RECIPE WITH FRENCH FRIED ONIONS RECIPES

Name: French Cut Green Beans with Almonds and Fried Onions
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: french
Ingredients: 1 pound fresh green beans or frozen French-cut green beans; Salt; 1 to 2 tablespoons unsalted butter; 1/4 cup slivered almonds (2-ounce package); 1/2 lemon, juiced; Ground black pepper; 1 can fried onions

FRENCH CUT GREEN BEANS WITH ALMONDS AND FRIED ONIONS ...

French Cut Green Beans with Almonds and Fried Onions ... image

Provided by Rachael Ray : Food Network

Categories side-dish

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 7

Ingredients

1 pound fresh green beans or frozen French-cut green beans
Salt
1 to 2 tablespoons unsalted butter
1/4 cup slivered almonds (2-ounce package)
1/2 lemon, juiced
Ground black pepper
1 can fried onions

Steps:

Bring 1 inch of water to a boil in a high-sided saute pan. If using fresh beans, cut them lengthwise while you wait for the water to boil.
Add salt and green beans to boiling water and cook until just tender. Drain beans and rinse under cold water to stop the cooking. Return the skillet to medium heat and add the butter. When butter is melted, add the almonds and cook until golden brown.
Return the green beans to the pan, along with the juice of 1/2 a lemon, add salt and pepper, to taste. When warmed through, top with fried onions.

ALMANZO'S FRIED APPLES N ONIONS RECIPE | ALLRECIPES

Almanzo's Fried Apples N Onions Recipe | Allrecipes image

I loved Little House on the Prairie, and Almanzo's favorite dish was fried apples 'n onions. Fascinated, I made this recipe up (lol, not complicated) and have loved the combination!

Provided by jillbont

Categories Side Dishes

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4 servings

Number Of Ingredients 5

Ingredients

¼ cup butter
4 apples - peeled, cored, and sliced
1 onion, cut into matchstick-sized pieces
¼ cup brown sugar
1 pinch ground cinnamon, or to taste

Steps:

Melt butter in a skillet over medium-high heat; cook and stir apples, onion, brown sugar, and cinnamon in the melted butter until onions are translucent and sauce is slightly reduced, 15 to 20 minutes. Cool before serving.

Nutrition Facts : Calories 249.1 calories, CarbohydrateContent 38.1 g, CholesterolContent 30.5 mg, FatContent 11.8 g, FiberContent 4.4 g, ProteinContent 1.1 g, SaturatedFatContent 7.4 g, SodiumContent 89.2 mg, SugarContent 30.1 g

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FRENCH CUT GREEN BEANS WITH ALMONDS AND FRIED ONIONS ...

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Cuisine french

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