RED HOT PIZZA RECIPES

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RED HOT CHICKEN PIZZA | YEPRECIPES.COM



Red Hot Chicken Pizza | YepRecipes.com image

A homemade pizza dough slathered with hot sauce then topped with Monterey jack cheese, red onion, and sliced chicken breast.

Provided by Frankie

Yield 4

Number Of Ingredients 10

1 cup warm water
1 packet (2 1/4 tsp) active dry yeast
3 cups all purpose flour
1 TBSP olive oil plus a little extra
8 ounces boneless skinless chicken breasts
salt & pepper
1 TBSP unsalted butter
1/2 cup hot sauce (such as Frank's Red Hot), divided in half
8 ounces Monterey jack cheese, shredded
1/4 cup diced red onion

Steps:

  • 1. Add the water to a large mixing bowl then sprinkle on the yeast. Stir in the flour until well combined then add 1/2 tsp salt and 1 TBSP of the olive oil and continue to stir until a dough is formed and pulls away from the sides of the bowl.
  • 2. Knead the dough by hand for 5 minutes then form into a smooth ball. Place the dough ball into a large clean bowl and drizzle about 1 tsp of oil over top. Flip the dough ball around a few times to cover the outside in the oil.
  • 3. Loosely cover the bowl and set in a warm place to rise until doubled in size, about 1 hour.
  • 4. Season the chicken generously with salt & pepper. Add the butter and HALF the hot sauce (1/4 cup) to a pan over medium heat. When the butter has melted and the chicken to the pan, cover the pan and cook the chicken for 5 minutes. Flip the chicken over and cook while covered for 5 more minutes or until chicken is cooked through. Transfer the chicken to a cutting board and set aside.
  • 5. Preheat the oven to 450°F. Lightly oil a large pizza pan or baking sheet.
  • 6. Punch down the dough and stretch to fit you pan. Bake the dough in the preheated oven for 10 minutes.
  • 7. Cut the chicken into thin slices and set aside.
  • 8. Take the dough out of the oven and brush with remaining 1/4 cup of hot sauce. Sprinkle the Monterey jack cheese evenly on top then sprinkle on the red onion and lay the sliced chicken on top. Bake in the oven for 5 to 7 more minutes or until crust is golden brown.

SPICY CHICKEN PIZZA RECIPE BY TASTY



Spicy Chicken Pizza Recipe by Tasty image

Here's what you need: pizza sauce, Frank's Red Hot Original, olive oil, cornmeal, pizza dough, shredded mozzarella cheese, shredded chicken, bacon, fresh baby spinach, cherry tomato, red onion, ranch dressing

Provided by Tayo Ola

Yield 4 servings

Number Of Ingredients 12

¾ cup pizza sauce
1 ½ tablespoons Frank's Red Hot Original, plus more for drizzling
1 tablespoon olive oil
1 ½ teaspoons cornmeal
1 lb pizza dough
1 ½ cups shredded mozzarella cheese
1 ½ cups shredded chicken
3 pieces bacon, torn into ½-inch (1 1/4 cm) pieces
1 small handful fresh baby spinach
¾ cup cherry tomato, halved
2 tablespoons red onion, minced
ranch dressing, for drizzling

Steps:

  • Preheat oven to 450ºF (230ºC).
  • In a small bowl, whisk together pizza sauce with Frank’s Red Hot Original. Set aside.
  • Drizzle a 12-inch (30 ½ cm) cast iron skillet with olive oil. Use your hand or a paper towel to evenly coat the pan with oil. Sprinkle pan with cornmeal.
  • Press pizza dough into the pan so that it covers the whole surface evenly.
  • Spread spicy pizza sauce on the dough. Top with mozzarella, chicken, and bacon. Scatter spinach, cherry tomatoes, and red onion on top.
  • Bake pizza for 14–16 minutes until edges are browned and crisp.
  • Remove from oven and let cool for 5 minutes, then drizzle with Frank’s Red Hot Original and ranch dressing. Slice and serve.
  • Enjoy!

Nutrition Facts : Calories 587 calories, CarbohydrateContent 60 grams, FatContent 23 grams, FiberContent 3 grams, ProteinContent 32 grams, SugarContent 6 grams

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