUCE | HOMEMADE FOR ELLE
Aug 06, 2013 · Add red chile pods to boiling water, and reduce heat to medium. Allow chile pods to simmer for one hour. Add 10 chile pods to the blender, along with 2 cups of the liquid from the stock pot. Add in 1 tsp each of garlic, cumin and oregano, and ½ tsp of salt. Blend until smooth, and then strain liquid through a strainer into a bowl, to separate ...
From homemadeforelle.com
See details


RED PEPPER JELLY DIPPING SAUCE - CHUGWATER CHILI
Feb 08, 2016 · This red pepper jelly sauce is a wonderful addition to any Asian meal night. A blend of Chugwater Chili Red Pepper Jelly, rice vinegar, and red pepper flakes makes a savory dipping sauce for egg rolls, dumplings, or Crab Rangoon.. Asian food nights are fun and exciting to have every once in a while.
From chugwaterchili.com
See details


ROASTED RED PEPPER SAUCE | NORTHWEST KIDNEY CENTERS
Preparation. Drain red peppers and measure 1/2 cup (about 2 whole peppers). Place peppers and garlic in food processor or blender and process until smooth. Add tomato sauce, olive oil and Italian seasonings. Process until well blended. Based on 4 (1/4 cup) servings per recipe.
From nwkidney.org
See details


10 BEST NEW MEXICO RED CHILE RECIPES | YUMMLY
Jan 15, 2022 · Red Chile Chicken Chilaquiles Betty Crocker. tomato sauce, canola oil, water, corn tortillas, red onions, new mexico red chile and 8 more.
From yummly.com
See details


OBE ATA (NIGERIAN RED PEPPER SAUCE) RECIPE
Jul 15, 2020 · Directions. Preheat oven to 400°F (200°C) and set oven racks in the top- and bottom-third positions. Line two rimmed baking sheets with parchment paper. In a large bowl, toss red bell pepper with 2 tablespoons (30ml) palm oil. Season with salt. Transfer in an even layer to one of the rimmed baking sheets.
From seriouseats.com
See details


CHILI SAUCE BBQ SAUCE RECIPE - ALL INFORMATION ABOUT ...
Ancho BBQ Sauce - Chili Pepper Madness new www.chilipeppermadness.com. 1 teaspoon ancho chili powder ½ teaspoon cumin Salt and pepper to taste Soaking water or stock for thinning Instructions Dry roast the ancho peppers on a hot pan about 1-2 minutes per side. The peppers will puff slightly and the skins will begin to turn red. Set them into a large pot of boiling water and remove from heat.
From therecipes.info
See details


RED CHILI TOMATO SAUCE | LIVING CHIRPY
Jul 25, 2018 · This is a simple recipe for spicy red chili tomato sauce, a delicious condiment for just about anything. Drizzle it over tacos, dip your chips, or sauce up your chicken and steak. You'll need 9 simple pantry ingredients to make this and you can have it ready in about 10 minutes! This condiment works for a variety of diets, including: gluten-free, low-carb, keto, paleo and Whole30.
From livingchirpy.com
See details


8 USES FOR CALABRIAN CHILI PEPPERS - ON THE BIAS - ALL RECIPES
Mar 01, 2021 · 4: Tuna Salad with Calabrian Chili Peppers. For a spicy Italian-American tuna salad crossover, combine 2 cans of tuna with 1Tb of each: Calabrian chilis, mustard, mayo, capers, and diced red onion. Add a touch of oil and vinegar, season with salt and pepper and viola. Serve on toast and top with fresh parsley.
From onthebias.nyc
See details


10 BEST RED CHILI CREAM SAUCE RECIPES | YUMMLY
The Best Red Chili Cream Sauce Recipes on Yummly | Port And Peppercorn Cream Sauce, Sweet & Spicy Red Chili Garlic Sauce, Homemade Tomato Sauce With Fresh Tomatoes, Garlic And Red Chili Peppers
From yummly.co.uk
See details