RECIPES USING CANNED PINTO BEANS RECIPES

JEN'S CHEATER BORRACHO PINTO BEANS RECIPE - FOOD.COM

Jen's Cheater Borracho Pinto Beans Recipe - Food.com image

Here is my secret recipe! I was in a hurry to make beans one day and discovered if you rinse the canned pinto beans in hot water and add to the other ingredients, it did not taste much different that the old fashioned soaking method. This is also the non-alcoholic version of borracho beans. I am sure that you can sub a beer for some of the water and it would taste good too. All amounts are a guestimation.

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 10-15 serving(s)

Number Of Ingredients 8

Ingredients

1 onion, diced
4 slices bacon, cut into small pieces (I use Wright's)
2 garlic cloves, minced
1 can rotel tomatoes and green chilies, original, do NOT drain
4 (16 ounce) cans pinto beans, rinsed in hot water (I use Bush's)
2 -4 tablespoons fiesta brand pinto bean seasoning, season to taste
2 tablespoons chopped cilantro
water

Steps:

Cook bacon & onion together in large pot. Do not add oil.
When bacon and onion are almost done, stir in garlic. Do not drain bacon grease!
Add can of rotel with juice. Stir all together.
Add pinto beans, seasoning to taste, and water to cover the beans. I just pour the seasoning in and stir until the water turns orangey-red.
Cook on low until ready to serve.
Add cilantro & serve.
I also make this in a crockpot and simmer it all day, nobody will ever know the difference!

Nutrition Facts : Calories 303.9, FatContent 5.3, SaturatedFatContent 1.6, CholesterolContent 6.2, SodiumContent 77.8, CarbohydrateContent 48.5, FiberContent 16.3, SugarContent 1.1, ProteinContent 17.4

PINTO BEANS RECIPE - FOOD.COM

Pinto Beans Recipe - Food.com image

My family loves this recipe after trying many different ones. When I'm short on time I use canned beans and just add the rest of the ingredients, I cook the bacon up when using canned beans. ENJOY!

Total Time 3 hours 10 minutes

Prep Time 10 minutes

Cook Time 3 hours

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

1 lb dried pinto bean
4 slices bacon or 4 slices salt pork
salt
pepper
1/2 teaspoon garlic powder
2 quarts water
1/2 teaspoon onion powder
1/2 teaspoon cayenne pepper

Steps:

Clean beans and wash well with water.
Put beans in large pot, add water.
Bring beans to boil and let boil for 1 hour.
Check closely, as beans cook, you will probably need to add more water.
Run tap water until very hot before adding to beans.
Add bacon pieces and cook another 45 minutes.
Add spices and reduce heat to low and cook another 20 to 25 minutes.

Nutrition Facts : Calories 217.4, FatContent 2.5, SaturatedFatContent 0.7, CholesterolContent 2.7, SodiumContent 47.5, CarbohydrateContent 36, FiberContent 8.9, SugarContent 1.2, ProteinContent 12.7

More about "recipes using canned pinto beans recipes"

JEN'S CHEATER BORRACHO PINTO BEANS RECIPE - FOOD.COM

Here is my secret recipe! I was in a hurry to make beans one day and discovered if you rinse the canned pinto beans in hot water and add to the other ingredients, it did not taste much different that the old fashioned soaking method. This is also the non-alcoholic version of borracho beans. I am sure that you can sub a beer for some of the water and it would taste good too. All amounts are a guestimation.
From food.com
Total Time 45 minutes
Calories 303.9 per serving

I also make this in a crockpot and simmer it all day, nobody will ever know the difference!

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SPICED PINTO BEANS RECIPE | EATINGWELL

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Reviews 4
Total Time 15 minutes
Category Healthy Mexican Side Dish Recipes
Calories 165.6 calories per serving

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Category Side Dish, Beans and Peas, Refried Bean Recipes
Calories 131.7 calories per serving

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PINTO BEANS RECIPE CANNED - RECIPE NINJA

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HOW TO MAKE BAKED BEANS WITH CANNED PINTO BEANS | EHOW

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PINTO AND BLACK BEAN RECIPE - ALL INFORMATION ABOUT ...

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