RECIPE FOR SCALLOPED POTATOES AU GRATIN RECIPES

Name: Scalloped Potatoes Au Gratin
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 8 servings
Ingredients: Olive oil spray; 3 pounds yellow potatoes, like Yukon gold, unpeeled, sliced into 1/4-inch slices; 3 cups cold milk (1 percent low-fat); 1/4 cup all-purpose flour; 2 cloves garlic, minced; 1 large or 2 small sprigs thyme; 1 3/4 cups grated Gruyere cheese (6 ounces); 1 1/2 teaspoons salt

SCALLOPED POTATOES AU GRATIN RECIPE | ELLIE KRIEGER | FOOD ...

Scalloped Potatoes Au Gratin Recipe | Ellie Krieger | Food ... image

Provided by Ellie Krieger

Categories side-dish

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 8 servings

Number Of Ingredients 8

Ingredients

Olive oil spray
3 pounds yellow potatoes, like Yukon gold, unpeeled, sliced into 1/4-inch slices
3 cups cold milk (1 percent low-fat)
1/4 cup all-purpose flour
2 cloves garlic, minced
1 large or 2 small sprigs thyme
1 3/4 cups grated Gruyere cheese (6 ounces)
1 1/2 teaspoons salt

Steps:

Preheat the oven to 350 degrees F. Spray a 2 quart, shallow flameproof baking dish with olive oil spray.
Put the potatoes into a large pot and cover with water. Bring to a boil over medium heat. Reduce the heat and simmer until the potatoes are just tender, about 8 minutes. Drain and set aside to cool somewhat.
Put the milk and flour into a large saucepan and whisk until the flour is dissolved. Add the garlic and thyme and heat over a medium-high heat, stirring constantly, until the mixture comes to a boil and is thickened, about 8 minutes. Remove from the heat, discard the thyme sprig, and stir in the salt. Add 1 cup of the cheese and stir until melted.
Arrange half of the potatoes in the baking dish. Pour over half of the cheese sauce. Add the remaining potatoes and top with rest of the sauce. Sprinkle with the remaining cheese and bake for 25 minutes, until bubbling. Put under the broiler and broil on high until the top is browned, about 2 minutes. Serve hot.
Serving size: about 1 cup

Nutrition Facts : Calories 280, FatContent 9 grams, SaturatedFatContent 5 grams, CholesterolContent 30 milligrams, SodiumContent 570 milligrams, CarbohydrateContent 38 grams, FiberContent 4 grams, ProteinContent 14 grams

AU GRATIN AND SCALLOPED POTATOES RECIPE - FOOD.COM

Au Gratin and Scalloped Potatoes Recipe - Food.com image

Make and share this Au Gratin and Scalloped Potatoes recipe from Food.com.

Total Time 4 hours 10 minutes

Prep Time 10 minutes

Cook Time 4 hours

Yield 4-6 , 4-6 serving(s)

Number Of Ingredients 5

Ingredients

1 (5 ounce) box scalloped potatoes
1 (5 ounce) box au gratin potatoes
1 cup milk
6 tablespoons butter
1/2 lb bacon, cooked crisp and crumbled

Steps:

Place both boxes of potatoes in slow cooker, sprayed with vegetable cooking spray.
In a large bowl, combine butter, milk, and 4 1/4 cups of water and pour over potatoes.
Cover and cook on low for 4-5 hours.
When ready to serve, sprinkle crumbled bacon over top of potatoes.

Nutrition Facts : Calories 587.5, FatContent 46.4, SaturatedFatContent 21.7, CholesterolContent 92.9, SodiumContent 1355.3, CarbohydrateContent 35.1, FiberContent 2.2, SugarContent 0.3, ProteinContent 12.6

More about "recipe for scalloped potatoes au gratin recipes"

POTATOES AU GRATIN RECIPE | FOOD NETWORK

This is one of the first dishes I made in Home Economics class, but it wasn't until after I graduated that I learned about adding Parmesan and Gruyere for a more sophisticated version.
From foodnetwork.com
Reviews 4.4
Total Time 1 hours 45 minutes
Category side-dish
Cuisine french

In a small bowl, whisk the cream with the salt and pepper; pour this over the potatoes. Dot the remaining butter over the top and sprinkle with the paprika. Bake for 1 to 1 1/4 hours, or until the potatoes are tender and golden brown on top. Let stand for 5 minutes before serving.

See details

EASY POTATOES AU GRATIN RECIPE - HOW TO MAKE ... - DELISH

This cheesy Potatoes Au Gratin recipe beats all other potato side dishes out there. Here's the best way to cook homemade au gratin potatoes at home before your holiday meal.
From delish.com
Reviews 3.6
Total Time 1 hours 30 minutes
Category side dish
Calories 414 calories per serving

Preheat oven to 375° and butter a large baking dish. Slice potatoes 1/4" thick and place in water to keep from browning. In a large skillet over medium heat, melt butter. Add garlic and cook until fragrant, about 1 minute. Add cream, milk, thyme, nutmeg, salt, and red pepper flakes. Bring to a boil and reduce heat to low. Let simmer 10 minutes. Remove from heat. Layer a third of potatoes, slightly overlapping, in prepared dish then pour a third of cream mixture over potatoes. Repeat with remaining potatoes and cream to make two more layers. Sprinkle Gruyère over top. Cover with foil and bake for 45 minutes. Uncover, sprinkle with Parmesan and continue baking until potatoes are tender and top is golden, 15 to 20 minutes. Let sit for 10 minutes before serving.

