RED DELICIOUS APPLES FOR APPLESAUCE RECIPES

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RED CABBAGE AND APPLES RECIPE | ALLRECIPES



Red Cabbage and Apples Recipe | Allrecipes image

Looking for something new? Try this sweet and sour apple and cabbage dish.

Provided by CHRISTYJ

Categories     Side Dish    Vegetables

Yield 3 servings

Number Of Ingredients 9

2 tablespoons vegetable oil
8 cups shredded red cabbage
1 onion, chopped
2 tart apples - peeled, cored and sliced
2 tablespoons water
1?½ teaspoons salt
ground black pepper to taste
3 tablespoons white sugar
3 tablespoons distilled white vinegar

Steps:

  • Heat oil in a medium size saucepan. Stir in cabbage and onion; fry until wilted. Stir in apple and water, salt and pepper. Cover and simmer about 25 minutes.
  • Pour vinegar and sugar into the mixture while tasting for desired sweet and sour taste. Cook another 5 to 6 minutes.

Nutrition Facts : Calories 250.1 calories, CarbohydrateContent 42.4 g, FatContent 9.7 g, FiberContent 6.8 g, ProteinContent 3.3 g, SaturatedFatContent 1.3 g, SodiumContent 1215.8 mg, SugarContent 30.8 g

QUICK & EASY APPLESAUCE RECIPE - FOOD.COM



Quick & Easy Applesauce Recipe - Food.com image

I had a bunch of apples to use up an I found a basic applesauce recipe and then fiddled around with it.

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 6-8 serving(s)

Number Of Ingredients 6

4 granny smith apples, peeled, cored and chopped
4 Red Delicious apples, peeled, cored and chopped
1 cup water
1/2 cup brown sugar
1/4 teaspoon ground allspice
1/2 teaspoon ground cinnamon

Steps:

  • Put water and apples in pot.
  • Bring to a boil.
  • Reduce heat to low. Simmer approx 25 minutes, or until soft -- stirring occasinally.
  • Slightly mash apples. Add sugar, cinnamon and all spice.
  • Mix well, and let simmer about 5 more minutes.
  • If you want a smoother texture sauce, pour into a blender, and Puree until desired texture.

Nutrition Facts : Calories 196.6, FatContent 0.4, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 8.8, CarbohydrateContent 51.7, FiberContent 6, SugarContent 43, ProteinContent 0.7

