RECIPES FOR SUPPER RECIPES
LIGHT SUPPER RECIPES - BBC GOOD FOOD
Light on the stomach, light on the calories.
Provided by Good Food team
Number Of Ingredients 1
HEARTY SKILLET SUPPER RECIPE: HOW TO MAKE IT
When the weather starts turning cooler, I start to hear requests for this dish. The light soy, onion and garlic flavors blend nicely with fresh carrots and potatoes in this budget-minded recipe. —Pat Jensen, Cottonwood, Minnesota
Provided by Taste of Home
Categories Dinner
Total Time 50 minutes
Prep Time 5 minutes
Cook Time 45 minutes
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, cook the beef, onion and garlic over medium heat until the meat is no longer pink; crumble beef; drain. Stir in the carrots, potatoes, water and rice. , Cover and simmer for 30 minutes or until the rice and vegetables are tender. Just before serving, stir in the soy sauce, salt and pepper.
Nutrition Facts : Calories 329 calories, FatContent 11g fat (5g saturated fat), CholesterolContent 56mg cholesterol, SodiumContent 1140mg sodium, CarbohydrateContent 33g carbohydrate (5g sugars, FiberContent 3g fiber), ProteinContent 24g protein.
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HEARTY SKILLET SUPPER RECIPE: HOW TO MAKE IT
When the weather starts turning cooler, I start to hear requests for this dish. The light soy, onion and garlic flavors blend nicely with fresh carrots and potatoes in this budget-minded recipe. —Pat Jensen, Cottonwood, Minnesota
From tasteofhome.com
Reviews 4.7
Total Time 50 minutes
Category Dinner
Calories 329 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 50 minutes
Category Dinner
Calories 329 calories per serving
- In a large skillet, cook the beef, onion and garlic over medium heat until the meat is no longer pink; crumble beef; drain. Stir in the carrots, potatoes, water and rice. , Cover and simmer for 30 minutes or until the rice and vegetables are tender. Just before serving, stir in the soy sauce, salt and pepper.
See details
NOODLE RECIPES - BBC GOOD FOOD
Noodles make the perfect speedy, midweek supper. Flash fry some egg noodles for an Asian-style dish, or experiment with buckwheat, rice or soba noodles.
From bbcgoodfood.com
From bbcgoodfood.com
See details
HEARTY SKILLET SUPPER RECIPE: HOW TO MAKE IT
When the weather starts turning cooler, I start to hear requests for this dish. The light soy, onion and garlic flavors blend nicely with fresh carrots and potatoes in this budget-minded recipe. —Pat Jensen, Cottonwood, Minnesota
From tasteofhome.com
Reviews 4.7
Total Time 50 minutes
Category Dinner
Calories 329 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 50 minutes
Category Dinner
Calories 329 calories per serving
- In a large skillet, cook the beef, onion and garlic over medium heat until the meat is no longer pink; crumble beef; drain. Stir in the carrots, potatoes, water and rice. , Cover and simmer for 30 minutes or until the rice and vegetables are tender. Just before serving, stir in the soy sauce, salt and pepper.
See details
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