RECIPES FOR OXTAILS AND RICE RECIPES
OXTAILS AND RICE | JUST A PINCH RECIPES
Oxtails is such a great thing to have on a cold day it feels you up and makes you feel warm inside too. The best of both worlds!!!
Provided by Nicole Moran @nikkimoran35
Categories Beef
Prep Time 10 minutes
Cook Time 3 hours
Yield 2
Number Of Ingredients 8
Steps:
- Trim fat off oxtails, chopp onions, carrots and celery set aside.
- Heat oil in stock pot while it's heating cover oxtails with flour and shake off any extra. Place oxtail in hot oil and brown all sides. Remove when browned and set aside.
- Add onions, carrots and celery to hot pan and cook till onions are soft and lightly browned add red wine scraping bottom of pot while adding add beef stock, bring to a boil turn heat down to very low add oxtails and simmer till tender BUT NOT FALLING OF THE BONE they will be over cooked at that point. The meat should pull away easily though. If gravy is not thick enough for you remove oxtail turn heat up and reduce sauce. Serve over rice.
OXTAILS WITH GRAVY RECIPE | ALLRECIPES
This recipe was my mom's. It's a soul food blast from the past. I adjust spices to my personal taste (I love lots of spices). Double the gravy recipe if you like lots of gravy. My family loves this dish served with rice.
Provided by txnurselaw
Categories Main Dishes
Total Time 3 hours 40 minutes
Prep Time 10 minutes
Cook Time 3 hours 30 minutes
Yield 6 servings
Number Of Ingredients 13
Steps:
- Place oxtails, garlic, onions, 1 tablespoon salt, 1 teaspoon pepper, Greek seasoning, and seasoning salt in a large stock pot. Fill with enough water to cover oxtails, and place over high heat. Bring to a boil. Cover, and reduce heat to medium. Cook for 2 1/2 to 3 hours. Remove from heat, and reserve 2 cups broth.
- Warm bacon drippings in a skillet over medium heat. Stir in flour, and cook for 3 minutes, stirring constantly. Stir in broth and browning sauce. Season to taste with salt, pepper, and garlic powder. Cook, stirring constantly, until gravy thickens. Remove from heat.
- Place oxtails in skillet, and stir to coat with gravy. Return to stove, and cook over medium-low heat for 5 minutes, stirring occasionally.
Nutrition Facts : Calories 390.8 calories, CarbohydrateContent 5 g, CholesterolContent 166.5 mg, FatContent 20.4 g, FiberContent 0.6 g, ProteinContent 46.8 g, SaturatedFatContent 8.5 g, SodiumContent 1841.3 mg, SugarContent 0.8 g
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JAMAICAN OXTAIL RECIPE | ALLRECIPES
After going through so many oxtail recipes, I've changed and modified and created my own. It is truly delicious!
From allrecipes.com
Reviews 4.8
Total Time 3 hours 45 minutes
Category Meat and Poultry, Beef
Calories 361.2 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 3 hours 45 minutes
Category Meat and Poultry, Beef
Calories 361.2 calories per serving
- Uncover skillet and increase heat to high. Cook, stirring occasionally, until sauce reduces and thickens, about 5 minutes.
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OXTAILS AND GRAVY RECIPE : TASTE OF SOUTHERN
Oxtails are a delicacy in various countries. They're a bit pricey here in the USA, but something you need to try at least once. The recipe is easy to do, it just takes about three hours to cook. Serve them over rice for a complete meal.
From tasteofsouthern.com
Reviews 5
Total Time 3 hours 45 minutes
Cuisine American
From tasteofsouthern.com
Reviews 5
Total Time 3 hours 45 minutes
Cuisine American
- Enjoy!
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10 BEST OXTAILS AND RICE RECIPES | YUMMLY
From yummly.com
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OXTAILS AND RICE RECIPES
JAMAICAN OXTAIL AND RICE RECIPES. Steps: Toss the oxtail with the onion, green onion, garlic, ginger, chile pepper, soy sauce, thyme, salt, and pepper. Heat the vegetable oil in a large skillet over medium-high heat. Brown the oxtail in the skillet until browned all over, about 10 minutes. Place into a ….
