RED ONION DIP MIX RECIPES

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RED ONION DIP | JUST A PINCH RECIPES



Red Onion Dip | Just A Pinch Recipes image

I found this recipe in a OLD Pennsylvania Grange Cookbook. I love it and make it for every picnic we have. We use it as a chip dip, vegetable dip and on baked potatoes.

Provided by Nancy Harris @limpy

Categories     Dips

Prep Time 15 minutes

Number Of Ingredients 5

1 cup(s) sour cream
1 cup(s) mayonnaise
2 tablespoon(s) very finely chopped red onion
1 teaspoon(s) seasoned salt
1 teaspoon(s) dill weed

Steps:

  • Combine all and blend flavors. Check to see if a little more seasonings or red onion is needed
  • I put my red onion through a food processor, measure out amount (including any juice) and freeze the rest for lateer

RED-ONION DIP RECIPE | MYRECIPES



Red-Onion Dip Recipe | MyRecipes image

Forgo the plain-Jane onion dip from the grocery and try this quick-and-easy version filled with fresh ingredients. Impress fans by serving it with Garlic Pita Chips.  It's great for parties because you can make it ahead, cover and refrigerate until you're ready to serve. 

Provided by MyRecipes

Number Of Ingredients 10

3 tablespoons vegetable oil
3 chopped small red onions
2 chopped cloves garlic
½ tablespoon chopped ginger
½ teaspoon thyme leaves
? teaspoon allspice
salt
pepper
1 teaspoon brown sugar
1 cup sour cream

Steps:

  • In a large skillet, heat 3 Tbsp. vegetable oil. Stir in 3 chopped small red onions, 2 chopped cloves garlic, 1/2 Tbsp. chopped ginger, 1/2 tsp. thyme leaves and 1/8 tsp. allspice; season with salt and pepper. Cook, stirring, for 10 minutes. Stir in 1 tsp. brown sugar; let cool. Stir in 1 cup sour cream.

Nutrition Facts : Calories 119 calories, CarbohydrateContent 5 g, CholesterolContent 20 mg, FatContent 11 g, FiberContent 1 g, SaturatedFatContent 5 g, SodiumContent 11 mg

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