RECIPES USING KITCHENAID STAND MIXER RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

More about "recipes using kitchenaid stand mixer recipes"

PERFECT HOMEMADE PASTA OR SPAGHETTI FOR KITCHENAID MIXERS ...



Perfect Homemade Pasta or Spaghetti for Kitchenaid Mixers ... image

Per the internet site where the recipe was posted, this recipe is from Chef Andrea Apuzzo of Andrea's Restaurant in New Orleans. My sweet hubby gave me a Kitchenaid Mixer for Christmas, and I recently bought the Pasta Roller & Cutter attachments for it. I have tried many, MANY homemade pasta recipes and FINALLY found one that was PERFECT! I made it last night for the first time and it made 1.5 pounds of pasta (commercially packaged pasta is normally 1 pound). I cut it really thin for spaghetti, and I'm going to use it for everything now. Can't wait to try making homemade ravioli, using this recipe. Prep time includes "rest" period for dough & 10 minutes of drying time. Cooking time includes 10 minutes to bring water to a boil.

Total Time 2 hours 15 minutes

Prep Time 2 hours

Cook Time 15 minutes

Yield 1 1/2 pounds fresh pasta, 8 serving(s)

Number Of Ingredients 6

2 cups semolina flour
2 cups all-purpose flour (I prefer bread flour for higher gluten)
2 large eggs, well beaten
1 tablespoon extra virgin olive oil
1/2 teaspoon salt
1 cup cold water

Steps:

  • Combine the semolina flour, all purpose flour, and salt in a large bowl. Using a fork, mix these ingredients together, then using a sifter, sift into another bowl. Set aside.
  • In a separate bowl, combine the eggs & beat well with a fork.
  • Add extra-virgin olive oil to the eggs and mix with a fork.
  • Add the cold water to the egg & olive oil mixture, and mix with a fork.
  • Pour the liquid ingredients into your mixer bowl and attach the flat beater.
  • Add half of the sifted flour mixture, turn to speed 2 and mix 20 seconds. Add the rest of the sifted flour mixture and mix an additional 20 seconds.
  • Exchange flat beater for the dough hook. Turn to speed 2 and knead for 2 to 3 minutes, until a dough ball is formed.
  • Remove dough from bowl and hand-knead for 2 to 3 minutes. NOTE: Good pasta dough should be elastic and pliable, but FIRM (not soft like bread dough). It should not stick to your fingers or fall apart. To test for the correct consistency, pinch a small amount of dough together after kneading for 2 to 3 minutes -- if the dough stays together without sticking to your fingers or falling apart, it should work well. If too soft, add more flour by dusting the top of the dough and knead some more, continuing to dust the dough with flour until achieving the right consistency. If too dry, wet your hands and knead some more, continuing to wet your hands a little at a time & knead until the right consistency. (Achieving the right consistency isn't hard at all -- I got it just right the very first time I tried this recipe).
  • Wrap dough in plastic wrap and put in the refrigerator for a minimum of 1 hour (this step is important).
  • Remove dough from refrigerator and let it rest for 15 minutes. Using your hands, roll dough into a log, about 12 inches long.
  • Cut log into 8 slices, then flatten each piece slightly. Spread slices out so they aren't touching and cover with plastic wrap.
  • Using the widest setting (1 on the Kitchenaid), turn mixer to speed 2 and taking one piece of the flattened dough, feed through rollers. Fold dough in half & roll again. Repeat 3 more times, lightly dusting the sheet of pasta in between each rolling if it feels the slightest bit sticky.
  • Move adjustment knob to setting 2 and feed the dough sheet through the rollers once.
  • Move adjustment knob to setting 3 and feed the dough sheet through the rollers once.
  • Continue to increase roller setting until desired dough thickness is reached: 3 for Thick "kluski" type egg noodles; 4 for standard egg noodles; 4 or 5 for lasagna noodles, fettuccine, spaghetti, and ravioli; 6 or 7 for tortellini, thin fettuccine, and linguine fini; 7 or 8 for VERY thin "angel-hair" type pasta/capellini or VERY fine linguine.
  • Separate sheets once desired thickness is achieved with a thin towel or piece of plastic wrap dusted with flour, so the dough doesn't dry out too much.
  • To cut the noodles, exchange the Pasta Roller Sheet attachment for the cutter attachment of choice, either the fettucine cutter for wider noodles or the spaghetti cutter for spaghetti or linguine. Run each sheet through the cutter. NOTE: Each sheet can be cut in half or thirds before putting through the cutter to prevent "too long" of strips. I prefer to use the longer sheets, rather than cutting them in half or thirds, as this reduces the time it takes to cut each sheet & hang to dry.
  • After cutting each sheet, hang to dry on a pasta rack. Dry for a minimum of 10 minutes. If you don't have a pasta rack, plastic hangers work great! IMPORTANT: Flour the pasta rack or the plastic hangers before placing pasta on them. ALSO, separate the strips of pasta as best you can, so they aren't touching. This way they won't dry sticking together. If you want to dry the pasta for later use, dry for several hours and then store in airtight plastic bags (i.e. Ziploc Freezer or Storage Bags).
  • When ready to cook, boil your water and add salt. For the 1.5 pounds of pasta, I use 2 teaspoons of salt. Oil in the water is not necessary.
  • Fresh pasta will cook faster than commercially bought pasta -- about 4 to 5 minutes in vigorously boiling water for el dente.