From tfrecipes.com
From tfrecipes.com
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MICHAEL'S FAVORITE OXTAILS WITH BUTTERED RICE | PAULA DEEN
Trim fat from oxtails. In a broiling pan, toss oxtails with House Seasoning and soy sauce. Top with onions and bay leaves. Add water to fill pan 1/4 of the way to the top. Cover pan with foil and bake until oxtails are tender, about 2 1/2 to 4 hours. Prepare rice according to package directions, adding butter and salt, to taste.
From pauladeen.com
From pauladeen.com
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JAMAICAN OXTAIL AND RICE RECIPES
Steps: Toss the oxtail with the onion, green onion, garlic, ginger, chile pepper, soy sauce, thyme, salt, and pepper. Heat the vegetable oil in a large skillet over medium-high heat. Brown the oxtail in the skillet until browned all over, about 10 minutes. Place into a pressure cooker, and pour in 1 1/2 cup water.
From tfrecipes.com
From tfrecipes.com
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SOUTHERN STYLE OXTAIL STEW WITH RICE - LANA’S COOKING
Sep 20, 2021 · My Oxtail Stew is cooked low and slow with carrots, onions, and spices then served over hot, fluffy rice. Cook Time 3 hours 30 minutes. Total Time 3 hours 40 minutes. Jump to Recipe. My Southern Style Oxtail Stew is a simple, easy-to-prepare recipe.
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From lanascooking.com
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16 BEST OXTAILS AND RICE IDEAS | OXTAIL RECIPES, SOUL FOOD ...
SPANISH-STYLE OXTAILS BRAISED WITH CHORIZO ==INGREDIENTS==6 lb (2- to 3-inch-pieces) meaty oxtails,11/2t salt,1t black pepper,11/2T extra-virgin olive oil,1/4 lb mild Spanish chorizo,1 onion,4 carrots,4 garlic cloves,1/2 California bay leaf, 1/2t sweet or hot Spanish smoked paprika,1c dry white wine, 1 (28- to 32-oz) can whole tomatoes in purée, 2T fresh flat-leaf parsley,2T fresh cilantro,1T Sherry vinegar or ed-wine vinegar ==============.
From pinterest.com
From pinterest.com
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MICHAEL'S FAVORITE OXTAILS WITH BUTTERED RICE | PAULA DEEN
Trim fat from oxtails. In a broiling pan, toss oxtails with House Seasoning and soy sauce. Top with onions and bay leaves. Add water to fill pan 1/4 of the way to the top. Cover pan with foil and bake until oxtails are tender, about 2 1/2 to 4 hours. Prepare rice according to package directions, adding butter and salt, to taste.
From pauladeen.com
From pauladeen.com
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JAMAICAN OXTAIL AND RICE RECIPES
Steps: Toss the oxtail with the onion, green onion, garlic, ginger, chile pepper, soy sauce, thyme, salt, and pepper. Heat the vegetable oil in a large skillet over medium-high heat. Brown the oxtail in the skillet until browned all over, about 10 minutes. Place into a pressure cooker, and pour in 1 1/2 cup water.
From tfrecipes.com
From tfrecipes.com
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JAMAICAN OXTAILS AND RICE RECIPES | SPARKRECIPES
This recipe is easy, delicious, and authentically caribbean. Throw all ingredients in the crockpot and go. Tastes great with rice and a side of steamed cabbage. CALORIES: 274.7 | FAT: 9.8 g | PROTEIN: 20.5 g | CARBS: 30.8 g | FIBER: 6.8 g. Full ingredient & nutrition information of the Crockpot Curry Chicken Calories.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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JERK OXTAILS RECIPE - KENNETH TEMPLE
Jan 28, 2020 · Insta-Pot: Season oxtails with salt and pepper, place oxtail in a heavy bottom skillet over medium high heat and cook on each side for 3-4 minutes, cook in batches. Sit skillet to the side for rice. Transfer oxtails to a bowl and cover with jerk paste and cover with a lid and refrigerate overnight (optional).
