RECIPE WITH PEPPERONI RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

PEPPERONI RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...



Pepperoni Recipe - Food.com - Food.com - Recipes, Food ... image

Make and share this Pepperoni recipe from Food.com.

Total Time 4 hours 20 minutes

Prep Time 20 minutes

Cook Time 4 hours

Yield 4 logs

Number Of Ingredients 9

1 lb ground beef
1 1/2 teaspoons Morton Tender Quick salt
1 teaspoon liquid smoke
3/4 teaspoon fresh ground black pepper
1/2 teaspoon mustard seeds
1/2 teaspoon fennel seed, slightly crushed
1/4 teaspoon crushed red pepper flakes
1/4 teaspoon anise seed
1/4 teaspoon garlic powder

Steps:

  • Combine all ingredients, mixing until thoroughly blended.
  • Divide in half into slender rolls about 1 1/3 inch in diameter.
  • Wrap in plastic or foil.
  • Refrigerate overnight.
  • Unwrap and bake on broiler pan at 200 F for 4 hours.
  • Store wrapped in the refrigerator.

Nutrition Facts : Calories 248.8, FatContent 17.2, SaturatedFatContent 6.7, CholesterolContent 77.1, SodiumContent 75.4, CarbohydrateContent 0.8, FiberContent 0.3, SugarContent 0.1, ProteinContent 21.3

CRISPY PEPPERONI CHIPS RECIPE | FOOD NETWORK



Crispy Pepperoni Chips Recipe | Food Network image

Provided by Food Network

Categories     appetizer

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4 servings

Number Of Ingredients 1

6 ounces pepperoni, thinly sliced

Steps:

  • Preheat the oven to 425 degrees F. 
  • Lay the pepperoni slices in a single layer on a baking sheet and bake for 8 to 10 minutes. 
  • Remove the pan from the oven and soak up the excess grease by pressing paper towels against the pepperoni chips. Return the pan to the oven and bake an additional 2 to 4 minutes, until the pepperoni slices are very crispy. 
  • Serve as a snack anytime or use in place of crackers for dipping or for topping with your favorite cheese! They'll stay fresh and crispy for 1 to 2 days if you store them in an airtight container.

More about "recipe with pepperoni recipes"

PEPPERONI PINWHEELS RECIPE: HOW TO MAKE IT
These golden brown rounds from field editor Vikki Rebholz of West Chester, Ohio, have lots of pepperoni flavor. "They're easy to make, and really good!" says Vikki.
From tasteofhome.com
Reviews 4.6
Total Time 35 minutes
Category Appetizers
Cuisine Europe, Italian
Calories 122 calories per serving
  • Preheat oven to 375°. In a small bowl, combine the pepperoni, cheese, oregano and egg yolk. In another small bowl, whisk egg white until foamy; set aside. Separate crescent dough into 4 rectangles; seal perforations. , Spread pepperoni mixture over each rectangle to within 1/4 in. of edges. Roll up jelly-roll style, starting with a short side; pinch seams to seal. Cut each into 6 slices. , Place cut side down on greased baking sheets; brush tops with egg white. Bake until golden brown, 12-15 minutes. Serve warm. Refrigerate leftovers.
See details


10 BEST PEPPERONI DISHES RECIPES | YUMMLY
From yummly.com
See details


10 BEST PEPPERONI SLICES RECIPES | YUMMLY
From yummly.com
See details


BEST PEPPERONI RECIPES AND PEPPERONI COOKING IDEAS
Aug 18, 2011 · Courtesy of McCormick. View Recipe. 4.5. Flaky Deli Slices. The classic ham and cheese sandwich gets a major upgrade with this simple recipe.This recipe is courtesy of Pillsbury. View Recipe. 4.5. Involtini di Pepperoni. This week's recipe for roasted sweet peppers with capers, anchovies, pine nuts and sultanas in ….
From thedailymeal.com
See details


50 DELICIOUS MEALS YOU CAN MAKE WITH PEPPERONI
Oct 21, 2019 · In a large skillet over medium-high heat, warm the olive oil. Saute the onions until soft and translucent, about 3 minutes. Add pepperoni to the pan and mix until wilted, about 1 minute. Add the red pepper flakes and combine. Give your broth mixture a quick stir and pour it into the pan. Bring to a boil and add the macaroni.
From shareably.net
See details


BEST PEPPERONI RECIPES AND PEPPERONI COOKING IDEAS
Aug 18, 2011 · Courtesy of McCormick. View Recipe. 4.5. Flaky Deli Slices. The classic ham and cheese sandwich gets a major upgrade with this simple recipe.This recipe is courtesy of Pillsbury. View Recipe. 4.5. Involtini di Pepperoni. This week's recipe for roasted sweet peppers with capers, anchovies, pine nuts and sultanas in ….
From thedailymeal.com
See details


