RECIPE MEXICAN CORNBREAD RECIPES

ABSOLUTE MEXICAN CORNBREAD | ALLRECIPES

Absolute Mexican Cornbread | Allrecipes image

This has got to be the tastiest and the most moist cornbread I have ever made. It is the most requested thing I cook, so I am sharing it. Don't let the ingredients fool you. It's unbelievable.

Provided by Judy Spence

Categories Bread Quick Bread Recipes Cornbread Recipes

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours 0 minutes

Yield 6 servings

Number Of Ingredients 11

Ingredients

1 cup butter, melted
1 cup white sugar
4 eggs
1 (15 ounce) can cream-style corn
½ (4 ounce) can chopped green chile peppers, drained
½ cup shredded Monterey Jack cheese
½ cup shredded Cheddar cheese
1 cup all-purpose flour
1 cup yellow cornmeal
4 teaspoons baking powder
¼ teaspoon salt

Steps:

Preheat oven to 300 degrees F (150 degrees C). Lightly grease a 9x13 inch baking dish.
In a large bowl, beat together butter and sugar. Beat in eggs one at a time. Blend in cream corn, chiles, Monterey Jack and Cheddar cheese.
In a separate bowl, stir together flour, cornmeal, baking powder and salt. Add flour mixture to corn mixture; stir until smooth. Pour batter into prepared pan.
Bake in preheated oven for 1 hour, until a toothpick inserted into center of the pan comes out clean.

Nutrition Facts : Calories 742.7 calories, CarbohydrateContent 83.6 g, CholesterolContent 223.6 mg, FatContent 40.9 g, FiberContent 2.6 g, ProteinContent 14.5 g, SaturatedFatContent 24.4 g, SodiumContent 1050.7 mg, SugarContent 37 g

MEXICAN CORNBREAD RECIPE: HOW TO MAKE IT

Mexican Cornbread Recipe: How to Make It image

I work at an elementary school, and a couple times a year we have a gathering where everyone brings a favorite dish to pass. A friend shared this delicious Mexican cornbread and it was a big hit. —Sandy Gaulitz, Spring, Texas

Provided by Taste of Home

Total Time 60 minutes

Prep Time 10 minutes

Cook Time 50 minutes

Yield 24 servings.

Number Of Ingredients 9

Ingredients

2 packages (8-1/2 ounces each) cornbread/muffin mix
1 medium onion, chopped
2 cups shredded cheddar cheese
1 can (14-3/4 ounces) cream-style corn
1-1/2 cups sour cream
4 large eggs, lightly beaten
1 can (4 ounces) chopped green chilies
1/3 cup canola oil
1 tablespoon finely chopped jalapeno pepper

Steps:

In a large bowl, combine cornbread mix and onion. Combine the remaining ingredients; add to the cornbread mixture just until moistened. Pour into a greased 13x9-in. baking dish. , Bake at 350° for 50-55 minutes or until lightly browned and the edges pull away from sides of pan and a toothpick inserted in the center comes out clean. Serve warm. Refrigerate leftovers.

Nutrition Facts : Calories 159 calories, FatContent 10g fat (5g saturated fat), CholesterolContent 58mg cholesterol, SodiumContent 229mg sodium, CarbohydrateContent 12g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 5g protein.

More about "recipe mexican cornbread recipes"

MEXICAN CORNBREAD I RECIPE | ALLRECIPES

A delicious homestyle Mexican cornbread. Moist and delicious with plenty of corn and cheese.
From allrecipes.com
Reviews 4.0
Total Time 1 hours 10 minutes
Category Bread, Quick Bread Recipes, Cornbread Recipes
Calories 208.8 calories per serving

Bake in preheated oven for 1 hour, or until a toothpick inserted into center of a loaf comes out clean.

See details

MEXICAN CORNBREAD RECIPE - FOOD.COM

Another allrecipes find. She says "This has got to be the tastiest and the most moist cornbread I have ever made. It is the most requested thing I cook, so I am sharing it. Don't let the ingredients fool you. It's unbelievable
From food.com
Reviews 5.0
Total Time 1 hours 15 minutes
Calories 559 per serving

Bake in preheated oven for 1 hour, until a toothpick inserted into center of the pan comes out clean.