See details

QUICK & EASY AU GRATIN POTATOES RECIPE: HOW TO MAKE IT

On holidays, a friend serves these creamy, cheesy potatoes when we gather together to celebrate with lifelong friends and grown children. —Carol Blue, Barnesville, Pennsylvania
From tasteofhome.com
Reviews 4.5
Total Time 60 minutes
Category Side Dishes
Calories 394 calories per serving

Preheat oven to 350°. In a large bowl, mix sour cream, condensed soup, salt and pepper; stir in potatoes, cheese and onion. Transfer to a greased 13x9-in. baking dish., In a small bowl, mix crushed cornflakes and melted butter; sprinkle over potato mixture. Bake, uncovered, 50-60 minutes or until golden brown.

See details

BEST POTATOES AU GRATIN RECIPE - THE PIONEER WOMAN

Ree Drummond's potatoes au gratin are truly perfect in every way. The comforting side dish is made with plenty of butter, cream, and cheese, and flavorings.
From thepioneerwoman.com
Reviews 4.3
Total Time 1 hours 10 minutes
Category baking, comfort food, dinner, main dish, side dish
Cuisine Comfort Food

Preheat oven to 400 degrees. Smear softened butter all over the bottom of a baking dish. Slice potatoes, then cut slices into fourths. In a separate bowl, whisk together cream, milk, flour, minced garlic, salt, and plenty of freshly ground black pepper. Place 1/3 of the potatoes in the bottom of the baking dish. Pour 1/3 of the cream mixture over the potatoes. Repeat this two more times, ending with the cream mixture. Cover with foil and bake for 30 minutes. Remove foil and bake for 20 minutes, or until potatoes are golden brown and really bubbling. Add grated cheese to the top of the potatoes and bake for 3 to 5 more minutes, until cheese is melted and bubbly. Allow to stand for a few minutes before serving by the spoonful. Delicious!

See details

SCALLOPED POTATOES AU GRATIN RECIPE | ALLRECIPES

Layers of cream of mushroom soup, potatoes, onion, and cheese makes a rich and hearty scalloped potatoes au gratin everyone is sure to love.
From allrecipes.com

See details

SCALLOPED SWEET POTATOES AU GRATIN RECIPE | ALLRECIPES

With this collection of our best slow-cooker whole chicken recipes, you can choose between a garlic-rosemary slow cooker whole chicken recipe, a Greek-inspired whole chicken one-pot meal, a 3-ingredient salsa chicken dish, a BBQ pulled-chicken recipe, and more. ... Scalloped Sweet Potatoes Au Gratin …
From allrecipes.com

See details

CHEESY SCALLOPED POTATOES RECIPE (AU GRATIN) - A SPICY ...

Mar 11, 2020 · Cheesy Scalloped Potatoes Recipe (au Gratin): This Homemade Scalloped Potatoes Recipe is loaded with sour cream, cheese, and fresh herbs!Learn How to Make Scalloped Potatoes the easy way.. America Loves Scalloped Potatoes . I have made a …
From aspicyperspective.com

See details

AU GRATIN POTATOES (SCALLOPED POTATOES) RECIPE | MYRECIPES

Peel potatoes and slice 1/2" thick. boil in 4 cups of salted water. Cook 6 minutes only! Drain. Melt butter and add cornstarch until it bubbles.
From myrecipes.com

See details

CHEESY SCALLOPED POTATOES (AU GRATIN POTATOES ...

Nov 01, 2021 · EASY, CHEESY SCALLOPED POTATOES RECIPE. My grandma was known for her comfort food cooking. From authentic German Spaetzle and Hungarian dishes to American classics like these Easy Cheesy Scalloped Potatoes, each recipe she …
From yellowblissroad.com

See details

POTATOES AU GRATIN - ONCE UPON A CHEF

The best potatoes to use for au gratin potatoes are russets; they have the most starch and make the creamiest sauce. You may be tempted to cut calories by using half & half or milk in place of the cream. Please don’t! This is one of those recipes that really …
From onceuponachef.com

See details

POTATOES AU GRATIN - ONCE UPON A CHEF

See details

POTATOES AU GRATIN (DAUPHINOISE) - RECIPETIN EATS

Dec 20, 2020 · Potatoes au Gratin – forget scalloped potatoes, THIS is the creme de la creme of all potato recipes!! Also known as Dauphinoise Potatoes, this French classic is made with layers upon layers of finely sliced potatoes, cream, butter and cheese with a …
From recipetineats.com

