SLOW-COOKER ROTISSERIE-STYLE CHICKEN - BETTYCROCKER.COM
All you need is four ingredients and a slow cooker to make an incredibly moist and meltingly tender crockpot whole chicken that’s way better than the store-bought version.
Provided by Betty Crocker Kitchens
Total Time 2 hours 50 minutes
Prep Time 10 minutes
Yield 6
Number Of Ingredients 4
Steps:
- Spray 5-quart oval slow cooker with cooking spray.
- In small bowl, stir together brown sugar, chili powder and salt.
- Pat chicken dry, both inside and outside, with paper towels. Rub chicken all over with brown sugar mixture.
- Place chicken, breast-side up, in slow cooker.
- Cover; cook on High heat setting 2 1/2 to 3 1/2 hours or until legs move easily when lifted or twisted and thermometer inserted in thickest part of inside thigh reads at least 165°F. Remove chicken from slow cooker; let stand 10 minutes before serving.
Nutrition Facts : Calories 250 , CarbohydrateContent 5 g, CholesterolContent 85 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 27 g, SaturatedFatContent 4 g, ServingSize 1 Serving, SodiumContent 890 mg, SugarContent 5 g, TransFatContent 0 g
OVEN BAKED ROTISSERIE CHICKEN BREASTS RECIPE | RECIPES.NET
This Rotisserie Chicken dish comes with a deliciously spiced and flavorful homemade seasoning to elevate the juicy and tender bites of the chicken.
Provided by Cacharel Aarnoudse
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 4
Number Of Ingredients 3
Steps:
- Preheat oven to 375 degrees.
- Season chicken with Rotisserie Chicken Seasoning, drizzle with vegetable oil, and place in baking pan.
- Cook chicken for 30-35 minutes until the internal temperature of the chicken reaches 165 degrees.
Nutrition Facts : CarbohydrateContent 0.09g, CholesterolContent 111.36mg, FatContent 19.63g, FiberContent 0.08g, ProteinContent 36.32g, SaturatedFatContent 4.86g, ServingSize 4.00 , SodiumContent 204.28mg, SugarContent 0.00, UnsaturatedFatContent 9.17g
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