See details

MEXICAN CORNBREAD II RECIPE | ALLRECIPES

Moist, spicy cornbread that's so simple to make and tastes so good!
From allrecipes.com
Reviews 4.4
Total Time 35 minutes
Category Bread, Quick Bread Recipes, Cornbread Recipes
Calories 127.8 calories per serving

Bake in preheated oven for 25 minutes, or until golden brown and cornbread pulls away from sides of pan.

See details

MEXICAN CORNBREAD RECIPE - BETTYCROCKER.COM

Cream-style corn and buttermilk keeps every piece of cornbread moist and tender.
From bettycrocker.com
Reviews 3.5
Total Time 1 hours 15 minutes
Cuisine Mexican
Calories 240 per serving

Bake 40 to 50 minutes or until cornbread is deep golden brown and toothpick inserted in center comes out clean. Cool 10 minutes; remove from casserole. Serve warm.

See details

MOM'S MEXICAN CORNBREAD RECIPE | ALLRECIPES

This cornbread containing meat, cheese, peppers, and other ingredients is a family favorite. It's great alone or with a bowl of beans on the side. You may add extra cheese or peppers to suit your own taste. If making a double batch, use 1 can of whole-kernel corn and 1 can of cream-style corn.
From allrecipes.com
Reviews 4.4
Total Time 1 hours 20 minutes
Category Bread, Quick Bread Recipes, Cornbread Recipes
Calories 205.1 calories per serving

Bake in the preheated oven until golden brown, about 1 hour.

See details

FAVORITE MEXICAN CORNBREAD RECIPE: HOW TO MAKE IT

I love to cook and my supportive and encouraging mom finally convinced me to submit this recipe. I often serve this cornbread with chili. —Donna Hypes, Ramona, California
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Cuisine North America, Mexican
Calories 235 calories per serving

Preheat oven to 400°. Combine first 5 ingredients in a large bowl; set aside. In another bowl, combine buttermilk and egg; add corn and remaining ingredients. Add to dry ingredients; stir just until combined. Pour batter into a greased 8-in. square baking pan. , Bake for 35 minutes or until a toothpick comes out clean. Cool for 5 minutes before cutting into squares. Serve warm. Drizzle with honey if desired.

See details

MOIST MEXICAN CORNBREAD RECIPE - FOOD.COM

I like this cornbread because of its great taste. Moist and so easy to mix up. Also is good hot, warm and cold. I like to add diced red jalapeno or some chipotle seasoning for color. This recipe always turns out good.
From food.com
Reviews 5.0
Total Time 1 hours 5 minutes
Calories 254.8 per serving

Serve warm and refrigerate leftovers.

See details

MEXICAN CORNBREAD RECIPE - FOOD.COM

I took the best parts of a few different cornbread recipes, and this is the result. Wonderful and moist, it's a great complement to any chili or stew (such as my recipe for Green Chile Pork Stew). Sorry, not for the calorie counters among us (unless you gather a group and cut it into small slivers to serve).
From food.com
Reviews 5.0
Total Time 1 hours 15 minutes
Calories 736.1 per serving

Serve warm for best crust.

See details

DALLAS' MEXICAN CORNBREAD RECIPE | FOOD NETWORK

From foodnetwork.com
Reviews 4
Total Time 25 minutes
Cuisine mexican

Mix all of the ingredients together in a large bowl. Pour the mixture into a greased iron skillet and cook for 10 to 15 minutes.

See details

PAULA DEEN'S LAYERED MEXICAN CORNBREAD RECIPE - FOOD.COM

From Paula Deen's visit on "The view" Looked so yummy. Haven't tried it yet, but it's Paula Deen!
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 300.2 per serving

Let cool slightly before cutting into squares.