Nutrition Facts : Calories 296.8, FatContent 3.6, SaturatedFatContent 0.7, CholesterolContent 46.5, SodiumContent 165.1, CarbohydrateContent 54.3, FiberContent 2.5, SugarContent 0.1, ProteinContent 10.1

16 KITCHENAID MIXER RECIPES YOU MAY NEVER HAVE THOUGHT TO MA…
From tasteofhome.com
See details


20 BEST KITCHENAID MIXER RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
See details


61 KITCHENAID RECIPES THAT STAND, MIX, AND DELIVER | BON ...
From bonappetit.com
See details


30 KITCHENAID MIXER RECIPES THAT ARE IMPRESSIVE AND EASY ...
From purewow.com
See details


100 RECIPES TO MAKE IN YOUR STAND MIXER | EPICURIOUS ...
From epicurious.com
See details


KITCHENAID MIXER RECIPES | THE BEST RECIPES FOR THE ...
May 26, 2019 · KitchenAid Mixer Recipes. I have had a love affair with my KitchenAid stand mixer for over twenty five years. When most kids were asking for cars and computers when they went off to college, I was asking for a KitchenAid mixer…
From savoringthegood.com
See details


KITCHENAID STAND MIXER DOUGH RECIPES
Steps: Dissolve yeast in warm water in warmed bowl. Add salt, olive oil, and 2 1/2 cup flour. Attach bowl and dough hook, turn to speed 2 and mix 1 minute. Continuing on speed 2, add remaining flour, 1/2 cup at a time, until dough clings to dough …
From tfrecipes.com
See details


HOW TO USE KITCHENAID MIXERS : SWEET RECIPES - YOUTUBE
From m.youtube.com
See details


Attach Pasta Roller to KitchenAid® Stand Mixer. Adjust knob to thickness setting 1. Turn mixer to Speed 2. Flatten one section of dough and feed into rollers to knead. Fold dough in half and roll again. Repeat folding and kneading process several times, or until dough is smooth and pliable. Lightly dust pasta with flour while rolling,
From kitchenaid.com
See details


104 THINGS YOU CAN MAKE WITH YOUR KITCHENAID STAND MIXER ...
Mar 04, 2019 · The KitchenAid stand mixer has become such a popular wedding present that some joke the city hall clerk hands you one along with your marriage license. And for good reason: The mixer helps home cooks and bakers make an incredible range of foods. From pavlova to fresh pasta to orange juice to carrot cake, the sky is truly the limit with the KitchenAid mixer.
From blog.williams-sonoma.com
See details


STAND MIXER RECIPES | KITCHENAID
STAND MIXER RECIPES ... Disclaimer: KitchenAid India Shop is serviced and managed by K. Logistics. This online merchant is located in India at Plot 176, Transport Nagar, Sector 58 Ballabgarh, Faridabad-121004, Haryana. Images are for representation purpose only. Actual product may vary.
From kitchenaid.in
See details


