SWEET POTATO CHILLI RECIPE | JAMIE OLIVER VEGETARIAN RECIPES
Total Time 50 minutes
Yield 4 to 6
Number Of Ingredients 12
Steps:
- Preheat the oven to 180ºC/350ºF/gas 4.
- Peel and chop the sweet potato, place in a roasting tray, then toss with 1 tablespoon of oil and a pinch each of the cinnamon, cumin and paprika.
- Spread out in an even layer, then roast in the oven for 35 to 40 minutes.
- Peel and roughly chop the onion. Pick the coriander leaves, then finely chop the stalks. Roughly chop the chilli, then deseed and chop the peppers.
- Heat 1 tablespoon of oil in a large pan, then add the onion, coriander stalks, chilli and peppers along with the remaining spices.
- Cook over a low heat for 15 minutes, stirring regularly.
- Add the cannellini beans with their liquid, and the tinned tomatoes. Stir, adding a splash of water to loosen, if needed. Simmer for 30 minutes.
- Stir in the sweet potatoes along with most of the coriander leaves. Season to taste and top with the rest of the coriander leaves. Serve over cooked rice with some guacamole on the side, if you like.
Nutrition Facts : Calories 358 calories, FatContent 8.6 g fat, SaturatedFatContent 1.6 g saturated fat, ProteinContent 12.4 g protein, CarbohydrateContent 56.9 g carbohydrate, SugarContent 20.5 g sugar, SodiumContent 0.3 g salt, FiberContent 13.4 g fibre
WHITE BEAN AND CHICKEN CHILI RECIPE | GIADA DE LAURENTIIS ...
To get yourself through the week, cook up a pot of Giada De Laurentiis' veggie-packed White Bean and Chicken Chili recipe from Giada at Home on Food Network.
Provided by Giada De Laurentiis
Categories main-dish
Total Time 1 hours 23 minutes
Prep Time 8 minutes
Cook Time 1 hours 15 minutes
Yield 4 to 6 servings
Number Of Ingredients 18
Steps:
- In a large heavy-bottomed saucepan or Dutch oven, heat the oil over medium-high heat. Add the onion and cook until translucent, about 5 minutes. Add the garlic and cook for 30 seconds. Add the ground chicken, 1 teaspoon salt, cumin, fennel seeds, oregano, and chili powder. Cook, stirring frequently, until the chicken is cooked through, about 8 minutes. Stir the flour into the chicken mixture. Add the beans, Swiss chard, corn, and chicken stock. Bring the mixture to a simmer, scraping up the brown bits that cling to the bottom of the pan with a wooden spoon. Simmer for 55-60 minutes until the liquid has reduced by about half and the chili has thickened. Add the red pepper flakes and simmer for another 10 minutes. Season with salt and pepper, to taste.
- Ladle the chili into serving bowls. Sprinkle with the Parmesan cheese and chopped parsley.
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GARLIC AND CHILLI PRAWNS RECIPE | JAMIE OLIVER SEAFOOD RECIPES
Patsy first tried these amazing garlic and chilli prawns in Torremolinos in southern Spain, where she enjoyed them as part of a delicious tapas spread. Eaten by the sea with a glass of chilled white wine, this was the standout dish. These gorgeous prawns are super-easy to recreate at home; the beachfront setting is optional, but for maximum Spanish effect, the chilled wine and crusty bread are not!
From jamieoliver.com
Total Time 10 minutes
Cuisine spanish
Calories 281 calories per serving
From jamieoliver.com
Total Time 10 minutes
Cuisine spanish
Calories 281 calories per serving
- Peel the prawns, removing the heads and leaving the tails on. Run the tip of a knife down the backs of the peeled prawns and pull out and discard the dark vein.
- Peel the garlic and finely chop with the chilli (deseed if you like). Pick and finely chop the parsley leaves.
- Drizzle the oil into a shallow heatproof terracotta dish or a small frying pan over a medium-high heat, add the garlic and chilli and fry for 30 seconds to flavour the oil, before stirring in the paprika.
- Add the prawns and fry for 2 minutes on each side, or until cooked through, adding most of the parsley when you turn the prawns.
- Squeeze half the lemon juice into the dish, then remove from the heat and sprinkle over the remaining parsley and a pinch of sea salt.
- Serve sizzling with warm crusty bread, the remaining lemon cut wedges for squeezing over, and a glass of good Spanish wine.
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CRISPY CHILLI BEEF RECIPE - BBC GOOD FOOD
Ditch the takeaway and whip up this Chinese-inspired flash-fried steak with a sweet gingery sauce and red peppers
From bbcgoodfood.com
Total Time 40 minutes
Category Dinner, Main course
Cuisine Chinese
Calories 454 calories per serving
From bbcgoodfood.com
Total Time 40 minutes
Category Dinner, Main course
Cuisine Chinese
Calories 454 calories per serving
- Serve the beef on noodles with prawn crackers, if you like, scattered with the remaining ½ sliced red chilli and sliced green parts of the spring onions.