10 BEST PEPPERONI APPETIZERS RECIPES | YUMMLY
Dec 23, 2021 · pepperoni, egg, Italian herbs, shredded cheese, milk, shredded mozzarella and 4 more Pizza Puff Appetizers Confessions of an Overworked Mom milk, spaghetti sauce, all purpose flour, baking powder, olive oil spray and 5 more
From yummly.com
See details


50 DELICIOUS MEALS YOU CAN MAKE WITH PEPPERONI
Oct 21, 2019 · Instructions. Preheat the oven to 400° F and line a large baking sheet with parchment paper. Open the can of pizza dough and stretch it thin and even on the parchment. Top with sauce, pepperoni, cooked sausage, and mozzarella cheese. Starting on one side, carefully roll the dough like a jelly roll.
From shareably.net
See details


14 OVER-THE-TOP PEPPERONI LOVERS' RECIPES
Aug 14, 2015 · Here are 14 over-the-top, delicious recipes for pepperoni lovers. I’m sure you will enjoy them all! Click the “Launch Gallery” button above or below to check them all out. Cathy Pollak ...
From parade.com
See details


HICKORY SMOKED PEPPERONI STICKS RECIPE - SMOKER RECIPES
Stuff into collagen casings. 5. Ferment at 71 F for 72 hours, 85-90% humidity. 6. Cold smoke for 8 hours with hickory bisquettes. 7. Dry at 54-6 0F, 80-85% humidity, for 5-7 weeks (dry until you observe a weight loss of 30%) 8. Store in a cool dry place (less than 60°F)
From bradleysmoker.com
See details


PEPPERONI (SLOW FERMENTED, DRY SAUSAGE)
Pepperoni (Slow fermented, dry sausage) Traditional pepperoni is a dry sausage, smoked, air dried, sometimes cooked. Pepperoni can be made from beef, pork or a combination such as 30% beef and 70% pork. Pepperoni is a lean sausage with fat content < 30%. Cheaper, fast-fermented (semi-dry) and cooked types end up as toppings to pizzas worldwide ...
From meatsandsausages.com
See details


HOW TO MAKE PEPPERONI AT HOME (ARTISAN RECIPE)
Jul 22, 2019 · Dissolve half a teaspoon in about 2 tablespoons of lukewarm dechlorinated water, then add it to the meat. Mix by hand to get everything thoroughly mixed, until the meat starts to stiffen. Put the meat in the stuffer, ensuring there are no air pockets. Prepare the Umai casing (included in the kit) by securing one end with the provided zip tie or ...
From ilovegrillingmeat.com
See details


PEPPERONI PIZZA SLIDERS - MY FOOD AND FAMILY RECIPES
1. Heat oven to 350°F. 2. Remove rolls from package, but do not separate rolls. Cut block of rolls horizontally in half; place bottom halves of rolls in 13x9-inch baking dish sprayed with cooking spray. Spread with pizza sauce; sprinkle with half the mozzarella. Top with pepperoni and remaining mozzarella. Cover with tops of rolls.
From myfoodandfamily.com
See details


EASY HOMEMADE GROUND BEEF PEPPERONI RECIPE | LITTLE HOUSE ...
Oct 26, 2021 · break up the ground beef in a mixing bowl. sprinkle the dry spices over the meat and mix well. once mixed add the smoke flavor and the honey and mix well. cover tightly and refrigerate for 48-72 hours. to cook: pre-heat oven to 200°. cover a baking sheet with foil and place a baking rack over it.
From littlehousebigalaska.com
See details


VEGAN PEPPERONI | MINIMALIST BAKER RECIPES
Jul 30, 2016 · This recipe is perfection! This pepperoni has perfect flavor and very satisfying texture. Didn’t use liquid smoke and it is still wonderful as the smoked paprika adds the smoke. I made circular pepperoni by making little balls and flattening them with fingers under a piece of wax paper on olive-oiled-parchment-papered baking pan.
From minimalistbaker.com
See details


MAKE YOUR OWN VENISON PEPPERONI RECIPE | REALTREE CAMO
Grinding the meat and fat through the large plate on your grinder gives this recipe the traditional pepperoni texture. To cure the meat, the recipe uses Morton’s Brand Tender Quick curing mixture. The pepperoni are smoked at low temperatures over six hours until they reach 150 degrees internal temperature. This makes them safe to eat without ...
From realtree.com
See details


PEPPERONI CALZONE RECIPE - SIMPLY RECIPES
Apr 06, 2021 · Add the egg and 1 tablespoon of water in small bowl and beat with a fork until combined. Use a pastry brush to brush the egg wash over the top of the calzones. Line a baking sheet with parchment paper. Place the calzones in the oven and bake for 35 to 40 minutes until the calzones are a deep golden brown all around.
From simplyrecipes.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »