RECIPES FOR COLLARD GREENS AND KALE RECIPES
SAUTéED KALE RECIPE - NYT COOKING
This is a technique that elevates basic sauteed greens into something even more savory and tender.
Provided by Sam Sifton
Total Time 15 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat olive oil in a large sauté pan set over medium-high heat until it shimmers. Add garlic, and cook until soft.
- Add kale to the pan, turn the heat to high and add the stock. Use a spoon to toss the greens in the oil and stock, then cover and cook for approximately 5 to 7 minutes, until it is soft and wilted, but still quite green. Remove cover and continue to cook, stirring occasionally until all the liquid has evaporated, another 1 to 2 minutes. Season to taste with salt and peppers, add vinegar and toss to combine.
Nutrition Facts : @context http//schema.org, Calories 155, UnsaturatedFatContent 12 grams, CarbohydrateContent 6 grams, FatContent 14 grams, FiberContent 2 grams, ProteinContent 3 grams, SaturatedFatContent 2 grams, SodiumContent 266 milligrams, SugarContent 1 gram
SAUTéED KALE RECIPE - NYT COOKING
This is a technique that elevates basic sauteed greens into something even more savory and tender.
Provided by Sam Sifton
Total Time 15 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat olive oil in a large sauté pan set over medium-high heat until it shimmers. Add garlic, and cook until soft.
- Add kale to the pan, turn the heat to high and add the stock. Use a spoon to toss the greens in the oil and stock, then cover and cook for approximately 5 to 7 minutes, until it is soft and wilted, but still quite green. Remove cover and continue to cook, stirring occasionally until all the liquid has evaporated, another 1 to 2 minutes. Season to taste with salt and peppers, add vinegar and toss to combine.
Nutrition Facts : @context http//schema.org, Calories 155, UnsaturatedFatContent 12 grams, CarbohydrateContent 6 grams, FatContent 14 grams, FiberContent 2 grams, ProteinContent 3 grams, SaturatedFatContent 2 grams, SodiumContent 266 milligrams, SugarContent 1 gram
KICKIN' COLLARD GREENS RECIPE | ALLRECIPES
This was a great recipe for delicious collard greens I bought from a local farmer. I used low sodium chicken broth and added water to help with the sodium, and I doubled the garlic and used turkey bacon to make it a little healthier. I prefer my collard greens …
From allrecipes.com
From allrecipes.com
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GREENS RECIPES | ALLRECIPES
With 2,920+ ways to cook and eat leafy greens, you'll surely find a favorite recipe for spinach, collards, beet greens, arugula, chard, kale, escarole, endive, and more. 982362.jpg Arugula Recipes
From allrecipes.com
From allrecipes.com
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KALE AND COLLARDS GREENS RECIPE - THE SPRUCE EATS
Dec 13, 2021 · Kale and collard greens make a flavorful team in this healthy, tasty side dish that combines collard greens and kale and includes olive oil, garlic, salt, black pepper, and lemon juice to season it and give it that tang. The combination of the greens …
From thespruceeats.com
From thespruceeats.com
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COLLARD GREENS~ SOUTHERN, SOUL FOOD COOKING RECIPES
Nov 13, 2015 · If you’re looking for a truly southern and authentic collard greens recipe that uses smoked turkey instead of ham hocks….THIS.IS.IT!! These fresh collard greens are simmered away in a …
From divascancook.com
From divascancook.com
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SOUTHERN COLLARD GREENS RECIPE- SOUL FOOD - DIVAS CA…
Oct 13, 2009 · Collard greens have been cooked and used for centuries. The Southern-style of cooking of greens came with the arrival of African slaves to the southern colonies and the need to satisfy their hunger and provide food for their families. Though greens did not originate in Africa, the habit of eating greens that have been cooked down into a low gravy, and drinking the juices from the greens …
From divascancook.com
From divascancook.com
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SOUTHERN COLLARD GREENS WITH HAM HOCKS - I HEART RECIPES
Apr 25, 2018 · Southern, soul food style collard greens seasoned to perfection and made with smoked ham hocks. Southern collard greens are a staple in soul food homes. Collard greens, like most southern greens can be made several different ways. Sometimes I make my soul food collard greens …
From iheartrecipes.com
From iheartrecipes.com
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QUICK COLLARD GREENS RECIPE - COOKIE AND KATE
Feb 19, 2021 · Kale is a great substitute for the collard greens, if you can’t find collards or have an extra bunch of kale. These quick-cooked collard greens are also surprisingly fantastic with Asian flavors. If you’ve ever made my kale fried rice, you might appreciate this idea because kale and collards are similar greens.
