RECIPE FOR MONGOLIAN BEEF RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

SUPER-SIMPLE, SUPER-SPICY MONGOLIAN BEEF RECIPE | ALLRECI…



Super-Simple, Super-Spicy Mongolian Beef Recipe | Allreci… image

This is a great-tasting recipe that is easy to prepare ahead and takes minutes to actually cook it! Serve with rice and veggie side for a nice family dinner!

Provided by Ang

Categories     Chinese Recipes

Total Time 1 hours 21 minutes

Prep Time 15 minutes

Cook Time 6 minutes

Yield 4 servings

Number Of Ingredients 9

¼ cup soy sauce
1 tablespoon hoisin sauce
1 tablespoon sesame oil
2 teaspoons white sugar
1 tablespoon minced garlic
1 tablespoon red pepper flakes
1 pound beef flank steak, thinly sliced
1 tablespoon peanut oil
2 large green onions, thinly sliced

Steps:

  • Whisk together soy sauce, hoisin sauce, sesame oil, sugar, garlic, and red pepper flakes in a bowl. Toss beef with marinade, cover, and refrigerate 1 hour to overnight.
  • Heat peanut oil in a wok or large, nonstick skillet over high heat. Add the green onions, and cook for 5 to 10 seconds before stirring in the beef. Cook and stir until the beef is no longer pink and is beginning to brown, about 5 minutes.

Nutrition Facts : Calories 199.5 calories, CarbohydrateContent 7.9 g, CholesterolContent 25.4 mg, FatContent 11.9 g, FiberContent 1.2 g, ProteinContent 15.4 g, SaturatedFatContent 3.1 g, SodiumContent 995.8 mg, SugarContent 4 g

MONGOLIAN BEEF RECIPE: HOW TO MAKE IT - TASTE OF HOME



Mongolian Beef Recipe: How to Make It - Taste of Home image

My family—including my husband, who is truly a meat-and-potatoes guy—just loves this meal-in-one option. The dish uses inexpensive ingredients to offer big flavor in a small amount of time. —Heather Blum, Coleman, Wisconsin

Provided by Taste of Home

Categories     Dinner

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4 servings.

Number Of Ingredients 9

1 tablespoon cornstarch
3/4 cup reduced-sodium chicken broth
2 tablespoons reduced-sodium soy sauce
1 tablespoon hoisin sauce
2 teaspoons sesame oil
1 pound beef top sirloin steak, cut into thin strips
1 tablespoon olive oil, divided
5 green onions, cut into 1-inch pieces
2 cups hot cooked rice

Steps:

  • In a small bowl, combine cornstarch and broth until smooth. Stir in the soy sauce, hoisin sauce and sesame oil; set aside. In a large nonstick skillet or wok, stir-fry beef in 1-1/2 teaspoons hot olive oil until no longer pink. Remove and keep warm., In the same skillet, stir-fry the onions in remaining olive oil until crisp-tender, 3-4 minutes. Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir until thickened, about 2 minutes. Reduce heat; add beef and heat through. Serve with rice.

Nutrition Facts : Calories 328 calories, FatContent 11g fat (3g saturated fat), CholesterolContent 46mg cholesterol, SodiumContent 529mg sodium, CarbohydrateContent 28g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 28g protein. Diabetic Exchanges 3 lean meat

More about "recipe for mongolian beef recipes"

MONGOLIAN BEEF – INSTANT POT RECIPES
From recipes.instantpot.com
Reviews 5
Cuisine Modern
  • Select PRESSURE COOK (MANUAL); cook 7 minutes on HIGH PRESSURE. When done, quick-release pressure. Open lid once pressure inside pot is completely released. (Check manufacturer’s manual for safe operating instructions.) Stir in green onions.
See details


MONGOLIAN BEEF – INSTANT POT RECIPES
From recipes.instantpot.com
Reviews 5
Cuisine Modern
  • Select PRESSURE COOK (MANUAL); cook 7 minutes on HIGH PRESSURE. When done, quick-release pressure. Open lid once pressure inside pot is completely released. (Check manufacturer’s manual for safe operating instructions.) Stir in green onions.
See details


SLOW-COOKER MONGOLIAN BEEF RECIPE - BETTYCROCKER.COM
Here’s something that should make every home cook happy: There’s tons of flavor in less expensive cuts of meat. The trick is to treat those cheap cuts right, as is done in this recipe, where beef stew meat is browned in a skillet and left to finish off over low heat in the slow cooker. The result of this all-day stewing is succulent and fully flavored Mongolian beef that’s well complemented by its sweet and savory sauce—made of brown sugar and soy sauce. The chopped carrots and vinegar added at the end provide a welcome bit of freshness and acid to the dish, while the garnishes of fresh, chopped green onions and sprinkle of sesame seed adds brightness and sweet nuttiness. Serve this with rice, and you’ve got a take-out favorite dinner—at a fraction of the price.
From bettycrocker.com
Reviews 4.5
Total Time 8 hours 55 minutes
Cuisine Asian
Calories 610 per serving
  • Garnish with green onions and sesame seed. Serve with cooked rice, if desired.
See details


SLOW-COOKER MONGOLIAN BEEF RECIPE - BETTYCROCKER.COM
Here’s something that should make every home cook happy: There’s tons of flavor in less expensive cuts of meat. The trick is to treat those cheap cuts right, as is done in this recipe, where beef stew meat is browned in a skillet and left to finish off over low heat in the slow cooker. The result of this all-day stewing is succulent and fully flavored Mongolian beef that’s well complemented by its sweet and savory sauce—made of brown sugar and soy sauce. The chopped carrots and vinegar added at the end provide a welcome bit of freshness and acid to the dish, while the garnishes of fresh, chopped green onions and sprinkle of sesame seed adds brightness and sweet nuttiness. Serve this with rice, and you’ve got a take-out favorite dinner—at a fraction of the price.
From bettycrocker.com
Reviews 4.5
Total Time 8 hours 55 minutes
Cuisine Asian
Calories 610 per serving
  • Garnish with green onions and sesame seed. Serve with cooked rice, if desired.
See details


