RECIPE FOR SALMON LOAF RECIPES

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SALMON LOAF RECIPE: HOW TO MAKE IT - TASTE OF HOME



Salmon Loaf Recipe: How to Make It - Taste of Home image

During the Depression, Mom's tasty salmon loaf was a welcome change from the usual meat loaf everyone made to stretch a meal. I still like a lot of the make-do meals of those days, but this loaf is one of my favorites. —Dorothy Bateman, Carver, Massachusetts

Provided by Taste of Home

Categories     Dinner

Total Time 60 minutes

Prep Time 20 minutes

Cook Time 40 minutes

Yield 4 servings.

Number Of Ingredients 14

1 can (14-3/4 ounces) salmon, drained, bones and skin removed
1 small onion, finely chopped
1/2 cup soft bread crumbs
1/4 cup butter, melted
3 large eggs, separated
2 teaspoons lemon juice
1 teaspoon minced fresh parsley
1/2 teaspoon salt
1/8 teaspoon pepper
OLIVE CREAM SAUCE:
2 tablespoons butter
2 tablespoons all-purpose flour
1-1/2 cups whole milk
1/4 cup chopped pimiento-stuffed olives

Steps:

  • In a large bowl, combine the salmon, onion, bread crumbs and butter. Stir in the egg yolks, lemon juice, parsley, salt and pepper. , In a small bowl, beat the egg whites on high speed until stiff peaks form. Fold into salmon mixture. , Transfer to a greased 8x4-in. loaf pan. Place in a larger baking pan. Add 1 in. of hot water to larger pan. Bake at 350° until a knife inserted in the center comes out clean, 40-45 minutes. Let stand for 10 minutes before slicing., Meanwhile, in a small saucepan, melt the butter. Stir in flour until smooth; gradually add milk. Bring to a boil; cook and stir until thickened, 1-2 minutes. Stir in olives. Serve with salmon loaf.

Nutrition Facts : Calories 476 calories, FatContent 33g fat (15g saturated fat), CholesterolContent 264mg cholesterol, SodiumContent 1334mg sodium, CarbohydrateContent 13g carbohydrate (6g sugars, FiberContent 1g fiber), ProteinContent 30g protein.

SALMON LOAF RECIPE - FOOD.COM



Salmon Loaf Recipe - Food.com image

A great, different way to serve salmon. Simple and easy to prepare and make, this is a sure hunger and palate pleaser.

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 4-6 serving(s)

Number Of Ingredients 9

1 (15 1/2 ounce) can salmon
1 cup saltine crumbs
2 tablespoons minced onions
1 tablespoon lemon juice
2 tablespoons melted butter
1/2 teaspoon salt
1 egg (beaten)
2/3 cup milk
1 dash pepper

Steps:

  • Drain and flake salmon.
  • Add all other ingredients and mix lightly.
  • Pour mixture into well greased 8"X4" loaf pan.
  • Bake at 375 degrees for 40 minutes.

Nutrition Facts : Calories 300.7, FatContent 14.3, SaturatedFatContent 5.9, CholesterolContent 130.9, SodiumContent 630.4, CarbohydrateContent 15.2, FiberContent 0.6, SugarContent 0.5, ProteinContent 26.5

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BETTY CROCKER'S SALMON LOAF RECIPE - FOOD.COM
A family favorite from way back, the recipe can be found in one of Mom's OLDEST Betty Crocker cookbooks under the title of, "Seafood Loaf." Mom always made it with salmon, and we always cleaned our plates when she made it. What's best is this makes a LOT of loaf for a big family. You can use canned tuna, but our favorite was always canned salmon.
From food.com
Reviews 5.0
Total Time 1 hours
Calories 240.2 per serving
  • You can turn out of loaf pan or serve in pan. Pass around the sauce (in gravy/sauce dish) to pour atop servings. ENJOY!
See details


SALMON LOAF RECIPE: HOW TO MAKE IT - TASTE OF HOME
During the Depression, Mom's tasty salmon loaf was a welcome change from the usual meat loaf everyone made to stretch a meal. I still like a lot of the make-do meals of those days, but this loaf is one of my favorites. —Dorothy Bateman, Carver, Massachusetts
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Category Dinner
Calories 476 calories per serving
  • In a large bowl, combine the salmon, onion, bread crumbs and butter. Stir in the egg yolks, lemon juice, parsley, salt and pepper. , In a small bowl, beat the egg whites on high speed until stiff peaks form. Fold into salmon mixture. , Transfer to a greased 8x4-in. loaf pan. Place in a larger baking pan. Add 1 in. of hot water to larger pan. Bake at 350° until a knife inserted in the center comes out clean, 40-45 minutes. Let stand for 10 minutes before slicing., Meanwhile, in a small saucepan, melt the butter. Stir in flour until smooth; gradually add milk. Bring to a boil; cook and stir until thickened, 1-2 minutes. Stir in olives. Serve with salmon loaf.
See details