APPLESAUCE RECIPES | ALLRECIPES
If you want chunky applesauce, use a potato masher to mash the cooked apples. If you prefer smooth apple sauce, run the cooked apples through a food mill. The key is adding a few strips of lemon peel to the apples while cooking. The lemon heightens the apple flavor. Make sure you use a good cooking apple like Golden Delicious, Granny Smith, Fuji, Jonathan, Mcintosh, or Gravenstein. Ready to ...
From allrecipes.com
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2021-08-27 · Applesauce: Red with some light yellow striping and small dots, this Mac-type apple is sweet-tart, very juicy, and crunchy. Jonathan: Applesauce: Tart flesh, crisp, juicy, bright red on yellow skin: McIntosh: Applesauce: Juicy, sweet, pinkish-white flesh with two-toned red and green skin. Slightly tart, and the most aromatic of all apples ...
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Will certainly continue using this recipe at least once weekly during the season as we go through applesauce. rpenner says: December 12, 2018 at 10:47 pm . Turned out delicious, highly recommend. Ironweaver says: December 16, 2018 at 10:31 pm . Ermahgerd. Perfect consistency, absolutely delicious on a winter day. Never buying applesauce again. I do note, however, the extra juice has an ...
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The best apples for applesauce are freshly-picked juicy varieties with smooth, fine flesh that cooks quickly. Popular varieties like Golden Delicious, Fuji, Honeycrisp, McIntosh, Pink Lady, and Gala are known for making excellent applesauce. Gourmet applesauce recipes may call for Gravenstein, Yellow Transparent, Silken, and Grimes Golden. Home ...
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2019-10-02 · Making applesauce requires a lot of peeling and coring. If you plan to make applesauce on a regular basis, invest in an apple corer/peeler. With the turn of a handle, it'll remove the peel and core at the same time, saving you a ton of knife work. Some models will slice the apples for you too, which is even better.
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2021-12-09 · A reader recommends adding cinnamon red hots as the apples cook for a spicy red applesauce. Omit the sugar altogether. If you do, you want to add less lemon juice or apple cider vinegar, or omit it. Got a Food Mill? Skip the Peeling! If you have a food mill, you can skip peeling and coring the apples and instead just cut the whole apple into quarters. Then, cook as directed in Step 1. After ...
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2020-09-17 · This scalloped potatoes with apples dish is delicious with breaded baked pork chops, which you could cook at the same time in another cast-iron pan. We are retired and it's just the two of us, but you could easily double the recipe. —Shirley Rickis, The Villages, Florida . Go to Recipe. 6 / 81. Slow-Cooked Pumpkin Apple Cobbler This spiced cobbler with apples and cranberries is sure to ...
From tasteofhome.com
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GOLDEN DELICIOUS APPLES: A CRISP YELLOW APPLE VARIETY ...
Golden Delicious Apples are popular, medium-sized apples with a crisp firm texture and juicy sweet flavor. These tasty apples have a creamy-white interior and a thin yellow peel with light speckles. This variety is perfect for baking into a scrumptious apple pie or for eating straight off the tree! The Golden Delicious Apple was discovered in the early 1900s in West Virginia.
From homefortheharvest.com
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8 DELICIOUS WAYS TO USE UP A BUDGET BAG OF APPLES ...
2016-11-14 · And with plenty of ripe and juicy offerings to choose from other than the cafeteria staple, the Red Delicious, a mixed bag (about 15-20 small apples per bag or 8-10 large apples per bag) of Honeycrisp, Gala, Granny Smith, Golden Delicious, and Jonagold apples can come in handy.
From cookinglight.com
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11 TYPES OF APPLES TO KNOW | EPICURIOUS
2018-07-12 · Try substituting Cameos for Goldens in baking and cooking recipes. This variety is especially delicious when eaten raw. 3. Empire Apple. A cross between McIntosh and Red Delicious, the Empire was ...
From epicurious.com
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RED HOT CINNAMON APPLES - THE COOKING BRIDE
2015-12-04 · Add the apples to the saucepan. Continue to simmer until the apples are tender, which is about 30 minutes. Remove the apples from the heat and allow them to cool. The longer they sit in the Red Hot mixture, the deeper the red color will be. I love how food can evoke such strong emotion, don’t you? It’s not just about tasting good. Or that ...
From cookingbride.com
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HONEYCRISP APPLES INFORMATION, RECIPES AND FACTS
Beyond culinary preparations, Honeycrisp apples can be peeled and slow-cooked to make applesauce, preserves, and apple butter, sliced and dried into chips, infused into vinegar and syrups, or pressed into juice for cocktails, sparkling beverages, and smoothies. Honeycrisp apples pair well with vanilla, salted caramel, chocolate, pomegranate seeds, citrus, herbs such as thyme, parsley, and mint ...
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50 EASY APPLE RECIPES - WHAT TO MAKE WITH APPLES THIS FALL
2021-09-10 · From the first day of fall, apples seem to make their way into just about everything—whether it's starring in a fall dessert, garnishing an easy cocktail recipe, or providing the much-needed crunch in an after-school snack, it's safe to say the humble apple is busy when autumn rolls around.That's precisely why we've rounded up this list of easy apple recipes.
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3-INGREDIENT APPLESAUCE (NO SUGAR ADDED) - MINIMALIST ...
2020-02-21 · Here’s my applesauce—you’re welcome to share: 8 good-sized apples, 12 medjool dates*, 1/4 c finely sliced ginger root Dash of salt, teaspoon of cinnamon optional (*3 large dates for every 2 large apples, ginger to taste) Place chopped apples and ginger into pot on low heat with 1/8 inch water (salt, cinnamon) Let simmer until soft.
From minimalistbaker.com
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CORTLAND APPLES INFORMATION, RECIPES AND FACTS
Cortland apples are medium to large in size, and often rather flat in shape. They are bright red and covered with dark red streaks; often they are capped with a green blush. Their crisp, finely-grained white flesh is exceptionally juicy with a sharp, sweet-tart, vinous flavor.
From specialtyproduce.com
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GRANDMA HOERNERS - CRAFTING NATURAL & ORGANIC FOODS SINCE 1987
Gourmet flavor made easy. Just heat and serve. Great on grilled steak, pot roast, or roasted chicken. Serve as a pasta sauce, or over rice. Makes an excellent gravy.
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24 DIFFERENT TYPES OF APPLES AND WHAT YOU CAN DO WITH THEM
2020-04-11 · The Red Delicious, McIntosh, Gala, Granny Smith, and Golden Delicious are some of the most commonly available types around the world. The green types are a little higher on fiber and lower on carbohydrates, while the red ones possess more antioxidants. Yellow apples are similar to the red ones in terms of their nutritional value.
From onlyfoods.net
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