RECIPES USING FIG JAM RECIPES

Name: Fig Jam
Prep time: 10 min
Total time: 1 h 10 min
Yield: 2 cups
Ingredients: 2 lb. ripe, fresh figs, washed, quartered, stems removed; 1 c. granulated sugar; Pinch of finely grated lemon zest; 2 tbsp. fresh lemon juice

BEST FIG JAM RECIPE - HOW TO MAKE FIG JAM - DELISH

Best Fig Jam Recipe - How To Make Fig Jam - Delish image

Bottle the taste of late summer with this recipe.

Provided by DELISH.COM

Categories dairy-free gluten-free nut-free vegan vegetarian food gift fruit

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 2 cups

Number Of Ingredients 4

Ingredients

2 lb. ripe, fresh figs, washed, quartered, stems removed
1 c. granulated sugar
Pinch of finely grated lemon zest
2 tbsp. fresh lemon juice

Steps:

In a large, heavy saucepan over medium-low heat, bring figs, granulated sugar, lemon zest, and lemon juice to a simmer, stirring constantly. Cover, reduce heat to low, and simmer, stirring occasionally, until thickened, 50 to 60 minutes.
Let cool, then transfer to clean jars.
Make Ahead: Jam can be made 3 weeks ahead. Store in jars in refrigerator.

BEST FIG JAM RECIPE - HOW TO MAKE FIG JAM - DELISH

Best Fig Jam Recipe - How To Make Fig Jam - Delish image

Bottle the taste of late summer with this recipe.

Provided by DELISH.COM

Categories dairy-free gluten-free nut-free vegan vegetarian food gift fruit

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 2 cups

Number Of Ingredients 4

Ingredients

2 lb. ripe, fresh figs, washed, quartered, stems removed
1 c. granulated sugar
Pinch of finely grated lemon zest
2 tbsp. fresh lemon juice

Steps:

In a large, heavy saucepan over medium-low heat, bring figs, granulated sugar, lemon zest, and lemon juice to a simmer, stirring constantly. Cover, reduce heat to low, and simmer, stirring occasionally, until thickened, 50 to 60 minutes.
Let cool, then transfer to clean jars.
Make Ahead: Jam can be made 3 weeks ahead. Store in jars in refrigerator.

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