RECIPE FOR SUGARED ALMONDS RECIPES

SUGARED ALMONDS | MIDWEST LIVING

Sugared Almonds | Midwest Living image

Serve these favorite candied nuts at a holiday party or package them and give away as gifts.

Provided by Midwest Living

Categories Food

Total Time 40 minutes

Prep Time 30 minutes

Yield 2 cups

Number Of Ingredients 4

Ingredients

1?½ cups whole almonds or roasted cashews
¼ cup sugar
1 tablespoon butter
½ teaspoon vanilla

Steps:

Line a baking sheet with foil. Butter the foil or lightly coat with nonstick cooking spray; set baking sheet aside. Spread nuts evenly in a shallow baking pan. Bake in a 325 degree F oven for 10 minutes or until toasted, stirring once.*
Place sugar in a heavy 10-inch skillet. Heat over medium-high heat, shaking several times to heat sugar evenly (do not stir). Heat until some of the sugar is melted. Begin to stir only melted sugar to keep it from overbrowning; stir in remaining sugar as it melts. Reduce heat to medium-low. Cook and stir 3 to 4 minutes, or until all sugar is melted and golden. Add 1 tablespoon butter to skillet, stirring until butter melts. Remove from heat; stir in vanilla.
Add warm nuts to skillet; stir to coat. Pour onto baking sheet lined with buttered foil; cool. Makes 2 cups (8 servings).

Nutrition Facts : Calories 193 calories, CarbohydrateContent 11 g, CholesterolContent 4 mg, FatContent 15 g, ProteinContent 6 g, SaturatedFatContent 2 g, SodiumContent 11 mg, SugarContent 7 g

SUGARED ALMONDS RECIPE | MYRECIPES

Sugared Almonds Recipe | MyRecipes image

Provided by MyRecipes

Yield Makes 1 cup

Number Of Ingredients 2

Ingredients

1 cup slivered almonds
½ cup sugar

Steps:

Stir together all ingredients in a heavy saucepan over medium heat, and cook, stirring constantly, 10 minutes or until golden. Spread mixture in an even layer on lightly greased wax paper, and let cool 20 minutes. Break into pieces, and store in an airtight container.

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