RECIPES WITH BAKING POWDER RECIPES
LOW-CARB & KETO BAKING FOR BEGINNERS — RECIPES — DIET DOCTOR
Miss bread and other baked goods on low carb or keto? Here's our guide to low-carb baking ingredients and our top low-carb baking recipes!
Provided by Kristin Berglund, RN
BAKING POWDER BISCUITS RECIPE: HOW TO MAKE IT
When I was growing up, mother made these wonderful baking powder biscuits often. Some time ago, I consulted her box of old recipes and was delighted to find this childhood favorite. Now these warm and tender biscuits are a special treat for my family, too. —Catherine Yoder, Bertha, Minnesota
Provided by Taste of Home
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 10 biscuits.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the flour, sugar, baking powder, and salt. Cut in shortening until mixture resembles coarse crumbs. Beat egg and milk; stir into dry ingredients just until moistened. , Turn onto a lightly floured surface; roll to 1/2-in. thickness. Cut with a 2-1/2-in. floured biscuit cutter. Place 1 in. apart on an ungreased baking sheet. Bake at 450° for 10-12 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 206 calories, FatContent 11g fat (3g saturated fat), CholesterolContent 23mg cholesterol, SodiumContent 253mg sodium, CarbohydrateContent 22g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
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Miss bread and other baked goods on low carb or keto? Here's our guide to low-carb baking ingredients and our top low-carb baking recipes!
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BAKING POWDER BISCUITS RECIPE: HOW TO MAKE IT
When I was growing up, mother made these wonderful baking powder biscuits often. Some time ago, I consulted her box of old recipes and was delighted to find this childhood favorite. Now these warm and tender biscuits are a special treat for my family, too. —Catherine Yoder, Bertha, Minnesota
From tasteofhome.com
Reviews 4.6
Total Time 25 minutes
Calories 206 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 25 minutes
Calories 206 calories per serving
- In a large bowl, combine the flour, sugar, baking powder, and salt. Cut in shortening until mixture resembles coarse crumbs. Beat egg and milk; stir into dry ingredients just until moistened. , Turn onto a lightly floured surface; roll to 1/2-in. thickness. Cut with a 2-1/2-in. floured biscuit cutter. Place 1 in. apart on an ungreased baking sheet. Bake at 450° for 10-12 minutes or until golden brown. Serve warm.
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