RED CABBAGE WITH APPLE RECIPE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

RED CABBAGE WITH APPLES RECIPE | ALLRECIPES



Red Cabbage with Apples Recipe | Allrecipes image

This recipe makes for a great veggie side. The apple adds a nice flavour to otherwise bland cabbage and of course bacon makes everything taste good!

Provided by Volleyballmom

Categories     Side Dish    Vegetables

Total Time 1 hours 5 minutes

Prep Time 10 minutes

Cook Time 50 minutes

Yield 4 servings

Number Of Ingredients 9

3 tablespoons coconut oil, or as needed
4 slices bacon, chopped
1 small onion, chopped
2 cloves garlic, minced, or to taste
1 head red cabbage, chopped
½ cup apple cider vinegar
¼ cup brown sugar
2 cooking apples (such as Cortland or Gala) peeled and chopped
salt and ground black pepper to taste

Steps:

  • Heat coconut oil over medium heat in a large skillet; cook and stir bacon, onion, and garlic until fragrant, about 5 minutes. Stir cabbage into bacon mixture and toss to coat with oil. Cover skillet, reduce the heat, and cook, stirring occasionally, until cabbage begins to soften, about 10 minutes.
  • Stir cider vinegar and brown sugar together in a bowl; pour over cabbage mixture. Stir apples into cabbage mixture; cover and cook, stirring occasionally, until most of the liquid has evaporated and cabbage is tender, about 35 minutes. Remove pan from heat and allow cabbage mixture to stand, covered, for about 5 minutes; season with salt and pepper.

Nutrition Facts : Calories 305.3 calories, CarbohydrateContent 41 g, CholesterolContent 9.9 mg, FatContent 14.4 g, FiberContent 6.4 g, ProteinContent 6.8 g, SaturatedFatContent 10.1 g, SodiumContent 310.3 mg, SugarContent 29.4 g

RED CABBAGE WITH APPLES RECIPE | BBC GOOD FOOD



Red cabbage with apples recipe | BBC Good Food image

A healthy side dish of braised cabbage with rich spices - a perfect Sunday roast or Christmas dinner accompaniment.

Provided by James Martin

Categories     Dinner, Side dish

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 8

Number Of Ingredients 8

1 red cabbage, finely shredded
2 bay leaves
5 star anise
½ tsp ground cinnamon
200ml vegetable stock or water
50g golden caster sugar
75ml cider vinegar
2 apples, cored and cut into wedges

Steps:

  • Place all the ingredients except for the apples in a large saucepan and season. Place over a medium heat, bring to the boil, then turn down the heat and simmer for 30 mins. Add the apples, then continue cooking for 15 mins until tender.

Nutrition Facts : Calories 67 calories, CarbohydrateContent 14 grams carbohydrates, SugarContent 12 grams sugar, FiberContent 2 grams fiber, ProteinContent 1 grams protein, SodiumContent 0.1 milligram of sodium

More about "red cabbage with apple recipe recipes"

RED CABBAGE WITH APPLES RECIPE: HOW TO MAKE IT
My German grandmother passed this recipe down to my mother, who gave it to me. I remember eating it as a small child. This vegetable dish can be made quickly and goes great with roast pork or barbecued ribs, potatoes and biscuits.
From tasteofhome.com
Reviews 4.5
Total Time 01 hours 15 minutes
Category Side Dishes
Cuisine Europe, German
Calories 203 calories per serving
  • In a large skillet, saute onion in butter until golden and tender. Add the cabbage, apples, cider, sugar, vinegar, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for about 1 hour or until cabbage and apples are tender and the liquid is reduced. Sprinkle with bacon and parsley if desired.
See details


EASY RED CABBAGE AND APPLES RECIPE - FOOD.COM
Make and share this Easy Red Cabbage and Apples recipe from Food.com.
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 250.6 per serving
  • Server with a dollop of sour cream.
See details


