RECIPES WITH DRIED APRICOTS RECIPES

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DRIED APRICOT RECIPES | BBC GOOD FOOD



Dried apricot recipes | BBC Good Food image

Dried or semi-dried apricots add a burst of fruity sweetness to cakes, preserves, stuffing, granola and more. These dried fruits are a great substitute for fresh apricots out of season.

Provided by Alice Johnston

Number Of Ingredients 1

OATMEAL COOKIES WITH DRIED APRICOTS RECIPE - TODD PORTER ...



Oatmeal Cookies with Dried Apricots Recipe - Todd Porter ... image

Dried apricots are a wonderful fruit addition to these easy homemade oatmeal cookies. Slideshow:  More Cookie Recipes 

Provided by Todd Porter and Diane Cu

Categories     Bread + Dough

Total Time 1 hours 0 minutes

Yield Makes about thirty 3-inch cookies

Number Of Ingredients 9

1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon kosher salt, or sea salt
3 cups old-fashioned oats
1 cup unsalted butter, at room temperature
1 1/2 cups packed brown sugar
2 large eggs
1 teaspoon pure vanilla extract
2 cups dried apricots, cut into 1/2-inch dice

Steps:

  • In a bowl, whisk together the flour, baking powder, and salt. Stir in the oats. Set aside.
  • In a mixer, beat together the butter and brown sugar until well combined, about 1 minute. Beat in the eggs and vanilla. Stir in the flour mixture until just combined. Stir the dried apricots into the batter. Chill the dough for at least 1 hour or up to overnight (the dough can also be pre-scooped and frozen for future use).
  • Preheat the oven to 375°F. Line a couple sheet pans with parchment paper. Scoop the heaping tablespoon sized portions of the dough onto the lined sheet pans, spacing them about 1 1/2-inches apart.
  • Bake for 12-14 minutes or until the cookies are lightly browned. Let them cool for a few minutes and then transfer to a wire rack to finish cooling.

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