BASIC CREPES RECIPE | ALLRECIPES
Here is a simple but delicious crepe batter which can be made in minutes. It's made from ingredients that everyone has on hand.
Provided by JENNYC819
Categories Breakfast and Brunch Crepes Sweet
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 8 crepes
Number Of Ingredients 6
Steps:
- In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly.
- Cook the crepe for about 2 minutes, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. Serve hot.
Nutrition Facts : Calories 215.7 calories, CarbohydrateContent 25.5 g, CholesterolContent 110.7 mg, FatContent 9.2 g, FiberContent 0.8 g, ProteinContent 7.4 g, SaturatedFatContent 4.9 g, SodiumContent 235.3 mg, SugarContent 1.7 g
BASIC CREPES RECIPE | ALLRECIPES
Here is a simple but delicious crepe batter which can be made in minutes. It's made from ingredients that everyone has on hand.
Provided by JENNYC819
Categories Breakfast and Brunch Crepes Sweet
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 8 crepes
Number Of Ingredients 6
Steps:
- In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly.
- Cook the crepe for about 2 minutes, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. Serve hot.
Nutrition Facts : Calories 215.7 calories, CarbohydrateContent 25.5 g, CholesterolContent 110.7 mg, FatContent 9.2 g, FiberContent 0.8 g, ProteinContent 7.4 g, SaturatedFatContent 4.9 g, SodiumContent 235.3 mg, SugarContent 1.7 g
RECIPES | ALLRECIPES
From allrecipes.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
WHEN A RECIPE WAS A ‘RECEIPT’ | MERRIAM-WEBSTER
From merriam-webster.com
RECIPES BY INGREDIENT | RECIPELAND
From recipeland.com
BEST RECIPES FOR DINNERS, SOUPS ... - THE RECIPE CRITIC
From therecipecritic.com
ALLRECIPES | FOOD, FRIENDS, AND RECIPE INSPIRATION
From allrecipes.com
20+ HEALTHY JUICING RECIPES | JUICERECIPES.COM
From juicerecipes.com
RECIPES BY INGREDIENT | RECIPELAND
From recipeland.com
20+ HEALTHY JUICING RECIPES | JUICERECIPES.COM
From juicerecipes.com
RECIPES - BETTYCROCKER.COM
From bettycrocker.com
RECIPES | RECIPETIN EATS
From recipetineats.com
RECIPES | RECIPE.TV
From recipe.tv
COOKS.COM | RECIPE SEARCH AND MORE
From cooks.com
RECIPE - TEMPLATES.OFFICE.COM
From templates.office.com
RECIPE SEARCH - MILLIONS OF RECIPES. ONE SEARCH
From recipebridge.com
WORLD WIDE WORDS: RECEIPT VERSUS RECIPE
From worldwidewords.org
THE ORIGINAL RICE KRISPIES TREATS™ RECIPE
From ricekrispies.com
ALL RECIPES | JAMIE OLIVER
From jamieoliver.com
RECIPE SCHEMA MARKUP | SEARCH CENTRAL | GOOGLE DEVELOPERS
From developers.google.com
TRADITIONAL RECIPES | RECIPE GOLDMINE
From recipegoldmine.com