RECIPE PIZZA BURGER RECIPES

Name: Pizza Burgers
Prep time: 10 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb. ground beef; 2 cloves garlic, minced; 1/4 c. freshly chopped parsley; Kosher salt; Freshly ground black pepper; 2 tbsp. vegetable oil; 2 1/2 c. marinara , divided; 4 slices mozzarella; 12 pepperoni slices; 4 Kaiser rolls (or hamburger buns); 2 tbsp. melted butter; 2 tsp. garlic powder; 1 tsp. Italian seasoning; 1/4 c. freshly grated Parmesan

BEST PIZZA BURGERS RECIPE - BEST BURGER RECIPES - DELISH.COM

Best Pizza Burgers Recipe - Best Burger Recipes - Delish.com image

Looking for a fun and easy cheeseburger recipe? This Pizza Burgers Recipe from Delish.com is the best.

Provided by Lauren Miyashiro

Categories nut-free dinner party weeknight meals dinner lunch main dish meat

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 14

Ingredients

1 lb. ground beef
2 cloves garlic, minced
1/4 c. freshly chopped parsley
Kosher salt
Freshly ground black pepper
2 tbsp. vegetable oil
2 1/2 c. marinara, divided
4 slices mozzarella
12 pepperoni slices
4 Kaiser rolls (or hamburger buns)
2 tbsp. melted butter
2 tsp. garlic powder
1 tsp. Italian seasoning
1/4 c. freshly grated Parmesan

Steps:

Preheat oven to 350°. In a medium bowl, combine ground beef, garlic and parsley and mix with spatula until just combined. Using your hands, form 4 equally-sized patties; season both sides with salt and pepper. Heat oil in a large skillet over medium-high heat. Add burgers and cook, 4 to 5 minutes for medium. Flip patties, then immediately pour 2 cups marinara around them in pan. Reduce heat to medium-low and simmer for another minute, then top each with cheese and pepperoni slices. Cover pan and cook until cheese is melty and burger is cooked to your liking, about 3 minutes more. Meanwhile, make garlic buns. Brush melted butter on inside of each half of the rolls and sprinkle with garlic powder, Italian seasoning, and Parmesan. Bake until golden, about 10 minutes. Spread remaining 1/2 cup marinara on bottom buns followed by cooked burgers and the top bun halves.

PIZZA HUT PAN PIZZA COPYCAT RECIPE | TOP SECRET RECIPES

Pizza Hut Pan Pizza Copycat Recipe | Top Secret Recipes image

The secret to perfect pan pizza is pressing the dough into a well-oiled pan (Pizza Hut uses soybean oil), then the pan is covered and the dough rises in a heated cabinet for 45 to 60 minutes. When the dough is topped, the edge is sprayed with a butter-flavored “food release” and the pie is baked at 500 degrees F until perfectly browned on top. You can use a 9-inch, 12-inch, or 15-inch deep dish pizza pan or cake pan for this recipe, and you’ll want to preheat your oven with a pizza stone in it to simulate the type of oven used at the chain. The hot ceramic surface of the pizza stone will cause the oil in the pan to cook the bottom of the dough so that it’s brown and crispy like an authentic pan pizza crust should be. I tried making the dough with cake flour, all-purpose flour, superfine “00” flour, bread flour and many combinations of these different flours which all contain varying amounts of gluten. I even tried rising the dough slowly in the refrigerator for various lengths of time as long as up to four days. But after a month of testing and about 30 pan pizzas later, I found the best dough to be straight bread flour, and to let the dough rise at room temperature. I did find that if you let the dough rest for at least 4 hours before the final rise in the pizza pan you will get the best texture with the perfect chewy bite to it. Try my clone recipes for Pizza Hut Stuffed Crust Pizza and Tuscani Creamy Chicken Alfredo Pasta here.Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.

Provided by Todd Wilbur

Total Time 2 hours 10 minutes0S

Prep Time 1 hours 5 minutes0S

Cook Time 1 hours 5 minutes0S

Number Of Ingredients 24

Ingredients

Nutrition Facts : Calories 390 calories

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