RECIPES WITH BRATS RECIPES

These are the best and easiest brats you'll ever taste.

Provided by Ly

Categories     Pork Sausage

Total Time 4 hours 15 minutes

Prep Time 10 minutes

Cook Time 4 hours 5 minutes

Yield 8 servings

Number Of Ingredients 4

• Ingredients

Nutrition Facts : Calories 377.1 calories, CarbohydrateContent 12.8 g, CholesterolContent 69.2 mg, FatContent 27.4 g, FiberContent 0.3 g, ProteinContent 13.8 g, SaturatedFatContent 9.4 g, SodiumContent 1046.2 mg, SugarContent 5.7 g

Growing up on a lake in the Sheboygan area, this was a standard way that the German folks would grill their brats. We always served them on the old-fashioned hard rolls. By finishing them in the beer sauce they just get better and better. Though it's expensive, on special occasions I use a dark beer which is not German at all: Guinness Irish Stout. Around our house, we eat them with ketchup and mustard, and the cooked onions from the brat sauce.

Provided by PBFITZ

Categories     Pork Sausage

Total Time 52 minutes

Prep Time 5 minutes

Cook Time 47 minutes

Yield 10 servings

Number Of Ingredients 6

• Ingredients

Nutrition Facts : Calories 534.4 calories, CarbohydrateContent 31.3 g, CholesterolContent 79.4 mg, FatContent 33 g, FiberContent 1.3 g, ProteinContent 17.5 g, SaturatedFatContent 12.5 g, SodiumContent 1013.6 mg, SugarContent 3.6 g