RECIPE FOR STEWED TOMATOES WITH BREAD RECIPES

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STEWED OKRA AND TOMATOES RECIPE | THE NEELYS | FOOD NET…



Stewed Okra and Tomatoes Recipe | The Neelys | Food Net… image

Provided by Patrick and Gina Neely : Food Network

Categories     side-dish

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield 3 to 4 servings

Number Of Ingredients 5

4 slices bacon
1 onion, chopped
3 cups sliced okra
1 (14.5-ounce) can diced tomatoes
Kosher salt and freshly ground black pepper

Steps:

  • In a heavy bottomed saute pan over medium-high heat, add the bacon. Render the bacon until crisp. Remove from pan and reserve. Add the onion and saute until tender, about 3 minutes.
  • Add the okra and tomatoes, making sure to add the reserved juice from the tomatoes to the saute pan. Season with salt and pepper and simmer for 15 minutes.

SOUTHERN STEWED TOMATOES RECIPE - FOOD.COM



Southern Stewed Tomatoes Recipe - Food.com image

Make and share this Southern Stewed Tomatoes recipe from Food.com.

Total Time 40 minutes

Prep Time 5 minutes

Cook Time 35 minutes

Yield 6 serving(s)

Number Of Ingredients 5

3 slices stale homemade bread, cut in cubes
1 (28 ounce) can tomatoes with juice
1/2 cup sugar
4 tablespoons butter
1/2 teaspoon salt

Steps:

  • Preheat oven to 350°F.
  • Spray an oven proof casserole with cooking spray and set aside.
  • Put the tomatoes with their juices into the casserole and cut up into chunks.
  • Add the sugar and stir.
  • Cut the butter into chunks and add to tomato mixture.
  • Stir in the stale bread cubes-enough to make a thick mixture.
  • Bake uncovered for 30-35 minutes, or until the top is lightly browned and the mixture is very thick.
  • Cover with foil if it appears to be browning too quickly towards the end.

Nutrition Facts : Calories 188.1, FatContent 8.3, SaturatedFatContent 5, CholesterolContent 20.4, SodiumContent 514.6, CarbohydrateContent 28.3, FiberContent 1.6, SugarContent 20.3, ProteinContent 2.1

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