RECIPES FOR SHAVED BEEF RECIPES

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SHAVED BEEF SANDWICHES RECIPE - FOOD.COM



Shaved Beef Sandwiches Recipe - Food.com image

Make and share this Shaved Beef Sandwiches recipe from Food.com.

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 4 serving(s)

Number Of Ingredients 8

1 tablespoon oil
1 lb shaved cooked beef
1 medium vidalia onion, sliced thinly
1 tablespoon roasted garlic, jarred
1 teaspoon hickory smoke salt
6 ounces beef gravy, jarred
4 ciabatta rolls or 8 slices Texas toast thick bread, toasted
1 tomatoes, sliced

Steps:

  • Heat oil in skillet on medium heat. Slice onion, add to heated skillet. Add garlic when onions become soft. Stir fry about 1 minute. Add shaved beef and brown stirring onions and garlic through meat, about 10 minutes.
  • When meat is browned, add gravy, cover and reduce heat to low. Simmer for about 10 minutes. If you have too much liquid, uncover to reduce liquid.
  • Serve on buns with horseradish mayonnaise.

Nutrition Facts : Calories 381.8, FatContent 24.2, SaturatedFatContent 8.7, CholesterolContent 99.9, SodiumContent 311.5, CarbohydrateContent 6.5, FiberContent 1.1, SugarContent 2.1, ProteinContent 33.3

SHAVED STEAK FRENCH DIP WITH SWISS | JUST A PINCH RECIPES



Shaved Steak French Dip with Swiss | Just A Pinch Recipes image

Did you know... The French Dip sandwich is an American invention, with the name simply referring to the style of bread, rather than any French origin.

Provided by Amy H. @Meave

Categories     Sandwiches

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4

Number Of Ingredients 12

FOR THE AUJUS
1 package(s) onion soup mix
2 cup(s) beef stock
1/2 teaspoon(s) sugar
1 teaspoon(s) worcestershire sauce
fresh ground pepper to taste
FOR THE STEAK
1 pound(s) shaved steak (tip: kroger sells packages of already shaved steak in 1 lb. packages for $5.99!)
2 tablespoon(s) olive oil
salt & pepper to taste
4 slice(s) swiss cheese
4 small sub or hoagie buns, toasted

Steps:

  • In a small sauce pan, combine the onion soup mix, beef broth, sugar, and Worcestershire sauce and bring to a boil over medium-high heat. Reduce heat and simmer 5 minutes.
  • Meanwhile, heat 2 Tbsp. olive oil in nonstick skillet. Season the steak with salt and ground pepper. Saute until meat is fully cooked.
  • Set oven to broil: Divide meat between 4 buns. Add a slice of cheese to the top and broil just until cheese is melted and begining to brown slightly.
  • Serve with a side of Aujus!

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Reviews 4.6
Total Time 25 minutes
Category Main Dishes, Sandwich Recipes, Beef
Calories 1195.6 calories per serving
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