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APPLE PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME



Apple Pie Recipe: How to Make It - Taste of Home image

I remember coming home sullen one day because we'd lost a softball game. Grandma, in her wisdom, suggested, "Maybe a slice of my homemade apple pie will make you feel better." One bite, and Grandma was right. If you want to learn how to make homemade apple pie filling, this is really the only recipe you need. —Maggie Greene, Granite Falls, Washington

Provided by Taste of Home

Categories     Desserts

Total Time 01 hours 05 minutes

Prep Time 20 minutes

Cook Time 45 minutes

Yield 8 servings.

Number Of Ingredients 12

1/3 cup sugar
1/3 cup packed brown sugar
1/4 cup all-purpose flour
1 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground nutmeg
6 to 7 cups thinly sliced peeled tart apples
1 tablespoon lemon juice
Dough for double-crust pie
1 tablespoon butter
1 large egg white
Optional: Turbinado or coarse sugar, ground cinnamon, vanilla bean ice cream and caramel sauce

Steps:

  • Preheat oven to 375°. On a lightly floured surface, roll one half of dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. In a small bowl, combine sugars, flour and spices; set aside. In a large bowl, toss apples with lemon juice. Add sugar mixture; toss to coat. Add filling; dot with butter. , Roll remaining dough to a 1/8-in.-thick circle. Place over filling. Trim, seal and flute edge. Cut slits in top. Beat egg white until foamy; brush over crust. If desired, sprinkle with turbinado sugar and ground cinnamon. Cover edge loosely with foil. , Bake 25 minutes. Remove foil; bake until crust is golden brown and filling is bubbly, 20-25 minutes longer. Cool on a wire rack. If desired, serve with ice cream and caramel sauce.

Nutrition Facts : Calories 467 calories, FatContent 25g fat (15g saturated fat), CholesterolContent 64mg cholesterol, SodiumContent 331mg sodium, CarbohydrateContent 58g carbohydrate (26g sugars, FiberContent 2g fiber), ProteinContent 5g protein.

IMPOSSIBLE PIE RECIPE - FOOD.COM - FOOD.COM - RECIPES ...



Impossible Pie Recipe - Food.com - Food.com - Recipes ... image

Make and share this Impossible Pie recipe from Food.com.

Total Time 1 hours 5 minutes

Prep Time 5 minutes

Cook Time 1 hours

Yield 8 slices, 8 serving(s)

Number Of Ingredients 7

4 eggs
1/2 cup margarine
1/2 cup flour
2 cups milk
1 cup sugar
1 cup coconut
2 teaspoons vanilla

Steps:

  • Blend all ingredients in a blender for a few seconds, until well mixed.
  • Pour mixture into a 10” greased pie plate.
  • Bake at 350 degrees Fahrenheit for 1 hour or until centre tests firm.
  • Then flour will settle to form crust, the coconut forms the topping, the centre is an egg custard filling.

Nutrition Facts : Calories 324.1, FatContent 17.2, SaturatedFatContent 9.5, CholesterolContent 101.5, SodiumContent 136.4, CarbohydrateContent 36.7, FiberContent 1.9, SugarContent 26, ProteinContent 6.7

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