RECIPE USING FRESH MOZZARELLA RECIPES

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MOZZARELLA CHICKEN RECIPE | ALLRECIPES



Mozzarella Chicken Recipe | Allrecipes image

This is a great change from the usual chicken.

Provided by Amber Lazier

Categories     Chicken Breasts

Yield 4 servings

Number Of Ingredients 10

4 skinless, boneless chicken breasts
¼ cup butter
salt and pepper to taste
4 slices mozzarella cheese
1 egg, beaten
2 cups all-purpose flour for coating
1 cup seasoned dry bread crumbs
¼ cup butter
2 teaspoons minced garlic
1 cup dry white wine

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place chicken breasts between 2 sheets of wax paper. Pound each to 1/4 inch thickness. Spread butter/margarine over the inside, then add salt and pepper to taste.
  • Place slice of cheese on breast, roll and close with toothpicks. Repeat with each breast. Dip rolled breasts in flour, then egg, then breadcrumbs. Place coated breasts in a lightly greased 9x13 inch baking dish.
  • To Make Sauce: In a saucepan, melt 1/4 cup butter and add garlic. Add wine and simmer all together. Pour sauce over chicken and bake in the preheated oven for 30 to 45 minutes.

Nutrition Facts : Calories 809.7 calories, CarbohydrateContent 70.1 g, CholesterolContent 193.9 mg, FatContent 32.2 g, FiberContent 2.9 g, ProteinContent 46 g, SaturatedFatContent 18.6 g, SodiumContent 633.2 mg, SugarContent 2.9 g

FRESH TOMATO PIE RECIPE | ALLRECIPES



Fresh Tomato Pie Recipe | Allrecipes image

A great way to use surplus tomatoes from your garden. Tasty served warm or cold! You may want to add chopped fresh herbs for flavor.

Provided by Britt Terry

Categories     Italian Recipes

Yield 1 9-inch pie

Number Of Ingredients 9

1 (9 inch) pie shell
7 ripe tomatoes, sliced
1 yellow onion
¾ cup mayonnaise
⅓ cup shredded mozzarella cheese
⅓ cup grated Parmesan cheese
ground black pepper to taste
2 teaspoons fresh basil
2 teaspoons fresh oregano

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Bake the pastry shell for 8 to 10 minutes or until browned.
  • Slice onion and place in the bottom of pastry shell. Slice tomatoes and arrange over onions. Add black pepper to taste.
  • In a medium bowl, combine mozzarella, parmesan and mayonnaise. Spread this mixture evenly over tomatoes.
  • Bake at 350 degrees F (175 degrees C) for 20-25 minutes or until golden brown. Once cooked, garnish with fresh herbs.

Nutrition Facts : Calories 282.8 calories, CarbohydrateContent 14.3 g, CholesterolContent 14.5 mg, FatContent 23.8 g, FiberContent 1.7 g, ProteinContent 4.3 g, SaturatedFatContent 4.5 g, SodiumContent 305.6 mg, SugarContent 4.4 g

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