RECIPE FOR SPICY RANCH CRACKERS RECIPES
HOMEMADE RANCH DRESSING MIX RECIPE: HOW TO MAKE IT
Used as both a mix for a dip and a dressing, this tangy ranch mix is both tasty and versatile. —Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0 minutes
Yield 16 servings per batch.
Number Of Ingredients 10
Steps:
- Combine the first five ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: 4 batches (about 3/4 cup)., For salad dressing: In a small bowl, whisk the mayonnaise, buttermilk and 3 tablespoons mix. Refrigerate for at least 1 hour. Yield: about 2 cups., For dip: In a small bowl, combine sour cream and 3 tablespoons mix. Refrigerate for at least 2 hours. Serve with assorted crackers and fresh vegetables.
Nutrition Facts : Calories 62 calories, FatContent 5g fat (1g saturated fat), CholesterolContent 7mg cholesterol, SodiumContent 219mg sodium, CarbohydrateContent 3g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
HOMEMADE RANCH DRESSING AND DIP MIX RECIPE: HOW TO MAKE IT
Give this versatile mix in a decorative jar with instructions for making dip or dressing. Then tuck it into a gift basket along with a pretty serving bowl and snack crackers or chips. —Joan Hallford, North Richland Hills, Texas
Provided by Taste of Home
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 1 cup dressing or 2 cups dip per batch.
Number Of Ingredients 13
Steps:
- Mix seasonings until well blended. Transfer to an airtight container. Store in a cool, dry place for up to 1 year. Shake to redistribute seasonings before using. Yield: 4 batches dressing or 2 batches dip (about 4 tablespoons mix).
To prepare salad dressing: Whisk together mayonnaise, buttermilk and 1 tablespoon mix. Refrigerate, covered, at least 1 hour before serving.
To prepare dip: Mix mayonnaise, sour cream and 2 tablespoons mix until blended. Refrigerate, covered, at least 2 hours before serving.
Nutrition Facts : Calories 108 calories, FatContent 11g fat (2g saturated fat), CholesterolContent 6mg cholesterol, SodiumContent 198mg sodium, CarbohydrateContent 1g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
1/4 cup dip 262 calories
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Reviews 4.6
Total Time 1 hours 0 minutes
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Category Snack
Cuisine American
Category Snack
Cuisine American
- Once dry, store in a resealable plastic bag or container.
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These are soooo easy and soooo good. I get requests for them all the time. I make them atleast once a week. They go really good with chicken salad, spinach dip, or just by themselves.
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Reviews 5
Category Crackers
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Reviews 5
Category Crackers
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From hiddenvalley.com
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Total Time 25 minutes
Cuisine American
Calories 0 per serving
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FIRE CRACKERS RECIPE - FOOD.COM - FOOD.COM - RECIPE…
Seasoned saltine crackers that are simple to make and add a special touch for your dips and spreads at parties. I have had these on several occasions at bachelorette parties and babies showers but was never given the recipe. My sister had them recently at a birthday party, got the recipe, and passed it on to me. Unfortunately, I don't know who to credit for this, but it's certainly a keeper!!! Was initially concerned about the amount of oil, but hey, it's party food, RIGHT? I have used whole wheat crackers and different kinds of dip/dressing mixes successfully so have fun and get creative!
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Reviews 5.0
Total Time 20 minutes
Calories 163.2 per serving
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