From cookieandkate.com
From cookieandkate.com
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WHAT ARE COLLARD GREENS, AND HOW ARE THEY COOKED?
Jul 29, 2021 · Collard Greens Recipes . Yes, they're popular in the southern U.S., but think beyond geography. Anywhere you'd use a dark, leafy bitter green, you can use collards. Toss chopped collards into a soup, slice the leaves into ribbons for pasta, or sauté them with a cruciferous cousin such as kale…
From thespruceeats.com
From thespruceeats.com
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TUSCAN KALE SALAD | RECIPES | ANDREW WEIL, M.D.
These bright, refreshing flavors combine to bring the sunny taste of Italy to your table in a Tuscan kale salad. This traditional Tuscan kale salad recipe is made with strips of Italian black kale, …
From drweil.com
From drweil.com
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THE BEST COLLARD GREENS RECIPE | SOUTHERN & FLAVORFUL WITH ...
Aug 01, 2021 · Growing up in the Southern mountains meant consuming fresh-grown greens of all kinds like mustard, turnip, collard, kale, spinach, and yep even dandelion and beet greens. Even to this day, my Grandma Barb’s garden flourishes with greens …
From divascancook.com
From divascancook.com
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WHAT ARE COLLARD GREENS, AND HOW ARE THEY COOKED?
Jul 29, 2021 · Collard Greens Recipes . Yes, they're popular in the southern U.S., but think beyond geography. Anywhere you'd use a dark, leafy bitter green, you can use collards. Toss chopped collards into a soup, slice the leaves into ribbons for pasta, or sauté them with a cruciferous cousin such as kale…
From thespruceeats.com
From thespruceeats.com
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TUSCAN KALE SALAD | RECIPES | ANDREW WEIL, M.D.
These bright, refreshing flavors combine to bring the sunny taste of Italy to your table in a Tuscan kale salad. This traditional Tuscan kale salad recipe is made with strips of Italian black kale, …
From drweil.com
From drweil.com
See details
THE BEST COLLARD GREENS RECIPE | SOUTHERN & FLAVORFUL WITH ...
Aug 01, 2021 · Growing up in the Southern mountains meant consuming fresh-grown greens of all kinds like mustard, turnip, collard, kale, spinach, and yep even dandelion and beet greens. Even to this day, my Grandma Barb’s garden flourishes with greens …
From divascancook.com
From divascancook.com
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SLOW COOKER COLLARD GREENS - THE MAGICAL SLOW COOKER
Dec 12, 2019 · Collard greens need quite a bit of time to soften up and that’s why making them in the crockpot is the best! While they cook, a wonderful broth is formed from the flavors of the bacon, ham, and spices.This broth is wonderful with the greens …
From themagicalslowcooker.com
From themagicalslowcooker.com
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SOUTHERN COLLARD GREENS RECIPE - THE SEASONED MOM
Dec 23, 2021 · How to Cook Collard Greens. These Southern style collard greens are so simple to prepare, and then the stovetop does the work! Cook the bacon in a large stockpot or Dutch oven over medium heat for 10-12 minutes (or until almost crisp).; Add the onion, and sauté until translucent, about 7-8 more minutes.; Stir in the garlic, and sauté for 1 more minute.; Add chicken broth, collard greens …
From theseasonedmom.com
From theseasonedmom.com
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SOUTHERN COLLARD GREENS RECIPE - GRANDBABY CAKES
Jun 19, 2019 · Collard greens are what I would consider the staple green vegetable of the south. They belong to the Brassica oleracea plant species like most green vegetables including cabbage (link to cabbage rolls), spinach and kale.