See details

POTATOES AU GRATIN - SPEND WITH PENNIES

Dec 11, 2021 · Potatoes Au Gratin is an easy cheesy favorite potato recipe! Thinly sliced potatoes and onions are smothered in a quick cheesy sauce and baked until golden. Au Gratin Potatoes are a family favorite recipe and perfect for Sunday supper or as a …
From spendwithpennies.com

See details

SCALLOPED POTATOES RECIPE - SPEND WITH PENNIES

Apr 01, 2020 · Potatoes au Gratin are also called cheesy potatoes because the white sauce is actually a cheese sauce (and they often have cheese sprinkled between the layers and/or breadcrumb topping). This scalloped potato recipe can (of course) be topped with cheese or have cheese added in but sometimes I love the simplicity in this recipe …
From spendwithpennies.com

See details

POTATOES AU GRATIN RECIPE - JESSICA GAVIN

Nov 30, 2018 · Au gratin potatoes, on the other hand, are thinner, about ⅛-inch thick pieces and cheese is added to the recipe. You might also sometimes see breadcrumbs sprinkled on top for extra crunch. The culinary terms are often used interchangeably which …
From jessicagavin.com

See details

3 PAULA DEEN AU GRATIN POTATOES RECIPE | JANUARY 2022

Whether preparing Paula Deen au gratin potatoes recipe or special scalloped potatoes recipe, there is no doubt about taste. Get ready to prepare these recipes. Type: Side dish Cuisine: French Keywords: Paula Deen Au Gratin Potatoes Recipe Recipe Yield: 2 servings …
From recipeself.com

See details

CHEESY AU GRATIN POTATOES RECIPE - LIFE MADE SIMPLE

Oct 17, 2019 · Au Gratin vs Scalloped Potatoes. You may feel intimidated by the words, Au Gratin, but don’t be! In French, Au Gratin means “by grating” or “with a crust.” This potato recipe is au gratin because we top the thinly sliced potatoes with an extra layer of …
From lifemadesimplebakes.com

See details

WHAT IS POTATO GRATIN (OR AU GRATIN POTATOES)? | TASTE OF HOME

Nov 28, 2018 · Still, the modern, acceptable difference between the two is that au gratin potatoes have cheese whereas scalloped potatoes are simply potatoes cooked in cream. To make things more complicated, Julia Child’s famous Scalloped Potatoes recipe is translated from a French recipe called Gratin …
From tasteofhome.com

See details

POTATOES AU GRATIN - KITCHN

Oct 11, 2020 · The terms scalloped potatoes and au gratin potatoes are often used interchangeably, but technically the difference between the two lies in the fact that scalloped potatoes should not have cheese. Scalloped potatoes are also cut thicker and stacked higher than au gratin potatoes.
From thekitchn.com

See details

SCALLOPED POTATOES RECIPE - MARTHA STEWART

This scalloped potatoes recipe is a traditional recipe that can be prepped the night before serving. Creamy with a cheesy topping, scalloped potatoes can easily play side dish to almost any main course. Serve scalloped potatoes with your favorite meat and …
From marthastewart.com

See details

POTATOES AU GRATIN - TASTES BETTER FROM SCRATCH

Nov 12, 2021 · Scalloped potatoes and potatoes au gratin are often confused, and for good reason since they are very similar. The most common difference is that scalloped potatoes are cooked in cream and au gratin potatoes are baked with cheese. These Au Gratin potatoes …
From tastesbetterfromscratch.com

See details

SCALLOPED POTATOES - GIMME SOME OVEN

Mar 28, 2018 · Scalloped Potatoes Ingredients: The ingredients to make this classic scalloped potatoes recipe are pretty simple. You’ll need: Yukon gold potatoes: I prefer these to Russets because of their nice creamy texture and buttery flavor.Be sure to …
From gimmesomeoven.com

See details

SCALLOPED POTATOES RECIPE | MARTHA STEWART

See details

POTATOES AU GRATIN - TASTES BETTER FROM SCRATCH

See details

SCALLOPED POTATOES | GIMME SOME OVEN

See details

PRESSURE COOKER / INSTANT POT CHEESY POTATOES AU GRATIN

Jun 02, 2020 · Technically, scalloped potatoes are just cooked in a rich cream sauce with no cheese. And au gratin means “covered with breadcrumbs and/or cheese and browned.” However, you can use this recipe to make either cheesy scalloped potatoes or au gratin potatoes. Just omit the breadcrumbs for scalloped potatoes and add them for potatoes au gratin.
From pressurecookingtoday.com

See details

CREAMY SLOW COOKER SCALLOPED POTATOES RECIPE - THE MAGICAL ...

Oct 01, 2021 · Au gratin potatoes will have more cheese in the recipe and are typically baked in an oven. If you want to make rich, scalloped potatoes but don’t want to go through all of the work involved, this homemade slow-cooked scalloped potato recipe is …
From themagicalslowcooker.com

See details