RECIPE FOR ROUND STEAK IN OVEN RECIPES

ROUND STEAK IN OVEN RECIPE - FOOD.COM - RECIPES, FOOD ...

Round Steak in Oven Recipe - Food.com - Recipes, Food ... image

Make and share this Round Steak in Oven recipe from Food.com.

Total Time 3 hours

Prep Time 0S

Cook Time 3 hours

Yield 6 serving(s)

Number Of Ingredients 4

Ingredients

3 lbs round steaks
2 (10 3/4 ounce) cans cream of mushroom soup
1 (10 3/4 ounce) can condensed golden mushroom soup
1 large onion, sliced

Steps:

Place the raw round steak in roaster. Pour soups over steak. Add onion. Bake at 300 for 2-1/2 to 3 hours. The soups make a delicious gravy. Serve with rice or mashed potatoes.
Note: Do not season the meat, the soups do the seasoning for you.

Nutrition Facts : Calories 434.5, FatContent 16.7, SaturatedFatContent 5.2, CholesterolContent 132.7, SodiumContent 1209, CarbohydrateContent 13.5, FiberContent 0.4, SugarContent 3.8, ProteinContent 55

OVEN SWISS STEAK RECIPE - FOOD.COM - FOOD.COM - RECIPES ...

Oven Swiss Steak Recipe - Food.com - Food.com - Recipes ... image

Make and share this Oven Swiss Steak recipe from Food.com.

Total Time 2 hours 10 minutes

Prep Time 10 minutes

Cook Time 2 hours

Yield 4 serving(s)

Number Of Ingredients 12

Ingredients

2 lbs swiss steak or 2 lbs round steaks
1/2 cup flour
1 teaspoon salt
1/2 tablespoon black pepper
1 medium onion, sliced and separated into rings
2 large carrots, thinly sliced
2 stalks celery, thinly sliced
1 (14 1/2 ounce) can diced tomatoes, undraind
1 (8 ounce) can tomato sauce
8 ounces water
1 dash Worcestershire sauce
hot mashed potatoes

Steps:

Heat oil in large skillet.
Combine flour, salt and pepper.
Cut steak into 4 or 5 servings; dredge in flour mixture.
Brown on both sides in hot oil; remove to large baking dish.
Place vegetables over steak; pour tomatoes, tomato sauce, water and Worcestershire over all.
Cover and bake at 350 degrees for 1 1/2- 2 hours, or until meat is tender.
Serve with sauce spooned over the mashed potatoes.

Nutrition Facts : Calories 413.1, FatContent 9.3, SaturatedFatContent 3.3, CholesterolContent 138.5, SodiumContent 1071.5, CarbohydrateContent 26.2, FiberContent 4.5, SugarContent 8.4, ProteinContent 54.4

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