See details

MOM'S MEXICAN CORNBREAD RECIPE | ALLRECIPES

Jun 08, 2018 · Added the cream corn to the jiffy mix. Browned and drained the beef. Added a taco seasoning packet to the beef. Put half the cornbread mixture on the bottom of the dish, then added a layer of cheese, then a layer the seasoned beef, then the rest of the cornbread. Cook for 30 minutes, add cheese and cook for another 10.
From allrecipes.com

See details

MEXICAN CORNBREAD WITH CORN AND PEPPERS RECIPE

Aug 17, 2004 · 2 large eggs, beaten. 1 cup buttermilk, or buttermilk powder with water as directed to make 1 cup. 1/2 cup vegetable oil, plus more for the pan. 1 (8-ounce) can cream-style corn. 1/4 cup finely chopped onion. 2 tablespoons chopped red and green bell peppers. 1 to 2 tablespoons finely chopped jalapeño pepper, optional.
From thespruceeats.com

See details

EASY MEXICAN CORNBREAD RECIPE - THE SPRUCE EATS

Dec 10, 2021 · In a large mixing bowl combine the cornmeal, melted shortening, sugar, salt, baking powder, and baking soda. In another bowl whisk the eggs with the buttermilk. Add the egg mixture to the dry ingredients and mix just until blended. Add the cream-style corn and mild chile peppers, along with minced jalapeño peppers, if using; stir to blend.
From thespruceeats.com

See details

MEXICAN CORNBREAD WITH CORN AND PEPPERS RECIPE

Aug 20, 2021 · Position a rack in the center of the oven and heat to 350 F (180 C/Gas 4). In a large mixing bowl, combine cornmeal, flour, sugar, salt, baking powder, and baking soda. Stir to blend. The Spruce. In a medium bowl, combine the beaten eggs, buttermilk with oil, corn, onion, chopped pepper (s), and shredded cheese.
From thespruceeats.com

See details

CLASSIC MEXICAN CORNBREAD RECIPE - THE SPRUCE EATS

Nov 16, 2020 · Preheat the oven to 400 F. . Thoroughly grease and flour a 9 × 9-inch baking pan (or use a nonstick baking pan or a flexible silicone pan). Or use a cast-iron skillet. Sift together the flour, cornmeal, baking powder, and salt. Combine the milk, eggs, butter (or shortening) and sugar.
From thespruceeats.com

See details

10 BEST MEXICAN CORNBREAD CREAMED CORN RECIPES | YUMMLY

Jan 02, 2022 · Absolute Mexican Cornbread AllRecipes. chile peppers, baking powder, all purpose flour, white sugar and 7 more. Mexican Cornbread Casserole-For You Sandy! Adventures Of My Life! taco seasoning mix, corn muffin mix, corn, ground meat, shredded cheese and 2 more.
From yummly.com

See details

MEXICAN CORNBREAD | MOIST, EASY, AND CHEESY RECIPE

Melt the butter in a medium microwave-safe mixing bowl and set aside to cool to room temperature. In a large, separate bowl, whisk together the cornmeal, flour, baking powder, baking soda, and salt. Add the eggs to the bowl with the melted butter and whisk until blended. Stir in the buttermilk and honey.
From wellplated.com

See details

MEXICAN CORNBREAD RECIPE | COOKING BLOG - RECIPES-QUICK.COM

Chili-flavored cornbread flecked with bitsof green chiles and red bell pepper. Recipe: Mexican Cornbread. 1 cup all-purpose flour 1 cup yellow cornmeal 2 tablespoons granulated sugar 2 1/2 teaspoons baking powder 1 teaspoon chili powder 1 cup milk 2 large eggs 1 tablespoon vegetable oil 1 (4-ounce) can diced green chiles 1/4 cup chopped red ...
From recipes-quick.com

See details

10 BEST MEXICAN CORNBREAD WITH GROUND BEEF RECIPES | YUMMLY

Dec 31, 2021 · Mexican Cornbread Casserole Copykat Recipes. corn, green chilies, cornbread mix, non-stick cooking spray, ground beef and 3 more.
From yummly.com

See details