RECIPES WITH INSTANT BUTTERSCOTCH PUDDING RECIPES

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BUTTERSCOTCH PUDDING I RECIPE | ALLRECIPES



Butterscotch Pudding I Recipe | Allrecipes image

This recipe is good as pudding or as pie filling!

Provided by KITTYANN

Categories     Desserts    Custards and Puddings

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 7

1 cup dark brown sugar
? cup cornstarch
½ teaspoon salt
2 eggs, beaten
2 cups milk
1 teaspoon vanilla extract
¼ cup butter

Steps:

  • In a 1 quart saucepan, stir together sugar, cornstarch and salt. Place over medium-low heat and stir in eggs and milk. Cook, stirring, until mixture thickens enough to coat the back of a metal spoon. Stir in vanilla and butter. Let cool briefly and serve warm, or chill in refrigerator until serving.

Nutrition Facts : Calories 456.3 calories, CarbohydrateContent 70.9 g, CholesterolContent 133.3 mg, FatContent 16.4 g, FiberContent 0.1 g, ProteinContent 7.4 g, SaturatedFatContent 9.6 g, SodiumContent 474 mg, SugarContent 59.4 g

THE EASIEST BUTTERSCOTCH PIE RECIPE | ALLRECIPES



The Easiest Butterscotch Pie Recipe | Allrecipes image

The yummiest butterscotch pie ever! You can use chocolate or vanilla, or just about any pudding you choose!

Provided by Heather

Categories     Desserts    Pies    No-Bake Pie Recipes    Pudding Pie Recipes

Total Time 2 hours 30 minutes

Prep Time 30 minutes

Yield 1 9-inch pie

Number Of Ingredients 5

1 (3.4 ounce) package instant butterscotch pudding mix
2 cups milk
1 (8 ounce) container frozen whipped topping, thawed
1 (9 inch) prepared graham cracker crust
2 tablespoons butterscotch ice cream topping

Steps:

  • In a large bowl, mix pudding mix and milk according to package directions. Fold half of the whipped topping into pudding. Pour mixture into graham cracker crust. Spread remaining whipped topping on top of pudding layer. Cover and refrigerate for at least two hours before serving.
  • Serve cold with a drizzle of butterscotch topping over top of pie. If desired, sprinkle butterscotch chips on top as well.

Nutrition Facts : Calories 305 calories, CarbohydrateContent 40.7 g, CholesterolContent 4.9 mg, FatContent 14.8 g, FiberContent 0.4 g, ProteinContent 3.5 g, SaturatedFatContent 8.2 g, SodiumContent 385.4 mg, SugarContent 27.9 g

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