RECIPES WITH NUTELLA AND PEANUT BUTTER RECIPES
NUTELLA® PEANUT BUTTER PRETZEL COOKIES RECIPE | ALLRECIPES
This is an easy base recipe. Feel free to mix up the flavors! Leave out the peanut butter for any allergies. Instead of Nutella® and pretzels, try white chocolate chips and macadamia nuts.
Provided by Meg S
Categories Desserts Cookies Drop Cookie Recipes
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 26 cookies
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix 2 cups and 2 tablespoons flour, baking soda, and salt together in a bowl.
- Beat brown sugar and butter together in a separate bowl until smooth and creamy; add egg, egg yolk, peanut butter, and vanilla extract and beat until smooth. Slowly pour flour mixture into sugar mixture and stir just until dough is combined; fold in pretzels and chocolate-hazelnut spread.
- Drop dough onto a baking sheet using 2 spoons.
- Bake in the preheated oven for 8 minutes; rotate baking sheet and continue baking until cookies are fully cooked and still soft in the middle, about 7 minutes more. Cool cookies on baking sheet for about 3 minutes before transferring to a wire rack.
Nutrition Facts : Calories 239.3 calories, CarbohydrateContent 41.8 g, CholesterolContent 24.4 mg, FatContent 6.2 g, FiberContent 1.3 g, ProteinContent 4.6 g, SaturatedFatContent 2.8 g, SodiumContent 604.2 mg, SugarContent 9.4 g
PEANUT BUTTER AND NUTELLA PANINI RECIPE - NYT COOKING
Provided by Oliver Schwaner-Albright
Total Time 10 minutes
Yield Makes 12 sandwiches
Number Of Ingredients 3
Steps:
- Preheat a panini press or George Foreman grill. Spread about 2 teaspoons peanut butter on each of 12 slices of bread. Spread about 1 tablespoon Nutella on each of the other 12. Put the peanut butter and Nutella slices together and grill until marked and crispy. Use a silicone spatula to remove.
Nutrition Facts : @context http//schema.org, Calories 275, UnsaturatedFatContent 8 grams, CarbohydrateContent 26 grams, FatContent 16 grams, FiberContent 3 grams, ProteinContent 7 grams, SaturatedFatContent 8 grams, SodiumContent 110 milligrams, SugarContent 14 grams, TransFatContent 0 grams
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