RECIPES USING MINCED GARLIC RECIPES

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GARLIC BUTTERS RECIPE | LAND O’LAKES



Garlic Butters Recipe | Land O’Lakes image

These easy and quick recipes are great for making fresh garlic butter, whether you're using powdered, minced or fresh garlic.

Provided by Land O'Lakes

Categories     Sauce and Condiments    Butter    Garlic    Flavored butter    Savory    Sauce and Condiments    Vegetable    Dairy

Total Time 0 minutes

Prep Time 10 minutes

Yield 4 servings

Number Of Ingredients 16

Using Garlic Powder
1/4 cup Land O Lakes® Butter with Canola Oil
1/2 teaspoon garlic powder
1/4 teaspoon dried parsley
1/8 teaspoon onion powder
Using Purchased Minced Garlic
1/4 cup Land O Lakes® Butter with Canola Oil
1/2 teaspoon purchased minced garlic
1/8 teaspoon dried parsley
1/8 teaspoon onion powder
1/8 teaspoon garlic powder
Using Fresh Garlic
1/4 cup Land O Lakes® Butter with Canola Oil
1 teaspoon finely chopped fresh garlic
1/8 teaspoon dried parsley
1/8 teaspoon onion powder

Steps:

  • Combine all ingredients for desired garlic butter in bowl. Beat at medium speed until well mixed.
  • Store refrigerated in container with tight-fitting lid for up to 2 weeks.

Nutrition Facts : Calories 100 calories, FatContent 11 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 20 milligrams, SodiumContent 85 milligrams, CarbohydrateContent 0 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 0 grams

EASY EXTREMELY GARLIC SHRIMP RECIPE | ALLRECIPES



Easy Extremely Garlic Shrimp Recipe | Allrecipes image

This shrimp dish has a great and powerful garlic flavor. It's perfect with pasta or with rice. You can even add juice from a lemon for that extra zing!

Provided by DesiLuGirl

Categories     Seafood    Shellfish    Shrimp

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 6

? cup butter
2 teaspoons minced garlic
1 pound large shrimp, peeled and deveined
3 tablespoons garlic salt, or to taste
3 tablespoons garlic powder, or to taste
½ lemon, juiced, or to taste

Steps:

  • Melt butter in a large skillet over medium heat; cook and stir minced garlic until lightly browned. Add shrimp; season with garlic salt and garlic powder. Pour lemon juice over shrimp. Continue to cook and stir until shrimp are bright pink on the outside and the meat is no longer transparent in the center, 5 to 10 minutes.

Nutrition Facts : Calories 253.6 calories, CarbohydrateContent 6.9 g, CholesterolContent 213.2 mg, FatContent 16.4 g, FiberContent 0.7 g, ProteinContent 20.1 g, SaturatedFatContent 10 g, SodiumContent 4386.4 mg, SugarContent 1.7 g

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