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CHILLI PRAWN LINGUINE RECIPE | BBC GOOD FOOD
An elegant, low-fat seafood dish, perfect for mid-week entertaining – very light and stylish
From bbcgoodfood.com
Total Time 35 minutes
Category Dinner
Cuisine Italian
Calories 333 calories per serving
From bbcgoodfood.com
Total Time 35 minutes
Category Dinner
Cuisine Italian
Calories 333 calories per serving
- Serve with mixed salad leaves drizzled with the lime dressing, and warm crusty white bread.
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BEST BEEF CHILLI RECIPE - HOW TO MAKE EASY HOMEMADE CHILLI
This easy beef chilli recipe from Delish.com is perfect for those wintery nights. Made with kidney beans, tomato paste, and beef mince, it's super easy to throw together and will satisfy any appetite.
From delish.com
Total Time 40 minutes
Category autumn, feed a crowd, winter, dinner
Cuisine American
From delish.com
Total Time 40 minutes
Category autumn, feed a crowd, winter, dinner
Cuisine American
- In a large pot over medium heat, heat oil. Add onion and cook until soft, about 5 minutes. Stir in garlic and cook until fragrant, about 1 minute more, then add tomato pureé, stirring to combine. Add beef mince and cook until no longer pink. Drain fat and return to heat. Add chilli powder, cumin, oregano, paprika, cayenne (if using), and season generously with salt and pepper. Pour in kidney beans and chopped tomatoes and bring chilli to a boil. Reduce heat and simmer 20 minutes. Season with more salt and pepper, if necessary. Ladle into bowls and top with cheddar, sour cream, and spring onions.
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VEGETARIAN CHILLI CON CARNE RECIPE - OLIVEMAGAZINE
Try our simple healthy twist on a family classic, chilli con carne with mushroom and lime soured cream. This version is not only vegetarian, it's low in calories and gluten free too, a great midweek meal
From olivemagazine.com
Total Time 35 minutes
Category Vegetarian
Calories 180 calories per serving
From olivemagazine.com
Total Time 35 minutes
Category Vegetarian
Calories 180 calories per serving
- Serve the chilli with basmati and wild rice, and a drizzle of the soured cream.
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SIMPLE HOT CHILLI SAUCE RECIPE - FOOD.COM
I have an abundance of chillis so I want to make a sauce. I'm planning on trying this with other types of chillis as needed, but for now, saving this recipe per how I found it.
http://www.taste.com.au/recipes/19696/hot+chilli+sauce
Modified per suggestions. Receipe states should last 3 weeks in the fridge, but I'm sure if you sterilised, it would last longer and canning would probably make it last even longer.
Prep time includes blending time.
From food.com
Reviews 5.0
Total Time 22 minutes
Calories 287.6 per serving
From food.com
Reviews 5.0
Total Time 22 minutes
Calories 287.6 per serving
- Process mixture, in batches, until smooth. Pour into hot sterilized jars. Secure lids. Refrigerate for up to 3 weeks.
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CLASSIC CHILLI CON CARNE RECIPE | DELICIOUS. MAGAZINE
Feed a crowd with our classic chilli con carne recipe, made with red wine, black treacle and little cinnamon for subtle sweetness. Want something just as reliable but a little speedier? Check out our quick chilli con carne.
From deliciousmagazine.co.uk
Total Time 2 hours 40 minutes
Cuisine Mexican recipes
Calories 395kcals per serving
From deliciousmagazine.co.uk
Total Time 2 hours 40 minutes
Cuisine Mexican recipes
Calories 395kcals per serving
- Remove the lid, add the red peppers and cook for a further 10 minutes. Then add the kidney beans, season really well and cook for 20 minutes more until the sauce is reduced to your liking. Taste and adjust the heat (with chilli flakes) and seasoning. Top with the coriander leaves and serve with steamed rice and lime wedges.
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WHITE CHICKEN CHILI - MCCORMICK
White Chicken Chili is a tasty, convenient chili that is week-night easy. It has the added plus of a low fat alternative to the typical chili made with ground beef.
From mccormick.com
Cuisine Deep South,
Calories 287 per serving
From mccormick.com
Cuisine Deep South,
Calories 287 per serving
- Stir in Seasoning Mix, water and beans. Bring to boil. Reduce heat to low; cover and simmer 10 minutes or until chicken is cooked through. Serve with desired toppings.
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WHITE CHICKEN CHILI - MCCORMICK
White Chicken Chili is a tasty, convenient chili that is week-night easy. It has the added plus of a low fat alternative to the typical chili made with ground beef.