From kennethtemple.com
From kennethtemple.com
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OXTAILS, RED BEANS OVER RICE | MOMMY PLEASE MENU
Oct 06, 2013 · First: Oxtails. Oxtails cut from top, down the middle, to make 1/2’s. 3 Deep cooking pots ( 1 for oxtails, 1 for red beans & 1 for rice) 3 pots of boiled water ( keep boiling water) Season oxtails to taste with 1 teaspoon of garlic and 1/2 chopped onions. Mix and let stand for 20 minutes.
From mommypleasemenu.wordpress.com
From mommypleasemenu.wordpress.com
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JAMAICAN OXTAILS RECIPE | MYJAMAICANRECIPES.COM
Oct 08, 2018 · Let sit for 1 hour (overnight is ideal for a proper marinade). Add 3 tablespoons of vegetable oil to a large saucepan under a medium flame. When the oil becomes hot (approximately 5 minutes), place your seasoned oxtails in the saucepan until your oxtails become brown (approximately 5 minutes). Add 3 cups of water and add your beef bullion cube.
From myjamaicanrecipes.com
From myjamaicanrecipes.com
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INSTANT POT OXTAILS RECIPE | MYRECIPES
Oxtails might be considered a “tough” cut of beef, but when they're stewed at a gentle simmer for hours, the meat melts right off of the bones. In other words, braised oxtails are a perfect hearty comfort food to warm you during the cooler months. And thanks to the Instant Pot, you can pressure cook and enjoy this meaty, succulent dish within an hour (as opposed to the 2-3 hours typically ...
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From myrecipes.com
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EASY MARINADE FOR OXTAILS - ALL INFORMATION ABOUT HEALTHY ...
Jamaican Style Oxtail - Lizee Angel new lizeeangel.com. Tender, succulent oxtail marinated in a spicy coconut infused marinade and braised low and slow to deliver a fall of the bone, savory eating experience that will have you coming back for more! This recipe is incredibly easy to make and hands off for the majority of the time. Serve with cauliflower rice to keep it keto or with rice and ...
From therecipes.info
From therecipes.info
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JAMAICAN STYLE OX TAILS AND RICE RECIPE - GROUP RECIPES
Use a liberal amount of seasoning. In a fry pan, brown oxtails in 3 tablespoons of oil. Make sure to brown all sides add ½ of the onion (save the rest til the end) chopped and cook til onions are clear. In a large pot or dutch oven, add water, beef stock, red wine, salt and pepper bring to a simmer, add meat and cook for 2 ½ hrs.
From grouprecipes.com
From grouprecipes.com
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10 BEST OXTAILS CROCK POT RECIPES | YUMMLY
Jan 13, 2022 · Slow Cooker/Instant Pot Oxtails (Low-Carb, Paleo, Whole30) Fit SlowCooker Queen. salt, diced tomatoes, salt, balsamic vinegar, carrots, oil, garlic cloves and 5 more. Yummly Original. Red Wine and Chipotle Braised Oxtails Yummly. small carrots, canola oil, cumin, freshly ground black pepper and 13 more.
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SLOW COOKER OXTAIL, RICH AND FLAVORFUL - HEALTHY RECIPES BLOG
Sep 25, 2021 · INSTRUCTIONS. Place the oxtails in your slow cooker. In a medium bowl, whisk together the remaining ingredients except for the cornstarch. Pour over the oxtails, and stir to coat. Cover and cook on LOW for 8 hours, until the meat is very tender. Temporarily transfer the cooked oxtails to a platter.
From healthyrecipesblogs.com
From healthyrecipesblogs.com
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OXTAIL SEASONING INGREDIENTS - SHARE-RECIPES.NET
Jamaican Oxtail And Rice Recipes. 1 hours ago Steps: Toss the oxtail with the onion, green onion, garlic, ginger, chile pepper, soy sauce, thyme, salt, and pepper. Heat the vegetable oil in a large skillet over medium-high heat. Brown the oxtail in the skillet until browned all over, about 10 minutes. Place into a …
From share-recipes.net
From share-recipes.net
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