RECIPE OF MAYONNAISE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

HOMEMADE MAYONNAISE RECIPE: HOW TO MAKE IT - TASTE OF HOME



Homemade Mayonnaise Recipe: How to Make It - Taste of Home image

Pssst! Did you know America’s top-selling condiment and go-to dressing for chicken, tuna and potato salad can be prepared with a handful of everyday pantry items? This mayonnaise recipe will be a new favorite. —Taste of Home Test Kitchen

Provided by Taste of Home

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 1-1/4 cups.

Number Of Ingredients 6

2 large egg yolks
2 tablespoons water, divided
2 tablespoons lemon juice
1/2 teaspoon salt
Dash white pepper
1 cup olive oil

Steps:

  • In a double boiler or heat proof bowl over simmering water, constantly whisk the egg yolks, 1 tablespoon water and lemon juice until mixture reaches 160°, 30-40 seconds. While whisking, quickly place the bottom of the pan or the heat proof bowl in a bowl of ice water; continue whisking until cooled, 1-2 minutes., Transfer to a 2-cup glass measuring cup or other narrow container. Add salt and pepper. With an immersion blender, process mixture while gradually adding oil in a steady stream. Whisk in remaining 1 tablespoon water if desired. Cover and refrigerate for up to 7 days.

Nutrition Facts : Calories 84 calories, FatContent 9g fat (1g saturated fat), CholesterolContent 17mg cholesterol, SodiumContent 50mg sodium, CarbohydrateContent 0 carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 0 protein. Diabetic Exchanges 2 fat.

SRIRACHA MAYONNAISE RECIPE | BON APPéTIT



Sriracha Mayonnaise Recipe | Bon Appétit image

We like the fruity heat of Sriracha for this mayonnaise, but if you have a different favorite hot sauce, go right ahead.

Provided by Rick Martinez

Yield 8 Servings

Number Of Ingredients 5

1 garlic clove, finely grated
1 cup mayonnaise
3 tablespoons Sriracha
2 tablespoons fresh lemon juice
Kosher salt

Steps:

  • Stir garlic, mayonnaise, Sriracha, and lemon juice in a small bowl to combine; season with salt.
  • Do Ahead: Mayonnaise can be made 1 day ahead. Cover and chill.

More about "recipe of mayonnaise recipes"

CHOCOLATE MAYONNAISE CAKE RECIPE - FOOD NETWORK
Mayonnaise -- yes, mayonnaise -- steps in for oil and butter as the tenderizer and flavor-enhancer in this retro frosted layer cake. And it does a wonderful job; no one will ever detect that it's your secret ingredient.
From foodnetwork.com
Reviews 3.8
Total Time 4 hours 45 minutes
Category dessert
  • Frost the cake: Put 1 cake round on a cake stand or large serving plate and evenly spread 3/4 cup frosting over it. Top with the other cake round. Frost the top and sides with the remaining frosting. The cake can be frosted up to a day in advance. Let sit at room temperature for 30 minutes before serving.
See details


BASIC MAYONNAISE RECIPE | BBC GOOD FOOD
Forget shop-bought and make your own homemade mayonnaise. It takes a little effort but it's well worth it to accompany your favourite dishes
From bbcgoodfood.com
Category Condiment
Calories 267 calories per serving
  • Once all the oil has been whisked into the eggs and you have a thick, spoonable mayonnaise, whisk in the vinegar or lemon juice and season to taste. Will keep in the fridge for two days.
See details


FAIL-PROOF HOMEMADE MAYONNAISE
Homemade mayonnaise is such a treat. It’s very simple to make, too. Room temperature ingredients are best when making mayonnaise at home. If you’re not able to wait for the egg to come to room temperature, submerge it in lukewarm (not hot) water for a couple of minutes. There are a few ways to make mayonnaise. We use our food processor with the small bowl attachment, but an immersion blender or making it completely by hand and large whisk will work. (Expect tired arms and strong biceps if you do choose to do it by hand). All ingredients need to be at the same temperature. If you have cold eggs and no time to leave them out on the counter to come to room temperature, place the egg into a bowl of warm water. Set it aside for a few minutes before using in the recipe.
From inspiredtaste.net
Reviews 4.8
Total Time 10 minutes
Cuisine French
Calories 126 per serving
  • Note, if the mayo seems too thin, slowly stream in more oil with the processor running until thick.
See details


CHOCOLATE MAYONNAISE CAKE RECIPE: HOW TO MAKE IT
Mom always made this special chocolate mayonnaise cake for my birthday meal. It is very moist and has a nice light chocolate taste, and the flavorful frosting is the perfect topping. —Deborah Amrine, Grand Haven, Michigan
From tasteofhome.com
Reviews 4.3
Total Time 45 minutes
Category Desserts
Calories 416 calories per serving
  • In a large bowl, combine the water, mayonnaise and vanilla until well blended. In a large bowl, combine the flour, sugar, cocoa and baking soda; gradually beat into mayonnaise mixture until blended. , Pour into a greased 9-in. square or 11x7-in. baking pan. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool completely. , For frosting, in a small saucepan, cook and stir the brown sugar in butter until bubbly. Remove from the heat; stir in milk. Gradually add confectioners' sugar; beat until smooth. Frost cake.
See details


HOMEMADE MAYONNAISE RECIPE - FOOD.COM
When you're out of mayonnaise, blend a batch of this Homemade Mayonnaise in under 1 minute. Because of the raw egg, this is not recommended for very young children or elderly persons, although washing the egg shell reduces the chance for contamination.
From food.com
Reviews 5.0
Total Time 1 minutes
Calories 100.5 per serving
  • FOR VARIATION: Add 1/4-1/2 tsp of your desired seasoning, such as, basil, tarragon, or parsley.
See details


CHOCOLATE MAYONNAISE CAKE RECIPE - FOOD NETWORK
Mayonnaise -- yes, mayonnaise -- steps in for oil and butter as the tenderizer and flavor-enhancer in this retro frosted layer cake. And it does a wonderful job; no one will ever detect that it's your secret ingredient.
From foodnetwork.com
Reviews 3.8
Total Time 4 hours 45 minutes
Category dessert
  • Frost the cake: Put 1 cake round on a cake stand or large serving plate and evenly spread 3/4 cup frosting over it. Top with the other cake round. Frost the top and sides with the remaining frosting. The cake can be frosted up to a day in advance. Let sit at room temperature for 30 minutes before serving.
See details


MAYONNAISE RECIPE | ALTON BROWN | FOOD NETWORK
Make mayonnaise at home with Alton Brown's easy recipe from Food Network: An egg yolk, lemon juice, vinegar and oil get whisked together until emulsified.
From foodnetwork.com
Reviews 4.3
Total Time 10 minutes
Category condiment
  • Continue whisking until all of the oil is incorporated. Leave at room temperature for 1 to 2 hours then refrigerate for up to 1 week.
See details


CHOCOLATE MAYONNAISE CAKE RECIPE - FOOD NETWORK
Mayonnaise -- yes, mayonnaise -- steps in for oil and butter as the tenderizer and flavor-enhancer in this retro frosted layer cake. And it does a wonderful job; no one will ever detect that it's your secret ingredient.
From foodnetwork.com
Reviews 3.8
Total Time 4 hours 45 minutes
Category dessert
  • Frost the cake: Put 1 cake round on a cake stand or large serving plate and evenly spread 3/4 cup frosting over it. Top with the other cake round. Frost the top and sides with the remaining frosting. The cake can be frosted up to a day in advance. Let sit at room temperature for 30 minutes before serving.
See details


THE BEST QUICK & EASY KETO MAYONNAISE - RECIPE - DIET DO…
Mar 30, 2015 · Hi, Jennifer! If you lacto-ferment the mayonnaise you can keep it for up to 2 months. The easiest way is to add 1 tbsp of yogurt whey per 4 servings (liquid at the top of plain, unflavored yogurt) pour into mayonnaise after its made and stir. Leave finished mayonnaise …
From dietdoctor.com
See details


CHIPOTLE MAYO RECIPE | ALLRECIPES
This recipe is super easy with a food processor! Use this mayo on cold cut sandwiches or mixed with canned fish. Don't use Miracle Whip or salad dressing for this. Neither one qualifies as mayonnaise …
From allrecipes.com
See details


MAYONNAISE CAKE I RECIPE | ALLRECIPES
The addition of mayonnaise makes this easy chocolate cake recipe nice and moist. ... In this collection of our best lemon chicken soup recipes, you'll find traditional favorites (such as Greek …
From allrecipes.com
See details


EASY HOMEMADE EGG-FREE VEGAN MAYONNAISE RECIPE
Dec 15, 2021 · Now that you've got your vegan mayonnaise, you can use it to make simple salad dressings, such as vegan ranch dressing, or a vegan thousand island. Or use it to make traditionally creamy salads vegan, such as coleslaw or potato salad, or try something a little bit different like this summery chickpea tuna salad recipe.
From thespruceeats.com
See details


10 HEALTHY HOMEMADE MAYONNAISE RECIPES
Jun 16, 2017 · Mayonnaise can be prepared in a variety of ways, using different oils, condiments or herbs and spices.. Above are just a few recipes for you to try. However, there are so many …
From healthline.com
See details


GORDON RAMSAY HOMEMADE MAYONNAISE RECIPE - THE WH…
As the recipe calls for fresh eggs, be sure to use ones that are at room temperature. You should also check the date and do an egg freshness test if you are unsure. Gordon also prefers free-range or organic eggs in his Mayonnaise Recipe. Follow these tips as they are critical to the success of the recipe.
From thewhoot.com
See details


WHOLE EGG MAYONNAISE RECIPE | ALLRECIPES
This recipe was kind of a pain to make in my blender. Near the end, it got really thick and it was hard to add the oil. Taste-wise, I liked this recipe better than the Home Made Mayonnaise, which is …
From allrecipes.com
See details


EASY MAYONNAISE BISCUITS RECIPE | ALLRECIPES
Easy Mayonnaise Biscuit Haiku: "Thought this was a joke, but nope, this recipe ruled! Way too easy, good!" Needed a last minute "starch" to dip into a thick soup and this recipe fit the bill w/ having the …
From allrecipes.com
See details


EASY HOMEMADE EGG-FREE VEGAN MAYONNAISE RECIPE
Dec 15, 2021 · Now that you've got your vegan mayonnaise, you can use it to make simple salad dressings, such as vegan ranch dressing, or a vegan thousand island. Or use it to make traditionally creamy salads vegan, such as coleslaw or potato salad, or try something a little bit different like this summery chickpea tuna salad recipe.
From thespruceeats.com
See details