RECIPES DRIED APRICOTS RECIPES

DRIED APRICOT RECIPES | BBC GOOD FOOD

Dried apricot recipes | BBC Good Food image

Dried or semi-dried apricots add a burst of fruity sweetness to cakes, preserves, stuffing, granola and more. These dried fruits are a great substitute for fresh apricots out of season.

Provided by Alice Johnston

Number Of Ingredients 1

Ingredients

DRIED APRICOT PIE RECIPE | ALLRECIPES

Dried Apricot Pie Recipe | Allrecipes image

Tangy and sweet dried apricot pie. Try hot slice served with vanilla ice cream.

Provided by Bonnie

Categories Desserts Pies Fruit Pies

Total Time 1 hours 30 minutes

Prep Time 30 minutes

Cook Time 1 hours 0 minutes

Yield 1 pie

Number Of Ingredients 6

Ingredients

18 ounces dried apricots
1?¾ cups water
1 tablespoon cornstarch
1 tablespoon orange liqueur
1?¾ cups white sugar
1 recipe pastry for a 9 inch double crust pie

Steps:

Preheat oven to 400 degrees F (205 degrees C).
Slice the dried apricots in half. Rinse them with water. Place them in a sauce pan with the water, bring to a boil and cook for 5 minutes.
Combine the cornstarch with the orange liqueur and about 1 tablespoon of the apricots' cooking liquid. Mix until smooth then stir into the cooked apricots. Add the white sugar and combine. Pour mixture into the unbaked pie shell and seal with the top crust. Brush milk over top crust for color, if desired.
Bake at 400 degrees F (205 degrees C) for 1 hour.

Nutrition Facts : Calories 558.6 calories, CarbohydrateContent 105.4 g, FatContent 15.3 g, FiberContent 6.3 g, ProteinContent 4.9 g, SaturatedFatContent 3.7 g, SodiumContent 240.3 mg, SugarContent 78.2 g

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