RED CABBAGE AND APPLE RECIPES

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RED CABBAGE RECIPES | BBC GOOD FOOD



Red cabbage recipes | BBC Good Food image

This vibrant brassica goes a long way when you have lots of hungry mouths to feed. Try our Christmas red cabbage recipes and serving suggestions.

Provided by Good Food team

Number Of Ingredients 1

BRAISED RED CABBAGE RECIPES | BBC GOOD FOOD



Braised red cabbage recipes | BBC Good Food image

Liven up your Christmas sides with these braised red cabbage recipes. Simmering the cabbage in liquid over a low heat makes it tender and allows it to soak up any festive flavours.

Provided by Alice Johnston

Number Of Ingredients 1

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CHRISTMAS SPICED RED CABBAGE RECIPE | BBC GOOD FOOD
This classic side can be made up to two days in advance. For maximum flavour, cook the cabbage down really well over a low heat until it's really sticky
From bbcgoodfood.com
Total Time 1 hours 25 minutes
Category Buffet, Side dish
Cuisine German
Calories 82 calories per serving
  • Heat the butter in a large saucepan, then tip in the onions and gently fry until softened, about 5 mins. Add the orange zest to the pan along with the cinnamon stick, then cook for 1 min more. Add the shredded cabbage, then pour over the port, red wine vinegar, orange juice and 150ml water. Bring up to the boil, then reduce the heat to a simmer, cover the pan and cook for 45 mins-1 hr until the cabbage is softened.
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SWEET-SOUR RED CABBAGE RECIPE: HOW TO MAKE IT
The first time I bought a red cabbage, I didn’t quite know what to do with it. After some experimenting, I came up with this recipe that’s now my fall comfort food. As a side, it’s compatible with a variety of meat entrees, but I especially like it with a pork roast or chops.—Karen Gorman, Gunnison, Colorado
From tasteofhome.com
Reviews 3.8
Total Time 25 minutes
Category Side Dishes
Cuisine Europe, German
Calories 60 calories per serving
  • In a small bowl, combine the vinegar, brown sugar, caraway and celery seeds; set aside. Place cabbage and onion in a saucepan; add a small amount of water. Cover and steam until tender, about 15 minutes. , Add vinegar mixture; toss to coat. Season with salt and pepper. Serve warm.
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GERMAN RED CABBAGE RECIPE: HOW TO MAKE IT
Sunday afternoons were a time for family gatherings when I was a kid. While the uncles played cards, the aunts made treats such as this traditional German red cabbage recipe. —Jeannette Heim, Dunlap, Tennessee
From tasteofhome.com
Reviews 4.6
Total Time 01 hours 15 minutes
Category Side Dishes
Cuisine Europe, German
Calories 64 calories per serving
  • In a large Dutch oven coated with cooking spray, cook and stir onion and apple over medium heat until onion is tender, about 5 minutes. Stir in remaining ingredients; cook, covered, until cabbage is tender, about 1 hour, stirring occasionally. Serve warm or cold.
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OKTOBERFEST RED CABBAGE RECIPE: HOW TO MAKE IT
Four generations of our family have made this dish of red cabbage and apples, known as rotkohl ("red cabbage"). We love the tart and sweet flavors. —Diana Likes, Chandler, Arizona
From tasteofhome.com
Reviews 5
Total Time 01 hours 10 minutes
Category Side Dishes
Cuisine Europe, German
Calories 146 calories per serving
  • In a Dutch oven, heat bacon drippings over medium heat. Add cabbage and apples; cook and stir 2-3 minutes. Stir in water, sugar, salt, pepper and cloves., Bring to a boil. Reduce heat; simmer, covered, 40-45 minutes or until cabbage is tender, stirring occasionally. Stir in vinegar.
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RED CABBAGE RECIPE | ALLRECIPES
This collection of our best Polish cabbage recipes features family favorites that have been passed down through the generations with cabbage in every form and every color — from traditional cabbage rolls to Halushki, a comforting dish of fried cabbage, bacon, and noodles, from mayo-less cabbage …
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AUTHENTIC GERMAN RED CABBAGE - ROTKOHL ⋆ MY GERMAN RECIPES
Dec 08, 2016 · A typical German main dish has the components: Meat, potatoes (carbs), and a vegetable side. Red Cabbage is a frequent side for a Sunday roast but if you think of it as a sour, crunchy thing from a store-bought jar, then you’ve never had authentic German red cabbage…
From mygerman.recipes
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RED CABBAGE RECIPES | ALLRECIPES