BRAISED RED CABBAGE WITH APPLES RECIPE - NYT COOKING
This is an adaptation of a classic cabbage dish that I never tire of. The cabbage cooks for a long time, until it is very tender and sweet. I like to serve this with bulgur, or as a side dish with just about anything. You can halve the quantities if you don’t want to make such a large amount.
From cooking.nytimes.com
Reviews 5
Total Time 1 hours 15 minutes
Calories 102 per serving
  • Drain the cabbage and add to the pot. Toss to coat thoroughly, then stir in the allspice, another 2 tablespoons balsamic vinegar, and salt to taste. Toss together. Cover the pot, and cook over low heat for one hour, stirring from time to time. Add freshly ground pepper, taste and adjust salt, and add another tablespoon or two of balsamic vinegar as desired.
See details


RED CABBAGE WITH APPLES RECIPE | ALLRECIPES
This recipe makes for a great veggie side. The apple adds a nice flavour to otherwise bland cabbage and of course bacon makes everything taste good!
From allrecipes.com
Reviews 4.9
Total Time 1 hours 5 minutes
Category Side Dish, Vegetables
Calories 305.3 calories per serving
  • Stir cider vinegar and brown sugar together in a bowl; pour over cabbage mixture. Stir apples into cabbage mixture; cover and cook, stirring occasionally, until most of the liquid has evaporated and cabbage is tender, about 35 minutes. Remove pan from heat and allow cabbage mixture to stand, covered, for about 5 minutes; season with salt and pepper.
See details


EASY RED CABBAGE AND APPLES RECIPE - FOOD.COM
Make and share this Easy Red Cabbage and Apples recipe from Food.com.
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 250.6 per serving
  • Server with a dollop of sour cream.
See details


BRAISED RED CABBAGE WITH APPLES | ALLRECIPES
I love this recipe for braised red cabbage with apples. It's simple, and can be made in to a festive winter side dish if you add cinnamon and orange.
From allrecipes.com
Total Time 1 hours 0 minutes
Category Fruits and Vegetables, Vegetables, Cabbage, Red Cabbage
Calories 127 calories per serving
  • Combine cabbage, apples, onion, vinegar, cinnamon, and salt in a large stock pot over low heat. Add orange juice and chopped flesh, then season with pepper. Cover and simmer, stirring occasionally, until cabbage is tender and has reduced, at least 45 minutes.
See details


BRAISED RED CABBAGE WITH APPLE AND ONION RECIPE | MARTHA ...
This side goes well with roasted pork or turkey.
From marthastewart.com
Reviews 3.3
Category Gluten-Free Recipes
Calories 138 g per serving
  • In a large Dutch oven or heavy pot, melt butter over medium. Add onion and apple; cook, stirring, until onion softens, 4 to 6 minutes. Stir in red cabbage and season with salt and pepper. Add vinegar, sugar, and water. Bring to a boil; reduce to a simmer, cover, and cook until cabbage is tender, 20 to 25 minutes. Season with salt, pepper, and sugar.
See details


BRAISED RED CABBAGE WITH APPLES AND BACON | FOOD & WINE
F&W editor Melanie Hansche really disliked sauerkraut growing up, but sweeter, milder "rotkohl" she could get on board with. This sweet-and-sour, traditional Bavarian braised red cabbage is always served with goose, duck, or pork. To make it, the cabbage is gently braised with tart apple, smoky bacon, orange zest, and spices. You can make the braised cabbage 1 day ahead and refrigerate it overnight; reheat on low to serve. Remove any thick, white ribs when shredding the cabbage so the dish cooks evenly.
From foodandwine.com
Reviews 3
Total Time 45 minutes
Category Cabbage
  • Add cabbage to onion mixture, and cook, stirring occasionally, until cabbage is slightly softened and wilted, about 3 minutes. Add brown sugar, and cook, stirring often, until mixture starts to caramelize, about 2 minutes. Add apples, wine, vinegar, orange zest, caraway seeds, cinnamon stick, and juniper berries; stir to combine. Reduce heat to low; cover and simmer, stirring occasionally, until cabbage is softened, 20 to 25 minutes. Season with salt and pepper to taste. Serve warm.
See details


RED CABBAGE WITH APPLE RECIPE: HOW TO MAKE IT
Directions. In a large saucepan, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels to drain. In the drippings, saute onion and apple until tender. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 30 minutes or until tender. Stir in reserved bacon.
From tasteofhome.com
See details


BRAISED RED CABBAGE WITH APPLES RECIPE | TYLER FLORENCE ...
Deselect All. 1 head red cabbage, about 2 pounds. 2 tablespoons butter. 1 onion, sliced. 2 Granny Smith Apples, cored, peeled and sliced. 1 tablespoon chopped dill, plus more for garnish
From foodnetwork.com
See details


ROASTED RED CABBAGE WITH APPLES - A VIRTUAL VEGAN
Dec 17, 2020 · This easy red cabbage recipe can be made ahead of time and stores well. Cook the roasted cabbage and apples as per the recipe instructions. Once cool, store in an airtight container in the fridge for up to 3 days. To reheat the cooked cabbage, place it in an ovenproof dish, cover and bake in the oven at 350ºF (175 °C) for about 20 to 25 minutes.
From avirtualvegan.com
See details


BRAISED RED CABBAGE WITH APPLES AND BALSAMIC - BITE ON THE ...
Jan 17, 2022 · Cut the cabbage into strips and place in a bowl of water (photo 2). Soften the onion, apples and garlic in a large pot (photo 3). Stir in the balsamic, sugar and seasonings (photo 4). Remove the red cabbage from the water and stir in to the pot (photo 5). Place a lid on the pot and cook til tender (photo 6).
From biteontheside.com
See details


TRADITIONAL BRAISED RED CABBAGE WITH APPLES | RECIPES ...
Dec 06, 2020 · Delia's Traditional Braised Red Cabbage with Apples recipe. This is a recipe I have been cooking for years. It's great because it can be made a day or two before and gently reheated with no last-minute bother. It is a perfect accompaniment to venison, goose or pork (and if you have any left over it does wonders for bangers and mash).
From deliaonline.com
See details


HEALTHY RECIPE: BRAISED RED CABBAGE WITH APPLE JUICE
Apr 25, 2015 · Wash the cabbage, remove the outer leaves first, then chop. Peel and slice the red onion. 2. Heat oil in a pan, add the chopped cabbage and red onion. S prinkle with sugar, pour the vinegar and apple juice, and salt and pepper. Cook for 45 minutes over low heat. 3. Wash the chives. Divide the braised cabbage in 6 bowls.
From gourmandasia.com
See details


FRIED CABBAGE WITH APPLES AND ONION - THE SEASONED MOM
Sep 05, 2018 · Instructions. Melt butter in a large skillet. Add apples, cabbage, onion, salt, nutmeg, vinegar, and sugar; sauté over medium-high heat until tender (about 12-15 minutes). Season with salt and pepper, to taste.
From theseasonedmom.com
See details


RED CABBAGE TRADITIONAL GERMAN RECIPE - SHARE-RECIPES.NET
Easy German Red Cabbage Jamie Geller. 6 hours ago Ingredients 2 tablespoons extra virgin olive oil 1 small onion, sliced ½ head red cabbage, sliced ¾ cups water ½ cup cider vinegar ¼ cup sugar or honey ½ teaspoon pepper …. 1.1. Heat evoo in a large pan or pot on low. 2.Add onions and sauté for 3 to 5 minutes, until softened and translucent.
From share-recipes.net
See details


RECIPE RED CABBAGE ONION APPLE | DEPORECIPE.CO
Jan 16, 2022 · Recipe Red Cabbage Onion Apple. Braised red cabbage with apples recipe nyt cooking quick braised red cabbage and apple recipe epicurious red cabbage and apple recipes goodtoknow red cabbage and apple healthy little foos
From deporecipe.co
See details