RED CUBANELLE PEPPER RECIPES

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STUFFED GREEN PEPPER RECIPE: HOW TO MAKE IT



Stuffed Green Pepper Recipe: How to Make It image

My family especially enjoys this dish in the summer when fresh tomatoes and green peppers are readily available. This recipe was given to me by my mother-in-law, they always ask me to make it for them!

Provided by Taste of Home

Categories     Dinner

Total Time 01 hours 05 minutes

Prep Time 10 minutes

Cook Time 55 minutes

Yield 4 servings.

Number Of Ingredients 11

6 medium fresh tomatoes, peeled, seeded and chopped
1 medium onion, chopped
3 celery ribs, diced
1 can (8 ounces) tomato sauce
1 cup water
2 teaspoons salt, divided
1/2 teaspoon pepper, divided
4 medium green peppers
1 pound lean ground beef (90% lean)
1 cup instant rice, cooked
1 teaspoon dried basil

Steps:

  • In a large saucepan, combine the tomatoes, onion, celery, tomato sauce, water, 1 teaspoon salt and 1/4 teaspoon pepper. Bring to a boil. Reduce heat and simmer 10-15 minutes. Meanwhile, cut tops off of green peppers and remove seeds; set aside. , In a large bowl, combine the ground beef, rice, basil and remaining salt and pepper. Fill peppers with beef mixture. Carefully place peppers in tomato sauce. Spoon some sauce over tops of peppers. , Cover and simmer for 40-45 minutes or until beef is cooked and peppers are tender.

Nutrition Facts : Calories 324 calories, FatContent 9g fat (4g saturated fat), CholesterolContent 56mg cholesterol, SodiumContent 1565mg sodium, CarbohydrateContent 34g carbohydrate (13g sugars, FiberContent 7g fiber), ProteinContent 27g protein.

STUFFED GREEN PEPPER RECIPE: HOW TO MAKE IT



Stuffed Green Pepper Recipe: How to Make It image

My family especially enjoys this dish in the summer when fresh tomatoes and green peppers are readily available. This recipe was given to me by my mother-in-law, they always ask me to make it for them!

Provided by Taste of Home

Categories     Dinner

Total Time 01 hours 05 minutes

Prep Time 10 minutes

Cook Time 55 minutes

Yield 4 servings.

Number Of Ingredients 11

6 medium fresh tomatoes, peeled, seeded and chopped
1 medium onion, chopped
3 celery ribs, diced
1 can (8 ounces) tomato sauce
1 cup water
2 teaspoons salt, divided
1/2 teaspoon pepper, divided
4 medium green peppers
1 pound lean ground beef (90% lean)
1 cup instant rice, cooked
1 teaspoon dried basil

Steps:

  • In a large saucepan, combine the tomatoes, onion, celery, tomato sauce, water, 1 teaspoon salt and 1/4 teaspoon pepper. Bring to a boil. Reduce heat and simmer 10-15 minutes. Meanwhile, cut tops off of green peppers and remove seeds; set aside. , In a large bowl, combine the ground beef, rice, basil and remaining salt and pepper. Fill peppers with beef mixture. Carefully place peppers in tomato sauce. Spoon some sauce over tops of peppers. , Cover and simmer for 40-45 minutes or until beef is cooked and peppers are tender.

Nutrition Facts : Calories 324 calories, FatContent 9g fat (4g saturated fat), CholesterolContent 56mg cholesterol, SodiumContent 1565mg sodium, CarbohydrateContent 34g carbohydrate (13g sugars, FiberContent 7g fiber), ProteinContent 27g protein.

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20/09/2013 · No, the Cubanelle pepper is a completely different pepper from the banana pepper. However, they do look quite similar and have similar flavor and heat, so you can usually substitute them for each other in many different recipes…
From chilipeppermadness.com
See details


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Cubanelle peppers are a good substitute for red bell pepper and will make the happiness of those who despise the grassy flavor of green bell peppers. They’re a perfect addition to your salad or as topping for your pizza, but they’re also excellent when sliced and added to your recipes. Cubanelle …
From myconsciouseating.com
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12/03/2018 · We've got red peppers, green peppers, poblanos, jalapenos and more—stuffed or unstuffed, and all brimming with goodness. 1 / 31. Rice-Stuffed Peppers Mother used to fix this wonderful, easy dish …
From tasteofhome.com
See details


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08/01/2020 · Cubanelle Pepper Recipes . Cubanelle pepper are great in any recipe that calls for a mild, slightly sweet variety such as bell, classic sweet peppers, or Anaheim. Experiment with different types and see what tastes best to you. Fiesta Egg Casserole With Peppers; Chinese Beef and Peppers in Black Bean Sauce; Moroccan Couscous with Chickpeas and Peppers; Where to Buy Cubanelle …
From thespruceeats.com
See details


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From goodhousekeeping.com
See details


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The Cubanelle Pepper is considered a sweet pepper, though it can have a touch of heat. It is a light green pepper used in general cooking. Learn more about the pepper here, including heat levels, flavor, cooking tips and Cubanelle pepper substitutes. Scoville Heat Units: 0-1,000 SHU Capsicum Annuum. The Cubanelle is considered a sweet pepper …
From chilipeppermadness.com
See details


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See details


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From cuisinevault.com
See details


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