KITCHENAID MIXER RECIPES | THE BEST RECIPES FOR THE ...
May 26, 2019 · KitchenAid Mixer Recipes. I have had a love affair with my KitchenAid stand mixer for over twenty five years. When most kids were asking for cars and computers when they went off to college, I was asking for a KitchenAid mixer. But that makes more sense when you know I was heading to Johnson & Wales University in pursuit of a four year culinary ...
From savoringthegood.com
See details


HOW TO USE KITCHENAID MIXERS : SWEET RECIPES - YOUTUBE
From m.youtube.com
See details


750 KITCHENAID MIXER CAKE RECIPES IDEAS | CAKE RECIPES ...
Nov 18, 2017 - Explore Pat's board "KitchenAid Mixer Cake Recipes", followed by 3,382 people on Pinterest. See more ideas about cake recipes, cupcake cakes, desserts.
From pinterest.com
See details


KITCHENAID BREAD BOWL RECIPES - ALL INFORMATION ABOUT ...
Nov 15, 2021 · Basic White Bread Recipe For KitchenAid Stand Mixer Ingredients: 1/2C (4 oz.) milk 3 tablespoons sugar 2 teaspoons salt 3 tablespoons butter or margarine 2 (1/4 ounce) packages active dry yeast or 2 teaspoons Instant Yeast (.34 oz.) 1 1/2 C (12 oz.) warm water (105F to 110F) 5-6 C (1# 13 oz.) Unbleached bread flour Directions: 1.
From therecipes.info
See details


HOMEMADE BREAD USING KITCHEN AID MIXER RECIPE - (3.8/5)
Pinch the bottom seam and the ends, tucking them under and gently shaping into a loaf. Place each in a greased 8.5" x 4.5" x 2.5" loaf pan with the seam on the bottom. Cover and let rise in a warm spot away from drafts until doubled, about an hour. Bake at 400°F for 30 minutes until a rich golden brown.
From keyingredient.com
See details


16 RECIPES TO MAKE USING A STAND MIXER - TASTE OF HOME
Aug 21, 2018 · 16 Recipes to Make Using a Stand Mixer. Caroline Stanko Updated: Sep. 19, 2018. Put that powerful appliance on your countertop to work with these delicious stand-mixer recipes. 1 / 16. Divinity Candy Every Christmas my grandmother and I made divinity candy, just the two of us. I still make it every year.
From tasteofhome.com
See details


KITCHENAID MIXER MEAT GRINDER RECIPES
Kitchenaid Spiralizer Recipes Pdf Anastasia's Recette. Just Now Kitchenaid® stand mixer with flat beater attached. Recipes use the classic attachments that come with the stand mixer: In a small bowl, mix together the salt and pepper, lime juice, olive oil, vinegar, honey and cumin. To prepare food before spiralizing, wash food then remove stems, cut the ends off squarely, and remove any eyes ...
From share-recipes.net
See details


KITCHENAID MIXER RECIPES HEALTHY - RECIPE ME
Jan 18, 2022 · Healthy recipes with kitchenaid mixer video healthy recipes with kitchenaid mixer take healthy eating up a notch with savory shredded veggie pancakes and cucumber salad using the kitchenaid® fresh prep slicer/shredder attachment. Instead of buns and making it into a sandwich, i eat it alone or on top of a huge salad.
From recipeme.info
See details


KITCHENAID PIZZA DOUGH RECIPE – A COUPLE COOKS
Jan 19, 2018 · In the bowl of a stand mixer, combine all ingredients (except cornmeal). Leave out a small amount of the water. Using the dough hook from the mixer, stir until a loose dough forms. If a dough doesn’t form, add the rest of the water. If the dough is extremely wet and sticky, and a pinch of flour.
From acouplecooks.com
See details


HOW TO MAKE HOMEMADE PASTA WITH KITCHENAID
Feb 20, 2013 · Instructions. Place eggs, water, flour and salt in mixer bowl. Attached bowl and flat beater. Turn to speed 2 and mix for 30 to 60 seconds. Add more water if the dough is too dry, in 1/2 Tablespoon increments. Change out the flat beater for the dough hook. Turn to speed 2 and knead for 2 minutes.
From thelittlekitchen.net
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »