RECIPES FOR BLOODY MARY MIX RECIPES

SPICY BLOODY MARY MIX RECIPE | ALLRECIPES

Spicy Bloody Mary Mix Recipe | Allrecipes image

My father-in-law first introduced me to this homemade bloody mary mix. It is very similar to what you'd buy in a store. Made as is, it is very spicy. You can customize it to your taste by cutting back on the pepper and hot sauce; I like about half the pepper and hot sauce. Enjoy this wonderful mix! It is so easy and much cheaper than buying pre-made mix.

Provided by Julie Stevenson Seiler

Categories Breakfast Drinks

Total Time 35 minutes

Prep Time 5 minutes

Yield 12 servings

Number Of Ingredients 7

Ingredients

1 (46 fluid ounce) can tomato juice
½ (10.5 ounce) can condensed beef consomme (such as Campbell's ®)
3 tablespoons Worcestershire sauce
1 tablespoon lemon juice
1 tablespoon hot pepper sauce (such as Tabasco®)
1 tablespoon celery salt
1 tablespoon ground black pepper

Steps:

Mix the tomato juice, beef consomme, Worcestershire sauce, lemon juice, hot pepper sauce, celery salt, and black pepper together in a pitcher; chill.

Nutrition Facts : Calories 27 calories, CarbohydrateContent 6.1 g, FatContent 0.1 g, FiberContent 0.6 g, ProteinContent 1.5 g, SodiumContent 773.5 mg, SugarContent 4.4 g

BLOODY MARY RECIPE - BBC GOOD FOOD

Bloody mary recipe - BBC Good Food image

Learn how to make the ultimate bloody mary with our easy recipe. Turn up the Tabasco spice or dial it down to mix this classic vodka cocktail to your taste

Provided by Good Food team

Categories Cocktails, Drink

Total Time 5 minutes

Prep Time 5 minutes

Yield Makes 2

Number Of Ingredients 9

Ingredients

large handful of ice
100ml vodka
500ml tomato juice
1 tbsp lemon juice, plus 2 slices to serve
few shakes Worcestershire sauce
few shakes Tabasco (smoked Tabasco is nice)
pinch celery salt
pinch black pepper
2 celery sticks, to serve

Steps:

Place the ice in a large jug. Measure the vodka, tomato juice and lemon juice and pour it straight onto the ice.
Add 3 shakes of Worcestershire sauce and Tabasco (or more if you like it very spicy) and a pinch of celery salt and pepper. Stir until the outside of the jug feels cold, then strain the cocktail into 2 tall glasses.
Top up with fresh ice, add a celery stick and lemon slice to both glasses and enjoy.

Nutrition Facts : Calories 160 calories, CarbohydrateContent 8 grams carbohydrates, SugarContent 8 grams sugar, FiberContent 2 grams fiber, ProteinContent 2 grams protein, SodiumContent 2.8 milligram of sodium

More about "recipes for bloody mary mix recipes"

BLOODY MARY MIX RECIPE - NYT COOKING

We’ve made hundreds of thousands of bloody Marys over the decades at Prune, with 11 variations, and this classic base mix has been the stalwart, gleaming engine of them all. The lemon juice is what makes it so bright and zingy, and the Sacramento brand tomato juice is clean, with perfect body, never muddy or thick. Prepared horseradish keeps its bite and moisture just about forever, whereas fresh grated horseradish loses its potency almost immediately, leaving dead bits of pencil shavings in the glass instead — so resist the urge to “improve” the recipe. Worcestershire sauce adds greater depth to the umami already inherent in tomato, and the Tabasco brand hot-pepper sauce brings vibrancy with its high acidity but very manageable heat. This bloody Mary is as refreshing as a virgin affair as it is when spiked and garnished.
From cooking.nytimes.com
Reviews 4
Total Time 15 minutes
Cuisine american

Garnish with a leafy interior rib of celery, a wooden skewer of olives and a lemon wedge.

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BLOODY MARY BEEF | BEEF RECIPES | JAMIE OLIVER

Leave this slow-cooked, heart-warming beef stew to tick away in the oven while you get on with your day.
From jamieoliver.com
Total Time 6 hours 30 minutes
Calories 505 calories per serving

1. The gap between Christmas and New Year is one of my favourite times – it’s perfect for relaxing, going for long walks, eating big hearty dinners, chilling out indoors and most importantly, spending time with family. To reflect that vibe, I’ve made this warming, Bloody Mary-spiked beef, which you can leave to tick away for hours while you get on with your day. Served with creamy horseradish mash, this is exactly the fare you’ll want when you return home from a cold stroll outdoors.
2. Preheat the oven to 130ºC/250ºF/gas ½. Place a snug-fitting casserole pan over a medium heat to get hot. Season the brisket all over with salt and pepper, then add to the hot pan with a splash of olive oil and cook for about 10 minutes, or until gnarly and browned all over. Meanwhile, trim and chop the celery into 5cm chunks, reserving the yellow leaves for later, then peel and quarter the onions. Add the chopped veg to the pan, reduce the heat to low and cook gently for 5 to 10 minutes, or until slightly softened.
3. Combine all of the Bloody Mary ingredients in a large jug, then pour into the pan with 250ml cold water and a good pinch of salt and pepper. Make a bouquet garni by tying the thyme, rosemary and bay together with string, then add to the pan and bring everything to the boil. Take the pan off the heat and cover with a cartouche – this is basically a scrunched-up piece of greaseproof paper that you place directly on the surface of the food. Cover the pan with tin foil and cook in the oven for 5 to 6 hours, or until the beef is tender and falling apart.
4. When there’s about 30 minutes to go, peel and slice the potatoes into 2.5cm chunks. Add to a large pan of cold salted water, place over a high heat and bring to the boil, then cook for 10 to 15 minutes, or until tender. Meanwhile, if using, remove and wash the outer green leaves of the cabbage, then roll them up like a cigar and finely slice. Add the sliced cabbage or curly kale to a pan of boiling water for 3 to 5 minutes, or until tender, then drain.
5. Drain the potatoes in a colander and leave to steam dry, then return to the pan and mash well with the butter and horseradish. Season to taste, and add a little more horseradish if it needs it. Divide between plates and spoon over the greens, then pull the beef apart with two forks, pile on top and finely grate over a little fresh horseradish. Scatter over any reserved celery leaves, drizzle with extra virgin olive oil and serve.

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BLOODY MARY RECIPE | INA GARTEN | FOOD NETWORK

From foodnetwork.com
Reviews 4.3
Total Time 45 minutes
Cuisine american

Cut the celery in large dice, including the leaves, and puree in the bowl of a food processor fitted with the steel blade. Process until finely minced. In a large pitcher, combine the rest of the ingredients except the vodka. With the food processor running, pour 1/4 of the tomato juice mixture into the food processor through the feed tube. Then pour the contents of the food processor into the pitcher with the remaining tomato juice mixture. Add the vodka and chill. Serve in tall glasses over ice with a stick of celery.

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BLOODY MARY RECIPE | JAMIE OLIVER VODKA COCKTAIL RECIPES

This vodka cocktail has endless variations. You can add chilli, Worcestershire sauce, Tabasco, herbs… even bacon. It’s up to you!
From jamieoliver.com
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/VeganDiet
Calories 142 calories per serving

1. Add plenty of ice and all of your ingredients to a shaker or stirring glass 2. If you're using a shaker, tilt it backwards and forwards a few times to mix the ingredients without making the drink frothy. If you're stirring, you can do so vigorously 3. Pour the mix into a glass. Top up with fresh ice if it's not quite full 4. Add your garnishes. Any fresh herbs and a celery stick work well 5. Tabasco tip: if you're making Bloody Marys for a group of people, make a jug without spice and let people add their own Tabasco. Some like it hot, others not so much!