SALMON LOAF RECIPE - FOOD.COM
A great, different way to serve salmon. Simple and easy to prepare and make, this is a sure hunger and palate pleaser.
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 300.7 per serving
  • Bake at 375 degrees for 40 minutes.
See details


BETTY CROCKER'S SALMON LOAF RECIPE - FOOD.COM
A family favorite from way back, the recipe can be found in one of Mom's OLDEST Betty Crocker cookbooks under the title of, "Seafood Loaf." Mom always made it with salmon, and we always cleaned our plates when she made it. What's best is this makes a LOT of loaf for a big family. You can use canned tuna, but our favorite was always canned salmon.
From food.com
Reviews 5.0
Total Time 1 hours
Calories 240.2 per serving
  • You can turn out of loaf pan or serve in pan. Pass around the sauce (in gravy/sauce dish) to pour atop servings. ENJOY!
See details


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This is a great recipe for Salmon Loaf. We served it to 20 seniors at the apartments where I live and they thought it was the best they had ever eaten. We did add some onions to it and seved it …
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This Salmon loaf lives up to it's name! I used two eggs, a little more milk and less crackers. I also added some dried parsley, about 1 large teaspoon, and used red, yellow and orange pepper instead of green. I added 1/2 of cheese crumbles to the mix, yum! My husband does not usually run wild after salmon loaf…
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Not a bad recipe for salmon loaf or pie I cook 1 large potato mash it and add to the salmon. We never remove the skin and bones from canned salmon. That mixes up very well and adds to salmon …
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Apr 07, 2021 · If you are cooking the salmon patties in batches, preheat the oven to 200 F. Put the salmon patties on a rack in a baking pan and place it in the preheated oven while you cook subsequent batches. To make a simple dill sauce for salmon …
From thespruceeats.com
See details


SALMON LOAF RECIPE | ALLRECIPES
This is a great recipe for Salmon Loaf. We served it to 20 seniors at the apartments where I live and they thought it was the best they had ever eaten. We did add some onions to it and seved it …
From allrecipes.com
See details


BASIC BAKED SALMON LOAF RECIPE - THE SPRUCE EATS
Aug 13, 2021 · Forget the meatloaf—mix up this salmon loaf instead. Because this recipe calls for canned salmon, this dish is a budget-friendly meal—which makes sense, since it stems from Depression …
From thespruceeats.com
See details


SENSATIONAL SALMON LOAF RECIPE | ALLRECIPES
This Salmon loaf lives up to it's name! I used two eggs, a little more milk and less crackers. I also added some dried parsley, about 1 large teaspoon, and used red, yellow and orange pepper instead of green. I added 1/2 of cheese crumbles to the mix, yum! My husband does not usually run wild after salmon loaf…
From allrecipes.com
See details


BASIC BEST SALMON LOAF RECIPE | BUMBLE BEE SEAFOODS
Drain salmon and reserve 2 tablespoons liquid. Combine salmon, reserved liquid, bread crumbs, onion, milk, eggs, parsley, lemon juice, dill weed and black pepper. Place mixture in well-greased 8 1/2 x 4 1/2 x 2 1/2 inch loaf pan or shape into loaf …
From bumblebee.com
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OLD FASHIONED SALMON LOAF RECIPE - RECIPELAND.COM
Not a bad recipe for salmon loaf or pie I cook 1 large potato mash it and add to the salmon. We never remove the skin and bones from canned salmon. That mixes up very well and adds to salmon …
From recipeland.com
See details


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Feb 15, 2022 · The Best Canned Salmon Loaf Recipes on Yummly | Salmon Loaf, Salmon Loaf, Baked Salmon Loaf. ... Easy Salmon Croquettes Recipe – Salmon Patties Food Fitness Life Love. almond flour, egg, mayonnaise, canned salmon, lemon, olive oil. Avocado Salmon …
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Apr 07, 2021 · If you are cooking the salmon patties in batches, preheat the oven to 200 F. Put the salmon patties on a rack in a baking pan and place it in the preheated oven while you cook subsequent batches. To make a simple dill sauce for salmon …
From thespruceeats.com
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