RECIPES FOR CLASSIC DEVILED EGGS RECIPES
26 EASY, INVENTIVE RECIPES WITH HARD-BOILED EGGS - YUMMLY
For a first timer everyone loved them
Provided by Ashlee Marie
Total Time 35 minutes
Yield 4
Number Of Ingredients 4
Nutrition Facts : Calories 220 calories, CarbohydrateContent 2 grams, CholesterolContent 635 milligrams, FatContent 15 grams, ProteinContent 20 grams, SaturatedFatContent 4.5 grams, SodiumContent 1120 milligrams, SugarContent 2 grams
DEVILED EGGS RECIPE | REE DRUMMOND | FOOD NETWORK
Provided by Ree Drummond : Food Network
Categories appetizer
Total Time 25 minutes
Cook Time 25 minutes
Yield 24 halves
Number Of Ingredients 10
Steps:
- Fill a large pot with enough water to cover the eggs, then bring to a boil. Using a slotted spoon gently lower the eggs into the boiling water. Cover and let simmer for 10 minutes. Remove the eggs from the heat and run under cold water until completely cooled.
- Peel the eggs, cut in half and scoop out the yolks into a medium bowl. Add the mayo, mustard, pickles, pickle juice, sugar, vinegar, hot sauce and salt and pepper to taste, and mix with a fork until well combined.
- Using a small spoon, fill each egg white half with a generous teaspoon of filling. Lightly sprinkle with paprika to garnish.
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THE BEST DEVILED EGGS RECIPE - FOOD NETWORK
Our classic deviled eggs get their kick from mustard and hot sauce. We like the simplicity of the flavor – it's the perfect recipe to use your imagination and add your favorite toppings or mix-ins.
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- Place the egg whites on a platter. Pipe the filling evenly into the egg whites. Top with chives and a sprinkle of paprika. Refrigerate for 20 to 25 minutes prior to serving.
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26 EASY, INVENTIVE RECIPES WITH HARD-BOILED EGGS - YUMMLY
For a first timer
everyone loved them
From yummly.com
Reviews 5.0
Total Time 35 minutes
Calories 220 calories per serving
From yummly.com
Reviews 5.0
Total Time 35 minutes
Calories 220 calories per serving
See details
THE BEST DEVILED EGGS RECIPE - FOOD NETWORK
Our classic deviled eggs get their kick from mustard and hot sauce. We like the simplicity of the flavor – it's the perfect recipe to use your imagination and add your favorite toppings or mix-ins.
From foodnetwork.com
Reviews 4.9
Total Time 40 minutes
Category appetizer
From foodnetwork.com
Reviews 4.9
Total Time 40 minutes
Category appetizer
- Place the egg whites on a platter. Pipe the filling evenly into the egg whites. Top with chives and a sprinkle of paprika. Refrigerate for 20 to 25 minutes prior to serving.
See details
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