From grandbaby-cakes.com
From grandbaby-cakes.com
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HOW TO MAKE RICH AND SMOKY COLLARD GREENS, WITH OR WITHO…
Mar 07, 2019 · Because stewed greens had long been a staple food in much of Africa, collards—a leafy member of the brassica family, like kale—were a natural addition to the local cuisines. Enslaved Africans then carried those greens with them to the Americas, stewing collards and other greens …
From seriouseats.com
From seriouseats.com
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RECIPES - WHOLE FOODS MARKET
Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
From wholefoodsmarket.com
From wholefoodsmarket.com
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THE 9 BEST SPINACH SUBSTITUTES FOR YOUR RECIPES
The most commonly used type of kale is curly kale, which has a hard stem and curly, green leaves. Kale is also great weight-loss food since it has only 33 calories per cup. 2. Collard Greens. Collard greens are very similar to kale …
From myconsciouseating.com
From myconsciouseating.com
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VEGAN PEANUT STEW - STEP BY STEP PHOTOS - BUDGET BYTES
Jan 24, 2019 · I also substituted kale for the collard greens and only used half an onion. Elizabeth — 02.28.22 @ 3:24 pm Reply Easy, healthy and delicious.
From budgetbytes.com
From budgetbytes.com
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SLOW COOKER COLLARD GREENS - THE MAGICAL SLOW COOKER
Dec 12, 2019 · Collard greens need quite a bit of time to soften up and that’s why making them in the crockpot is the best! While they cook, a wonderful broth is formed from the flavors of the bacon, ham, and spices.This broth is wonderful with the greens …
From themagicalslowcooker.com
From themagicalslowcooker.com
See details
SOUTHERN COLLARD GREENS RECIPE - THE SEASONED MOM
Dec 23, 2021 · How to Cook Collard Greens. These Southern style collard greens are so simple to prepare, and then the stovetop does the work! Cook the bacon in a large stockpot or Dutch oven over medium heat for 10-12 minutes (or until almost crisp).; Add the onion, and sauté until translucent, about 7-8 more minutes.; Stir in the garlic, and sauté for 1 more minute.; Add chicken broth, collard greens …
From theseasonedmom.com
From theseasonedmom.com
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SOUTHERN COLLARD GREENS RECIPE - GRANDBABY CAKES
Jun 19, 2019 · Collard greens are what I would consider the staple green vegetable of the south. They belong to the Brassica oleracea plant species like most green vegetables including cabbage (link to cabbage rolls), spinach and kale.
From grandbaby-cakes.com
From grandbaby-cakes.com
See details
HOW TO MAKE RICH AND SMOKY COLLARD GREENS, WITH OR WITHO…
Mar 07, 2019 · Because stewed greens had long been a staple food in much of Africa, collards—a leafy member of the brassica family, like kale—were a natural addition to the local cuisines. Enslaved Africans then carried those greens with them to the Americas, stewing collards and other greens …
From seriouseats.com
From seriouseats.com
See details
RECIPES - WHOLE FOODS MARKET
Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
From wholefoodsmarket.com
From wholefoodsmarket.com
See details
THE 9 BEST SPINACH SUBSTITUTES FOR YOUR RECIPES
The most commonly used type of kale is curly kale, which has a hard stem and curly, green leaves. Kale is also great weight-loss food since it has only 33 calories per cup. 2. Collard Greens. Collard greens are very similar to kale …
From myconsciouseating.com
From myconsciouseating.com
See details
VEGAN PEANUT STEW - STEP BY STEP PHOTOS - BUDGET BYTES
Jan 24, 2019 · I also substituted kale for the collard greens and only used half an onion. Elizabeth — 02.28.22 @ 3:24 pm Reply Easy, healthy and delicious.
From budgetbytes.com
From budgetbytes.com
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