RECIPES WITH PECAN FLOUR RECIPES
PECAN PIE MUFFINS RECIPE | ALLRECIPES
It's hard to believe there are only five ingredients in these wonderful little muffins! The brown sugar makes them taste like pecan pie.
Provided by prissycat
Categories Bread Quick Bread Recipes Muffin Recipes
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 18 mini muffins
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour 18 mini muffin cups or line with paper muffin liners.
- In a medium bowl, stir together brown sugar, flour and pecans. In a separate bowl beat the butter and eggs together until smooth, stir into the dry ingredients just until combined. Spoon the batter into the prepared muffin cups. Cups should be about 2/3 full.
- Bake at 350 degrees F (175 degrees C) for 20 to 25 minutes. Cool on wire racks when done.
Nutrition Facts : Calories 338.2 calories, CarbohydrateContent 31.1 g, CholesterolContent 77.4 mg, FatContent 23.5 g, FiberContent 1.4 g, ProteinContent 3.4 g, SaturatedFatContent 9.7 g, SodiumContent 119.3 mg, SugarContent 24.3 g
LOW-CARB PECAN PIE WITH ALMOND FLOUR CRUST RECIPE | ALLRECIPES
A delicious alternative with an almond flour crust for those following a low-carb plan, or just trying to cut back on sugar. Great for Thanksgiving and Christmas.
Provided by EPar91
Categories Desserts Pies Pecan Pie Recipes
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 9 -inch pie
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix almond flour and 4 tablespoons melted butter together in a small bowl. Press into an ungreased 9-inch pie pan. Chill in the refrigerator while preparing the filling.
- Combine sweetener, syrup, eggs, 2 tablespoons melted butter, and vanilla in a medium bowl. Stir in pecans. Pour mixture into pie crust.
- Bake in the preheated oven until filling is set, about 45 minutes.
Nutrition Facts : Calories 383.6 calories, CarbohydrateContent 8.9 g, CholesterolContent 92.6 mg, FatContent 36.8 g, FiberContent 4.4 g, ProteinContent 9.3 g, SaturatedFatContent 8.2 g, SodiumContent 87.6 mg, SugarContent 1.9 g
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MELT IN YOUR MOUTH PECAN PUFFS RECIPE - FOOD.COM
Make and share this Melt In Your Mouth Pecan Puffs recipe from Food.com.
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Reviews 5.0
Total Time 37 minutes
Calories 1342.5 per serving
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Reviews 5.0
Total Time 37 minutes
Calories 1342.5 per serving
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PECAN WAFFLES RECIPE: HOW TO MAKE IT - TASTE OF HOME
I've tried for years to duplicate a delicious waffle I ate at a restaurant chain here in the South. This is the closest I've come, and they're crisp and nutty. Butter and maple syrup are my family's favorite toppings. Why not serve them for your holiday brunch?
-Susan Jansen, Smyrna, Georgia
From tasteofhome.com
Reviews 4.9
Total Time 30 minutes
Category Breakfast, Brunch
Calories 589 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 30 minutes
Category Breakfast, Brunch
Calories 589 calories per serving
- In a bowl, combine flour, baking powder and salt. Combine egg yolks, milk and oil; stir into dry ingredients. Beat egg whites until stiff; fold into batter. , Sprinkle hot waffle iron with 2 tablespoons pecans. Pour 1/4 to 1/3 cup of batter over pecans and bake according to manufacturer's directions until golden brown. Repeat with remaining pecans and batter. Serve with syrup.
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PECAN FLOUR RECIPES | SPARKRECIPES
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PECAN PIE I | ALLRECIPES
Mar 08, 1998 · In a medium bowl, mix together the sugar and flour until flour is blended in. Stir in the eggs, corn syrup and vanilla. Mix in the pecans and pour the filling into the pie crust. Bake for 50 to 55 minutes in the preheated oven, until a knife inserted halfway between center and edge comes out clean. Cool.
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OLD-FASHIONED PECAN PIE | KING ARTHUR BAKING
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PECAN FLOUR PANCAKES RECIPES | SPARKRECIPES
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MAKE YOUR OWN PECAN FLOUR - STAHMANNS PECANS
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