ITALIAN STUFFED PEPPERS - MCCORMICK
Stuff bell peppers with a flavorful mixture of ground beef, rice, onions and Italian seasonings. It's easy enough to make for a weeknight meal because we've omitted the added step of precooking the bell peppers.
Provided by McCormick
Prep Time 20 minutes
Cook Time 55 minutes
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 400°F. Cut off tops of bell peppers. Remove seeds and membranes. Rinse bell peppers. If necessary, cut thin slice from bottom of each pepper so they stand upright. Set aside.
- Brown ground beef and onion in large skillet on medium-high heat. Drain fat. Add rice, Italian seasoning, garlic powder, salt and pepper; mix until well blended.
- Pour 1 can of the tomato sauce into bottom of 9-inch square baking dish. Stuff peppers with beef mixture. Place stuffed peppers upright in baking dish. Pour remaining can tomato sauce over stuffed peppers. Cover tightly with foil.
- Bake 35 to 45 minutes or until peppers are tender. Remove foil. Sprinkle stuffed peppers with cheese. Bake 5 minutes longer or until cheese is melted. Cut stuffed peppers in half. Spoon sauce in dish over each half to serve.
Nutrition Facts : Calories 245 Calories
BEST ITALIAN SAUSAGE STUFFED PEPPERS RECIPE-HOW TO MAKE …
Steps:
- In a large skillet over medium heat, cook sausage until browned, 8 to 10 minutes. Stir in mushrooms and rice, then add Italian seasoning, garlic powder, onion powder, salt, pepper, and ½ cup cheese. Stir until cheese is completely melted.
- Spoon sausage mixture into bell peppers and top with remaining cheese. Bake until cheese is completely melted, 8 to 10 minutes. Season with pepper and top with parsley. Serve immediately.
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For the tomato soup, we fill the peppers about halfway with the meat mixtre, then add 1-2 spoonfulls of tomato soup in each pepper, then fill the rest of the way with the meat mixture. Top with sauce, then more shredded cheddar cheese. We also only make 4 peppers. This recipe fills 4 peppers …
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Aug 19, 2021 · This stuffed bell peppers recipe is a classic comfort food dish made with rice, ground beef, a few savory seasonings, and topped with tomato sauce.. Growing up, stuffed peppers were one of my favorite meals. Now that I’m an adult, it’s one of my go-to recipes …
From insanelygoodrecipes.com
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I like this recipe, but I will keep searching for a better stuffed peppers recipe. It's outstanding, particularly when we look at the simple and easy ingredients. As others have said, I would like to repeat emphatically: DON'T BOIL THE PEPPERS. 3 of 6 peppers …
From allrecipes.com
From allrecipes.com
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SAUSAGE AND RICE STUFFED PEPPERS RECIPE | ALLRECIPES
I like this recipe, but I will keep searching for a better stuffed peppers recipe. It's outstanding, particularly when we look at the simple and easy ingredients. As others have said, I would like to repeat emphatically: DON'T BOIL THE PEPPERS. 3 of 6 peppers …
From allrecipes.com
From allrecipes.com
See details