From mccormick.com
Cuisine Deep South,
Calories 287 per serving
From mccormick.com
Cuisine Deep South,
Calories 287 per serving
- Stir in Seasoning Mix, water and beans. Bring to boil. Reduce heat to low; cover and simmer 10 minutes or until chicken is cooked through. Serve with desired toppings.
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WHITE CHICKEN CHILI RECIPE - SIMPLY RECIPES
Oct 14, 2021 · How to Make Slow Cooker White Chicken Chili . Using a slow cooker to make this chili allows you to put this together hours before you serve it and forget about it. To make this in the white chicken chili …
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CHILLI CHICKEN RECIPE | HOW TO MAKE ... - SWASTHI'S RECIPES
Dec 20, 2019 · Chilli chicken is an Indo chinese appetizer made of crisp fried chicken bites tossed in sweet & spicy chilli sauce. This restaurant style chilli chicken is the best you can make at …
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SLOW COOKER WHITE CHILI RECIPE | ALLRECIPES
From a fiery habanero and bacon-based recipe to a zesty dish equipped with peanut butter and bay leaf, we have the most surprising flavor profiles you'll ever find in a chili bowl. Check out out these unusually delicious chili recipes …
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Jul 07, 2020 · Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian cottage cheese aka paneer in chilli sauce. In this post I have shared 3 versions to make the recipe …
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WHITE BEAN CHICKEN CHILI RECIPE | ALLRECIPES
Hi Thea. Just wanted to let you know that I found your recipe about 5 years ago, printed it out on a card, and have loved it ever since. My recipe book is currently in storage, and I really felt like making this white bean chicken chili this weekend. I just googled "white bean chicken chili" on a lark, and the link to your recipe …
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HONEY CHILLI CAULIFLOWER RECIPE: HOW TO MAKE HONEY CHILLI ...
Jan 18, 2022 · You can also add green chilli sauce and red chilli sauce for extra spicy flavours. Be it kids or adults, everyone will love this succulent recipe for sure. Make sure you add sesame seeds for that signature taste of honey chilli recipes. Do try this recipe…
From m.recipes.timesofindia.com
From m.recipes.timesofindia.com
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HONEY CHILLI CAULIFLOWER RECIPE: HOW TO MAKE HONEY CHILLI ...
Jan 18, 2022 · You can also add green chilli sauce and red chilli sauce for extra spicy flavours. Be it kids or adults, everyone will love this succulent recipe for sure. Make sure you add sesame seeds for that signature taste of honey chilli recipes. Do try this recipe…
From m.recipes.timesofindia.com
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CHILLI CHEESE FRIES RECIPE | SNACK RECIPES | TESCO REAL FOOD
Add the chilli and paprika paste, cumin, tomato purée, tomatoes, spices and a splash Worcestershire sauce. Crumble over the stock cube and add 80ml (2 1/2fl oz) of water and season well. Crumble …
From realfood.tesco.com
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EASY SWEET CHILLI SAUCE RECIPE - GREAT BRITISH CHEFS
Whip up this easy sweet chilli dipping sauce recipe from Marcello Tully and serve it alongside some spring rolls or fish cakes. First published in 2015 Discover more:
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May 07, 2013 · Sambal Fishball using this Red Chilli Paste. I have a spicy recipe on my new blog, Singaporean and Malaysian Recipes (SMR) that can be made with this red chilli paste. In that recipe, Sambal Fishball, you can use about 4 – 6 Tbsp of this chilli paste in place of the dried chillies, with added water. Follow the rest of the recipe.
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Sep 26, 2021 · Sweet Chilli Sauce; Why we love this recipe: If you like a condiment that adds a boost of flavour to many dishes, look no further, this is the recipe for you. Sweet Chilli Sauce is an essential condiment to many Asian recipes…
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Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 203,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe …
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VEGETARIAN CHILI RECIPE - PINCH OF YUM
Feb 27, 2020 · Beans: A lot of vegetarian chili recipes are based around beans, and I wanted this recipe to be bean-optional for people who don’t like or can’t have beans. So if you want to skip the beans altogether, no problem! That being said, I like black beans in this vegetarian chili, but kidney beans, white …
From pinchofyum.com
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RECIPE EXPLORER - FIND RECIPES BY INGREDIENT, CUISINE, OR ...
Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 203,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe …
From cdkitchen.com
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VEGETARIAN CHILI RECIPE - PINCH OF YUM
Feb 27, 2020 · Beans: A lot of vegetarian chili recipes are based around beans, and I wanted this recipe to be bean-optional for people who don’t like or can’t have beans. So if you want to skip the beans altogether, no problem! That being said, I like black beans in this vegetarian chili, but kidney beans, white …
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