KIELBASA AND RICE RECIPE - FOOD.COM
I like this because it's cooked on the stove. One pan to clean. Change the soup and/or the cheese for different flavors.
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Cut kielbasa into bite size chunks.
- Combine first 5 ingredients in a pan and simmer for 5 minutes.
- Stir in frozen green beans and mushrooms.
- Sprinkle with cheese.
- Cover and simmer for 20 minutes or until rice is cooked.
Nutrition Facts : Calories 704.6, FatContent 45.6, SaturatedFatContent 18.3, CholesterolContent 116.7, SodiumContent 1492.4, CarbohydrateContent 46.2, FiberContent 4.8, SugarContent 5.3, ProteinContent 27.7
POLISH KIELBASA AND RICE RECIPE - FOOD.COM
Make and share this Polish Kielbasa and Rice recipe from Food.com.
Total Time 21 minutes
Prep Time 1 minutes
Cook Time 20 minutes
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- slice the kielbasa into 1/2 inch pieces.
- fry in a pan over medium heat until brown on both sides.
- add rice and olive oil and stir for 1 minute.
- add chicken broth, salt and pepper.
- turn heat to high and bring to a boil.
- boil for 1 minute then reduce heat to simmer.
- cover with a lid and simmer for 20 minutes (NO PEEKING FOR PERFECT RICE!).
- Enjoy!
Nutrition Facts : Calories 445.6, FatContent 16.8, SaturatedFatContent 5.3, CholesterolContent 53, SodiumContent 1615.1, CarbohydrateContent 54.2, FiberContent 1.8, SugarContent 0.5, ProteinContent 17.4
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