RED PEPPER CHICKEN PASTA RECIPES
ONE-POT CREAMY CHICKEN AND ROASTED RED PEPPER PENNE RECIPE ...
An easy homemade red pepper cream sauce, fresh spinach, chicken and penne pasta come together in this one-pot dinner.
Provided by Pillsbury Kitchens
Total Time 40 minutes
Prep Time 40 minutes
Yield 6
Number Of Ingredients 11
Steps:
- In blender, place roasted peppers, whipping cream and 1/2 cup of the Parmesan cheese. Cover and blend on medium speed until smooth. Set aside.
- In 4- to 5-quart Dutch oven, heat butter over medium heat. Add garlic; cook 1 to 2 minutes, stirring frequently, until garlic is tender.
- Add water, pasta, salt and pepper; heat to boiling. Simmer uncovered 11 to 12 minutes, stirring occasionally, until pasta is al dente and most of liquid is absorbed.
- Stir in chicken and roasted peppers mixture. Continue heating 4 to 6 minutes, stirring frequently, until heated through and sauce starts to thicken. Gradually add spinach, stirring constantly, until starting to wilt. Remove from heat; serve with remaining 1/4 cup Parmesan cheese.
Nutrition Facts : Calories 490 , CarbohydrateContent 36 g, CholesterolContent 105 mg, FatContent 3 1/2 , FiberContent 2 g, ProteinContent 25 g, SaturatedFatContent 14 g, ServingSize 1 Serving, SodiumContent 850 mg, SugarContent 3 g, TransFatContent 1 g
CHICKEN-PEPPER PASTA RECIPE | MYRECIPES
Red, yellow, and orange bell peppers add color to this creamy chicken pasta dish.
Provided by MyRecipes
Yield Serves 4 to 6
Number Of Ingredients 14
Steps:
- Melt butter in a skillet until sizzling; stir in onion, peppers and garlic. Cook over medium-high heat 2 to 3 minutes or until peppers are crisp-tender. Remove vegetables from skillet with a slotted spoon and set aside.
- Add chicken, tarragon, salt and pepper to skillet. Continue cooking, stirring occasionally, 7 to 9 minutes or until chicken is golden and tender.
- Add vegetables, half-and-half and cheeses to chicken mixture. Reduce heat to medium; continue cooking 3 to 5 minutes or until cheese is melted. Add vermicelli; toss gently to coat. Serve immediately.
More about "red pepper chicken pasta recipes"
ROASTED PEPPER CHICKEN PENNE RECIPE: HOW TO MAKE IT
My husband calls me an aerobic cook because I can make this Italian dish in just 30 minutes. No one will accuse you of cutting corners. It tastes like it's been simmering deliciously for hours. —Regina Cowles, Boulder, Colorado
From tasteofhome.com
Reviews 3.5
Total Time 30 minutes
Category Dinner
Cuisine Europe, Italian
Calories 424 calories per serving
From tasteofhome.com
Reviews 3.5
Total Time 30 minutes
Category Dinner
Cuisine Europe, Italian
Calories 424 calories per serving
- Place chicken in a large resealable plastic bag; add vinegar. Seal bag and turn to coat; refrigerate for 15 minutes., Cook pasta according to package directions. Meanwhile, in a large skillet, saute onion and garlic in oil for 1 minute. Drain and discard vinegar. Add chicken to skillet; cook for 4-5 minutes or until meat is no longer pink., Stir in the tomatoes, red peppers, broth, Italian seasoning and salt. Bring to a boil over medium heat; cook and stir for 4-5 minutes or until heated through. Drain pasta; toss with chicken mixture. Sprinkle with cheese.,
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CHICKEN & PEPPERS WITH PASTA RECIPE | LAND O’LAKES
Pasta with chicken and peppers gets its delicious, savory flavor from the fresh taste of tarragon.
From landolakes.com
Reviews 4.4
Total Time 0 minutes
Category Chicken, Chicken, Pasta and noodles, Main Course, Meat, poultry, and seafood
Cuisine Italian
Calories 510 calories per serving
From landolakes.com
Reviews 4.4
Total Time 0 minutes
Category Chicken, Chicken, Pasta and noodles, Main Course, Meat, poultry, and seafood
Cuisine Italian
Calories 510 calories per serving
- Add vegetable mixture, mozzarella cheese, Parmesan cheese and half & half to chicken mixture. Reduce heat to medium. Cook, 3-5 minutes, until cheese is melted. Add hot cooked vermicelli; toss gently to coat.
