RECIPES FOR CHOCOLATE BREAD PUDDING RECIPES

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CHOCOLATE BREAD PUDDING RECIPE: HOW TO MAKE IT



Chocolate Bread Pudding Recipe: How to Make It image

This is a fun recipe because the chocolate makes it different from traditional bread pudding. It's a rich, comforting dessert. —Mildred Sherrer, Fort Worth, Texas

Provided by Taste of Home

Categories     Desserts

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 2 servings.

Number Of Ingredients 9

2 ounces semisweet chocolate
1/2 cup half-and-half cream
2/3 cup sugar
1/2 cup 2% milk
1 large egg, room temperature
1 teaspoon vanilla extract
1/4 teaspoon salt
4 slices day-old bread, crusts removed, cut into cubes (about 3 cups)
Optional toppings: Confectioners' sugar and whipped cream

Steps:

  • In a small microwave-safe bowl, melt chocolate; stir until smooth. Stir in cream; set aside. , In a large bowl, whisk sugar, milk, egg, vanilla and salt. Stir in chocolate mixture. Add bread cubes and toss to coat. Let stand for 15 minutes. , Spoon into 2 greased 2-cup souffle dishes. Bake at 350° until a knife inserted in the center comes out clean, 30-35 minutes. , If desired, sprinkle with confectioners' sugar and top with a dollop of whipped cream.

Nutrition Facts : Calories 622 calories, FatContent 17g fat (9g saturated fat), CholesterolContent 145mg cholesterol, SodiumContent 656mg sodium, CarbohydrateContent 105g carbohydrate (79g sugars, FiberContent 2g fiber), ProteinContent 12g protein.

WHITE CHOCOLATE BREAD PUDDING RECIPE | ALLRECIPES



White Chocolate Bread Pudding Recipe | Allrecipes image

This white chocolate bread pudding is beyond delicious!

Provided by clair

Categories     Bread Pudding

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 16 servings

Number Of Ingredients 9

cooking spray
1 pound French bread, cut into 1-inch cubes
1 quart heavy cream
2 cups white sugar
3 eggs, lightly beaten
2 tablespoons vanilla extract
1 (12 ounce) package white chocolate chips
1 (12 ounce) package white chocolate chips
1 cup heavy cream

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
  • Place French bread in a large bowl. Pour heavy cream over bread and let soak. Add sugar, eggs, and vanilla extract; mix all together with your hands. Add white chocolate chips and mix thoroughly.
  • Bake in the preheated oven until bubbly, 40 to 45 minutes.
  • While bread pudding is baking, prepare the sauce. Combine white chocolate chips and heavy cream in a small saucepan over low heat. Cook, stirring constantly, until melted. Drizzle a small amount of sauce over each serving.

Nutrition Facts : Calories 693.1 calories, CarbohydrateContent 67.3 g, CholesterolContent 145.8 mg, FatContent 44 g, FiberContent 0.7 g, ProteinContent 9 g, SaturatedFatContent 26.5 g, SodiumContent 270.7 mg, SugarContent 50 g

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WHITE CHOCOLATE BREAD PUDDING RECIPE | ALLRECIPES
This white chocolate bread pudding is beyond delicious!
From allrecipes.com
Reviews 5
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  • While bread pudding is baking, prepare the sauce. Combine white chocolate chips and heavy cream in a small saucepan over low heat. Cook, stirring constantly, until melted. Drizzle a small amount of sauce over each serving.
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CHOCOLATE BREAD PUDDING RECIPE: HOW TO MAKE IT
This is a fun recipe because the chocolate makes it different from traditional bread pudding. It's a rich, comforting dessert. —Mildred Sherrer, Fort Worth, Texas
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Category Desserts
Calories 622 calories per serving
  • In a small microwave-safe bowl, melt chocolate; stir until smooth. Stir in cream; set aside. , In a large bowl, whisk sugar, milk, egg, vanilla and salt. Stir in chocolate mixture. Add bread cubes and toss to coat. Let stand for 15 minutes. , Spoon into 2 greased 2-cup souffle dishes. Bake at 350° until a knife inserted in the center comes out clean, 30-35 minutes. , If desired, sprinkle with confectioners' sugar and top with a dollop of whipped cream.
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