RECIPE FOR SAUSAGE BALLS RECIPES

BISQUICK® SAUSAGE BALLS RECIPE | ALLRECIPES

Bisquick® Sausage Balls Recipe | Allrecipes image

These sausage balls are made with Neese's® Sausage. Perfect for breakfast and great for the holidays. I have provided the doubled recipe. You can cut it in half if you wish. I usually bag half the recipe and put into fridge and freeze the other half. Great in toaster oven.

Provided by Jana-Shay

Categories Meatball Appetizers

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 64 servings

Number Of Ingredients 4

Ingredients

6 cups baking mix (such as Bisquick ®)
2 pounds shredded extra-sharp Cheddar cheese
1 pound sage-flavored pork sausage (such as Neese's® Extra Sage Sausage), at room temperature
1 pound hot pork sausage (such as Neese's® Hot Sausage), at room temperature

Steps:

Preheat oven to 300 degrees F (150 degrees C). Grease a baking sheet.
Mix baking mix, Cheddar cheese, sage-flavored pork sausage, and hot pork sausage together in a bowl. Roll mixture into golf ball-sized balls; arrange balls on the prepared baking sheet.
Bake in the preheated oven until meatballs are no longer pink in the middle and browned on the outside, 25 to 30 minutes.

Nutrition Facts : Calories 162.2 calories, CarbohydrateContent 7.3 g, CholesterolContent 24.5 mg, FatContent 12.1 g, FiberContent 0.2 g, ProteinContent 6 g, SaturatedFatContent 5.5 g, SodiumContent 324.4 mg, SugarContent 0.3 g

SAUSAGE BALLS RECIPE - HOW TO MAKE SAUSAGE BALLS - DELISH

Sausage Balls Recipe - How to Make Sausage Balls - Delish image

Sausage balls are a classic holiday appetizer that might make you go "Wait, what even is a sausage ball?!" The answer: Addictive bites of cooked pork sausage, cheddar, and Bisquick that will be the most popular dish at your party. Here's how to make it perfectly.

Provided by Lindsay Funston

Categories Christmas tailgate Thanksgiving appetizers

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 20

Number Of Ingredients 8

Ingredients

1 lb. ground pork sausage
2 c. Bisquick
4 c. shredded cheddar
2 tbsp. freshly chopped parsley, plus more for garnish
1 tbsp. paprika
Kosher salt
Freshly ground black pepper
Extra-virgin olive oil, for brushing

Steps:

Preheat oven to 350° and line a baking sheet with parchment. In a large bowl, mix together pork sausage, Bisquick, cheddar, parsley, and paprika until combined and season with salt and pepper.
Using a small cookie scoop, place tablespoon-size balls of mixture onto prepared baking sheet.
Brush tops of balls with olive oil and bake until deeply golden and no longer pink, 25 minutes.
Garnish with parsley before serving.

Nutrition Facts : Calories 206 calories

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