This collection of our best Polish cabbage recipes features family favorites that have been passed down through the generations with cabbage in every form and every color — from traditional cabbage rolls to Halushki, a comforting dish of fried cabbage, bacon, and noodles, from mayo-less cabbage …
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RED CABBAGE SALAD WITH APPLE - MIA KOUPPA, GREEK RECIPES ...
Jan 03, 2022 · This red cabbage salad with apple is perfect in so many ways. The flavour is fantastic and every bite is a combination of crunchy, chewy, and nutty. An added bonus, cabbage is still …
From miakouppa.com
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25 BEST RED CABBAGE RECIPES | WHAT TO MAKE WITH RED ...
May 27, 2021 · All you need is red cabbage, red onion, an apple, some healthy chicken sausage and a spalsh of apple cider viinegar to make this dish. Get the Recipe: 5-Ingredient Chicken Sausage with Braised Red …
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AUTHENTIC GERMAN RED CABBAGE (ROTKRAUT) - RECIPES FROM EUR…
Our German red cabbage is sweet, a little sour, and makes the perfect side dish. Known as Rotkraut (as well as Rotkohl and Blaukraut) in German, this popular German side is made from red cabbage…
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RED CABBAGE WITH CRANBERRIES | NIGELLA'S RECIPES | NIGELLA ...
The sweetness of a long-braised red cabbage is perfectly punctuated by the cheek-squeaky sharpness of cranberries. And, if you let this stand a little before serving, they - most desirably - help to thicken the juices the cabbage gives off as it cooks. Indeed, I always make red cabbage …
From nigella.com
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15 RED CABBAGE RECIPES YOU'LL LOVE | TASTE OF HOME
Jan 28, 2019 · From Grandma's sweet-and-sour red cabbage to fresh slaws and salads, you might be surprised by how unique red cabbage recipes can be! 1 / 15. Cranberry-Apple Red Cabbage …
From tasteofhome.com
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SPICED SAUTEED RED CABBAGE WITH CRANBERRIES | RECIPES ...
Dec 11, 2017 · Delia's Spiced Sauteed Red Cabbage with Cranberries recipe. I have always adored red cabbage cooked long and slow, but it's also extremely good cooked fast so that it retains some bite and crunchiness. Using cranberries rather than the usual …
From deliaonline.com
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14 RED CABBAGE RECIPES FOR FALL - THE SPRUCE EATS
Jan 14, 2021 · The Spruce. Polish-style red cabbage, braised in a simple sweet and sour sauce including brown sugar and red wine vinegar, is a quick and colorful fall side dish.The red cabbage retains its bright color when cooked, so it's great for brightening up a plate of roasted meat.Use a food processor to shred the cabbage …
From thespruceeats.com
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RED CABBAGE WITH CRANBERRIES | NIGELLA'S RECIPES | NIGELLA ...
The sweetness of a long-braised red cabbage is perfectly punctuated by the cheek-squeaky sharpness of cranberries. And, if you let this stand a little before serving, they - most desirably - help to thicken the juices the cabbage gives off as it cooks. Indeed, I always make red cabbage …
From nigella.com
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TRADITIONAL GERMAN RED CABBAGE (ROTKOHL) RECIPE
Dec 06, 2021 · Add 4 cups shredded red cabbage and cook for 2 to 3 minutes. Pour in 1/2 cup red wine and 1/2 cup apple juice to deglaze, add the 1 tablespoon sugar or agave nectar or honey, 1 whole bay leaf, 4 whole cloves, ground black pepper to taste and 1 peeled, cored and quartered apple.
From thespruceeats.com
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18 RED CABBAGE RECIPES - DELICIOUS. MAGAZINE
There are plenty of ways to use red cabbage in your kitchen. Our recipes include hearty soups, slowly braised and served raw, in a curried coleslaw. You can’t beat a side of cabbage slaw to brighten up the dinner table. This... Any roast is made all the better with Thomasina Miers’ braised red …
From deliciousmagazine.co.uk
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SPICED SAUTEED RED CABBAGE WITH CRANBERRIES | RECIPES ...
Dec 11, 2017 · Delia's Spiced Sauteed Red Cabbage with Cranberries recipe. I have always adored red cabbage cooked long and slow, but it's also extremely good cooked fast so that it retains …
From deliaonline.com
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HOW TO COOK RED CABBAGE - EASY RECIPES & FAMILY AND HEALTH ...
Dec 02, 2020 · Red cabbage is also delicious eaten raw, cut into thin shreds and mix with celery, apple and walnuts for a fresh winter slaw with crunch which is perfect with burgers, ribs and jacket …
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