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BLOODY MARY - MARTHA STEWART

This recipe for spicy, refreshing Bloody Marys is a perfect accompaniment to Eggs Benedict or other brunch favorites.
From marthastewart.com
Reviews 3.4
Category Breakfast & Brunch Recipes

Pour 1 part vodka and 3 parts Bloody Mary mix over ice in a shaker. Shake well. Pour into glasses. Squeeze a wedge of lemon over drink (do not subsequently stir or shake drink), discard used wedge. Garnish with a large stick of celery (reserve extra stalks for munching) and a large lemon wedge.

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MOM'S SPICY BLOODY MARY RECIPE | CARISSA SEWARD - FOO…

From foodnetwork.com
Reviews 5
Total Time 5 minutes
Cuisine american

Take a glass and run the lime wedge around the rim to dampen. Dip top of the rim into coarse salt to completely go around the rim. Add first 7 ingredients together in the glass, squeeze the lime wedge into the glass and mix all together. Add the green olive on a toothpick, the pickled asparagus spear and pickled green bean, for garnish and enjoy.

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BLOODY MARY RECIPES | ALLRECIPES

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BLOODY MARY COCKTAIL RECIPE - LIQUOR.COM

15/12/2020 · The Bloody Mary is one of the world’s best known cocktails, prized for its ability to jumpstart even the groggiest of mornings. Its origins …
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PARKER'S HANGOVER TONIC - CAESAR AND BLOODY MARY COCKT…

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From parkershangovertonic.com

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BLOODY MARY MIX RECIPE - MARTHA STEWART

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THE BEST BLOODY MARY RECIPE YOU CAN MIX UP

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THE BEST BLOODY MARY RECIPE YOU CAN MIX UP

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BLOODY MARY MIX - ZING ZANG

Classic Bloody Mary. A spicy classic brunch cocktail that’s perfect for any tailgate or Sunday funday. Made with our award-winning Bloody Mary Mix. Ingredients. 4 oz Zing Zang® Bloody Mary Mix …
From zingzang.com

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ALL NATURAL BEST VEGAN BLOODY MARY MIX ... - THE REAL DILL®

How do I make a Bloody Mary? There are many ways to make a great Bloody Mary. We have a number of recipes on our recipes page that you can check out. If you make up a great recipe please let us know about it! Can I use this mix with spirits other than Vodka? Yes, our favorite spirit to mix …
From therealdill.com

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LT. DAN’S BEST BLOODY MARY MIX RECIPE (HOMEMADE!) - A ...

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BLOODY MARY (COCKTAIL) - WIKIPEDIA

A Bloody Mary is a cocktail containing vodka, tomato juice, and other spices and flavorings including Worcestershire sauce, hot sauces, garlic, herbs, horseradish, celery, olives, salt, black pepper, lemon juice, lime juice and celery salt.Some versions of the drink, such as the "surf 'n turf" Bloody Mary…
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THE 12 BEST BLOODY MARY MIXES IN 2022 - THE MANUAL

4/1/2022 · A Bloody Mary is the key to an easy morning-after when you're too hungover. Here are our top picks for the best brands of Bloody Mary mix to try …
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THE 12 BEST BLOODY MARY MIXES IN 2022 - THE MANUAL

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BLOODY MARY POACHED SHRIMP | SOUTHERN LIVING

From tailgates to funerals, these Bloody Mary-Poached Shrimp are the ultimate buffet snack. A bottle of Bloody Mary mix acts as the cooking liquid and …
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BLOODY MARY CHILI RECIPE - A SOUTHERN SOUL

Add Bloody Mary Mix and stir all ingredients together. Add in sugar, Worcestershire sauce, tomatoes and beans. Bring chili up to a boil then reduce to simmer. Place lid, slightly offset on pot and simmer for 30 minutes. ... I love to cook and entertain with easy to make recipes …
From asouthernsoul.com

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THE 10 BEST BLOODY MARY MIXES IN 2022 - LIQUOR.COM

6/4/2021 · The Bloody Mary mix is dependable and mild, providing a big dose of flavor minus the heat. Tomato juice, real sugar (instead of high …
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RED CLAY BLOODY MARY MIX: THE BEST BLOODY MARY, MAYBE EVER?

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From thestripe.com

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