RECIPE FOR PEANUT BUTTER RICE KRISPIES RECIPES
PEANUT BUTTER-MARSHMALLOW RICE KRISPIES SQUARES RECIPE ...
This can be made on top of the stove or in the microwave using a large heat-proof bowl --- this recipe is pretty much fool-proof so don't worry about exact measurements, the frosting drizzle is only optional, I most always double the recipe and spread into a 13 x 9-inch pan, throw in some salted chopped peanuts also! :)
Total Time 10 minutes
Prep Time 10 minutes
Yield 15-20 serving(s)
Number Of Ingredients 6
Steps:
- In a large saucepan melt the butter over medium heat.
- Add in marshmallows and vanilla; stir until melted.
- Mix in the peanut butter until combined.
- Remove from heat and mix in the rice cereal.
- Pat firmly into a 9 x 9-inch or an 11 x 7-inch pan.
- Place the frosting in microwave-safe bowl and microwave until melted (about 15 seconds) drizzle on top of the mixture.
Nutrition Facts : Calories 193.5, FatContent 10, SaturatedFatContent 3.8, CholesterolContent 10.8, SodiumContent 183.7, CarbohydrateContent 23.8, FiberContent 0.8, SugarContent 11.5, ProteinContent 3.8
CHOCOLATE DIPPED KRISPIES PEANUT BUTTER BALLS RECIPE ...
These are lighter then the ones without the Rice Krispies. I got the recipe from the "Classic Holiday Cooking" cook book. You can shape into eggs for Easter!
Total Time 25 minutes
Prep Time 20 minutes
Cook Time 5 minutes
Yield 100 balls
Number Of Ingredients 7
Steps:
- Melt butter and while hot, stir in peanut butter.
- Mix well and add vanilla, powdered sugar and Rice Krispies.
- Work in with hands until it will form balls.
- If using paraffin shred on a box grater then add to the chocolate in a double boil and heat till melted and combined.
- Dip into melted chocolate and paraffin or shortening with toothpick.
- Cool on waxed paper.
Nutrition Facts : Calories 109.9, FatContent 5.6, SaturatedFatContent 2.2, CholesterolContent 2.4, SodiumContent 34.1, CarbohydrateContent 14.6, FiberContent 0.9, SugarContent 8.6, ProteinContent 1.9
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PEANUT BUTTER COOKIES RECIPE - NYT COOKING
No mixer is required to make these craggy rounds that deliver all the comfort of eating a spoonful of peanut butter straight out of the jar — but with the creamy-candy richness of peanut butter chips in each bite. (If you’re a crunchy peanut butter person, you can throw in whole salted nuts, too.) Because of their low proportion of flour, these little disks develop fudgy centers inside lightly crisp edges. There are countless varieties of peanut butter in markets and all yield different cookie results. These use natural peanut butter, which is just peanuts blended with salt, so they taste especially peanutty.
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Reviews 4
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Reviews 4
Total Time 45 minutes
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CHOCOLATE DIPPED KRISPIES PEANUT BUTTER BALLS RECIPE ...
These are lighter then the ones without the Rice Krispies. I got the recipe from the "Classic Holiday Cooking" cook book. You can shape into eggs for Easter!
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Reviews 5.0
Total Time 25 minutes
Calories 109.9 per serving
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 109.9 per serving
- Cool on waxed paper.
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THE ORIGINAL RICE KRISPIES TREATS SQUARES RECIPE - FOOD.…
This is the recipe for the original rice krispies treats squares...It never fails! Plus, it is a great way to use up a box of cereal! For best results, use fresh marshmallows. I have replaced the butter once with Mott's Healthy Baking butter or oil substitute (it was basically an unsweetened apple sauce) and they still turned out great!
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Reviews 5.0
Total Time 10 minutes
Calories 116.5 per serving
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 116.5 per serving
- Serve, and enjoy!
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My mom and I used to prepare these treats for Christmas every year. Making them with just the microwave means they're super easy and fun to mix with the kids. —Savanna Chapdelaine, Orlando, Florida
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Reviews 4.7
Total Time 15 minutes
Category Desserts
Calories 127 calories per serving
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Total Time 15 minutes
Category Desserts
Calories 127 calories per serving
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