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CHICKEN, RED BELL PEPPER, & PESTO PASTA RECIPE - FOOD.COM
Make and share this Chicken, Red Bell Pepper, & Pesto Pasta recipe from Food.com.
From food.com
Total Time 1 hours
Calories 402 per serving
From food.com
Total Time 1 hours
Calories 402 per serving
- Enjoy!
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CHICKEN ORZO PASTA WITH ROASTED RED PEPPERS RECIPE ...
This short-cut pasta pairs well with the pan-skillet chicken. It's a dish that's easy yet classy worthy of a 5-star. Try out our orzo pasta recipe.
From recipes.net
Reviews 1
Total Time 30 minutes
Cuisine A
Calories 478.00kcal per serving
From recipes.net
Reviews 1
Total Time 30 minutes
Cuisine A
Calories 478.00kcal per serving
- Spoon cooked broth over chicken, let cool and serve.
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CHICKEN & PEPPERS WITH PASTA RECIPE | LAND O’LAKES
Pasta with chicken and peppers gets its delicious, savory flavor from the fresh taste of tarragon.
From landolakes.com
Reviews 4.4
Total Time 0 minutes
Category Chicken, Chicken, Pasta and noodles, Main Course, Meat, poultry, and seafood
Cuisine Italian
Calories 510 calories per serving
From landolakes.com
Reviews 4.4
Total Time 0 minutes
Category Chicken, Chicken, Pasta and noodles, Main Course, Meat, poultry, and seafood
Cuisine Italian
Calories 510 calories per serving
- Add vegetable mixture, mozzarella cheese, Parmesan cheese and half & half to chicken mixture. Reduce heat to medium. Cook, 3-5 minutes, until cheese is melted. Add hot cooked vermicelli; toss gently to coat.
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CHICKEN & PEPPERS PASTA {QUICK & EASY DINNER} – NIFTY MOM
This dish pairs tomato & basil sauce with fresh vegetables and pasta for a quick and easy dinner solution.
From niftymom.com
Reviews 4.4
Total Time 0S
From niftymom.com
Reviews 4.4
Total Time 0S
- Top with shredded mozzarella cheese, cover for 5 minutes for the cheese to melt.
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SAUTÉED CHICKEN WITH ROASTED PEPPER PASTA RECIPE | MYRECIPES
If you can't find mozzarella pearls, dice a block of mozzarella.
From myrecipes.com
Reviews 4
Total Time 35 minutes
Calories 503 calories per serving
From myrecipes.com
Reviews 4
Total Time 35 minutes
Calories 503 calories per serving
- Heat a large skillet over medium-high heat. Coat pan with cooking spray. Sprinkle chicken with remaining salt and pepper; sauté 6 minutes on each side or until done. Slice chicken. Serve over pasta.
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ROASTED PEPPER SAUCE FOR PASTA OR CHICKEN RECIPE | BBC ...
A superhealthy roasted pepper pasta sauce recipe that's versatile and tasty
From bbcgoodfood.com
Total Time 35 minutes
Category Condiment, Dinner, Lunch, Supper
Cuisine British
Calories 115 calories per serving
From bbcgoodfood.com
Total Time 35 minutes
Category Condiment, Dinner, Lunch, Supper
Cuisine British
Calories 115 calories per serving
- Cool, then blend or process until just chunky. Stir through the passata, season and warm through.
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CHICKEN AND PEPPER PASTA - GOOD HOUSEKEEPING
Try this tasty pasta dish for a simple supper menu choice. Search triple tested recipes from the Good Housekeeping Cookery Team.
From goodhousekeeping.com
Total Time 45 minutes
Category dinner
Calories 465 calories per serving
From goodhousekeeping.com
Total Time 45 minutes
Category dinner
Calories 465 calories per serving
Heat 2tbsp oil in a large frying pan over a medium heat and fry the chicken until golden and cooked through, about 8-10min. Remove with a slotted spoon and set aside.
Meanwhile bring a large pan of water to the boil, ready for the pasta.
Heat the remaining oil in the empty frying pan and add the peppers and mushrooms. Fry for 10min, stirring occasionally, until softened. Add the tomato purée, oregano and garlic and fry for a further min. Stir in a splash of water to loosen the mixture, then return the chicken to the pan.
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CHICKEN AND RED PEPPER PASTA - NICKY'S KITCHEN SANCTUARY
Jan 02, 2020 · INSTRUCTIONS Heat a large frying pan and spray with the fry-light. Add in the chicken and cook for 8-10 minutes until the outside of the chicken starts to brown (if you don't move it... Add in the onion and cook for a further 5 minutes until softened. Add in the garlic and red pepper and cook for 2 ...
