RECIPES FOR COOKING EGGPLANT RECIPES
ROASTED EGGPLANT SPREAD RECIPE | INA GARTEN | FOOD NET…
Provided by Ina Garten
Categories appetizer
Total Time 1 hours 0 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F.
- Cut the eggplant, bell pepper, and onion into 1-inch cubes. Toss them in a large bowl with the garlic, olive oil, salt, and pepper. Spread them on a baking sheet. Roast for 45 minutes, until the vegetables are lightly browned and soft, tossing once during cooking.
- Cool slightly.
- Place the vegetables in a food processor fitted with a steel blade, add the tomato paste, and pulse 3 or 4 times to blend. Taste for salt and pepper.
ROASTED EGGPLANT SPREAD RECIPE | INA GARTEN | FOOD NET…
Provided by Ina Garten
Categories appetizer
Total Time 1 hours 0 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F.
- Cut the eggplant, bell pepper, and onion into 1-inch cubes. Toss them in a large bowl with the garlic, olive oil, salt, and pepper. Spread them on a baking sheet. Roast for 45 minutes, until the vegetables are lightly browned and soft, tossing once during cooking.
- Cool slightly.
- Place the vegetables in a food processor fitted with a steel blade, add the tomato paste, and pulse 3 or 4 times to blend. Taste for salt and pepper.
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From allrecipes.com
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From allrecipes.com
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From loveandlemons.com
From loveandlemons.com
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From marthastewart.com
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From yummly.com
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From food.ndtv.com
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From vegrecipesofindia.com
From vegrecipesofindia.com
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12 TOP-RATED EGGPLANT RECIPES TO MAKE YOU RETHINK EGGPLANT
Jul 27, 2020 · Eggplant is wonderfully versatile, and works in so many different dishes. When cooked the right way, eggplant can be sweet, sumptuous, and even smoky. Here are delicious eggplant recipes , to make you reconsider eggplant …
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From loveandlemons.com
From loveandlemons.com
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Grilling eggplant is a lighter alternative to frying, and when you pile up cooked slices as they come off the fire, they continue to soften from the steam. Afterwards, the tender slices are …
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From marthastewart.com
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From seriouseats.com
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From walkingonsunshinerecipes.com
From walkingonsunshinerecipes.com
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From greatcurryrecipes.net
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From everydayfamilycooking.com
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From cookinglight.com
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From foodnetwork.com
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From allrecipes.com
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