From kitchensanctuary.com
From kitchensanctuary.com
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CREAMY ROASTED RED PEPPER & CHICKEN PASTA - PINCH OF NOM
Sep 09, 2020 · For the pasta Add the dried pasta to a saucepan of boiling water and cook for 10 minutes until tender (or follow the cooking... While the pasta is cooking, add the chicken into a frying pan. Spray with low calorie cooking spray and cook gently over... Add the sliced mushrooms to the frying pan and ...
From pinchofnom.com
From pinchofnom.com
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CREAMY ROASTED RED PEPPER PASTA WITH GRILLED CHICKEN ...
From cookingclassy.com
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10 BEST CHICKEN AND BELL PEPPERS AND PASTA RECIPES | YUMMLY
Dec 25, 2021 · Ground Turkey Meatballs with Pasta and Parmesan Pepper Sauce Shady Brook Farms. pepper, bell pepper, minced garlic, cashews, ricotta cheese, salt and 11 more. Kickin’ Shrimp-n-Pasta! AliceMizer. basil chiffonade, garlic powder, onion powder, butter, salt, onion and 10 more.
From yummly.com
From yummly.com
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CHICKEN & RED PEPPER PASTA RECIPE | SARGENTO® FOODS ...
Add garlic; cook 30 seconds over medium-high heat, stirring constantly. Add chicken; cook 5 minutes, or until browned on all sides, stirring frequently. Stir fettuccine, sauce, tomatoes and onions into chicken. Cook 5 minutes, or until heated through, stirring frequently. Remove from heat. Stir in 1-1/2 cups cheese.
From sargento.com
From sargento.com
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CREAMY CHICKEN AND ROASTED RED PEPPER PASTA RECIPE
May 14, 2019 · How to make creamy chicken and roasted red pepper pasta. Cook the pasta according to the package directions. While it cooks, melt butter in a skillet over medium heat and cook the onion and garlic till soft. Whisk in half and half and chicken broth. Stir in seasoned salt and mozzarella. Lower the heat to keep the sauce from boiling.
From sixsistersstuff.com
From sixsistersstuff.com
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CHICKEN PASTA WITH ROASTED RED PEPPER CREAM SAUCE RECIPE ...
Remove chicken to a bowl and set aside. Prepare roasted red pepper cream sauce in the skillet. Drain cooked pasta and toss in the cream sauce with tongs, making sure to coat pasta as much as possible. Add back in chicken. Add fresh spinach and remove from heat. Toss all ingredients together and add salt and pepper, to taste.
From addapinch.com
From addapinch.com
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CREAMY MUSHROOM CHICKEN PASTA WITH RED PEPPER | FOODTASIA
Jul 30, 2019 · Add the red pepper and garlic, stir, and cook for about 2 minutes. Deglaze pan with water and bouillon cube, scraping bottom to release any bits sticking to the bottom of the pan. Add cream and thyme. Bring to a simmer. Let simmer 2-3 minutes then turn off heat. Add parmesan slowly, whisking constantly until melted.
From foodtasia.com
From foodtasia.com
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PINCH OF NOM - CREAMY ROASTED RED PEPPER CHICKEN PASTA
CREAMY ROASTED RED PEPPER CHICKEN PASTA FULL RECIPE https://pinchofnom.com/recipes/creamy-roasted-red-pepper-chicken-pasta/ Our NEW cookbook is...
From facebook.com
From facebook.com
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CREAMY RED PEPPER SHELL PASTA RECIPE - DAMN DELICIOUS
Jan 08, 2019 · Combine red bell peppers and chicken stock in blender until smooth; set aside. Heat olive oil in a large skillet over medium high heat. Add sausage and onion, and cook, stirring frequently, until sausage is browned, about 5-7 minutes, making sure to crumble the sausage as it cooks; drain excess fat.
From damndelicious.net
From damndelicious.net
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RECIPE: CHEESY GRILLED CHICKEN & PASTA WITH ROASTED RED ...
1 Cook the meal. Remove the container’s outer packaging. Using a fork or knife, pierce the film 3 to 5 times to allow ventilation. Microwave on high 3 minutes, or until steaming and heated through. Remove from the microwave (carefully, as the tray will be hot), remove the film, stir and let stand 1 minute before serving.
From blueapron.com
From blueapron.com
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