CORNED BEEF – INSTANT POT RECIPES
From recipes.instantpot.com
Reviews 5
Cuisine Irish
  • Slice the corned beef against the grain and serve with vegetables.
See details


BEST SESAME-GINGER BEEF RECIPE — HOW TO MAKE ... - DE…
Looking for an easy stir fry recipe? This Sesame-Ginger Beef from Delish.com is the best!
From delish.com
Reviews 4.7
Total Time 20 minutes
Category dinner, main dish
  • Return skillet to high heat and add remaining tablespoon oil. When oil is almost smoking, add beef. Stir-fry until beef is almost cooked through, 2 to 3 minutes. Reduce to medium heat and add garlic, ginger, soy sauce, vinegar, and sugar; stir quickly to coat the beef. Add back green beans, then top with green onions and sesame seeds. Serve immediately.
See details


MONGOLIAN BEEF AND NOODLE RECIPE - THE BEST BLOG RECIPES
Aug 24, 2021 · How to Make Mongolian Beef and Noodle Recipe. FIRST STEP: Cook noodles according to the instructions on the box. Drain, rinse with cold water, and set aside. SECOND STEP: In a 12-inch skillet or wok, brown ground beef …
From thebestblogrecipes.com
See details


MONGOLIAN BEEF: ONE OF OUR MOST POPULAR RECIPES! - THE ...
Jun 16, 2019 · Mongolian Beef Recipe: Instructions Combine the sliced beef with 1 teaspoon oil, 1 teaspoon soy sauce, and 1 tablespoon cornstarch and let it sit and marinate for an hour. The beef should …
From thewoksoflife.com
See details


MONGOLIAN BEEF FROM THE SLOW COOKER RECIPE | ALLRECIPES
A good Mongolian beef should have a slight char on it, and a touch of sweet sauce. Like most meats in a slow cooker, this beef completely fell apart and drowned in the sauce. As my husband …
From allrecipes.com
See details


SUPER EASY MONGOLIAN BEEF (TASTES JUST LIKE P.F. CHANGS ...
Sep 20, 2018 · What kind of beef is used for Mongolian beef? Most Mongolian beef recipes use flank steak. This can be thinly sliced about ¼ inch thick. When you combine the cornstarch with the beef, this gives it the distinct crunch on the outside and tender inside. Tips and Tricks for making the perfect Mongolian beef:
From therecipecritic.com
See details


EASY MONGOLIAN GROUND BEEF RECIPE - I WASH YOU DRY
This super easy Mongolian Ground Beef Recipe is just like classic Mongolian Beef, except uses hamburger so it’s ready in about 15 minutes! You know I’m a fan of hamburger recipes! This saucy ground beef …
From iwashyoudry.com
See details


BEST MONGOLIAN BEEF RECIPE - THE DARING GOURMET
Aug 07, 2021 · Mongolian Beef Recipe. Let’s get started! Coat the beef strips with cornstarch. Prepare the sauce by combining all ingredients, except for the garlic and ginger, in a bowl. Heat the oil in a wok or heavy skillet and fry the beef until golden brown on both sides. Remove the beef …
From daringgourmet.com
See details


MONGOLIAN BEEF RECIPE [EASY 20-MINUTE RECIPE] — THE MO…
Apr 05, 2019 · Mongolian Beef is a Chinese-American (or American-Chinese) dish consisting of beef coated with a savory brown sauce that includes hoisin (usually), soy sauce, and chili peppers …
From themom100.com
See details


EASY MONGOLIAN GROUND BEEF RECIPE - I WASH YOU DRY
This super easy Mongolian Ground Beef Recipe is just like classic Mongolian Beef, except uses hamburger so it’s ready in about 15 minutes! You know I’m a fan of hamburger recipes! This saucy ground beef …
From iwashyoudry.com
See details


PF CHANG’S MONGOLIAN BEEF COPYCAT RECIPE - DAMN DELICIO…
Oct 05, 2013 · In a medium bowl, whisk together soy sauce, brown sugar, garlic, ginger, 2 teaspoons vegetable oil and 1/2 cup water. Heat soy sauce mixture in a medium saucepan until slightly …
From damndelicious.net
See details


BEST MONGOLIAN BEEF RECIPE - THE DARING GOURMET
Aug 07, 2021 · Mongolian Beef Recipe. Let’s get started! Coat the beef strips with cornstarch. Prepare the sauce by combining all ingredients, except for the garlic and ginger, in a bowl. Heat the oil in a wok or heavy skillet and fry the beef until golden brown on both sides. Remove the beef …
From daringgourmet.com
See details


MONGOLIAN BEEF RECIPE [EASY 20-MINUTE RECIPE] — THE MO…
Apr 05, 2019 · Mongolian Beef is a Chinese-American (or American-Chinese) dish consisting of beef coated with a savory brown sauce that includes hoisin (usually), soy sauce, and chili peppers …
From themom100.com
See details


EASY MONGOLIAN BEEF RECIPE (PF CHANG'S COPYCAT) - PLATINGS
Mar 04, 2020 · Tips for Making this Mongolian Beef Recipe Easy: Place your beef in the freezer for 15 minutes before slicing. It will firm it up and make it easy to get thin slices. Pour cornstarch into a large ziploc bag and add your beef …
From platingsandpairings.com
See details


INSTANT POT MONGOLIAN BEEF RECIPE | PRESSURE COOKING TOD…
Oct 16, 2018 · Instant Pot Mongolian Beef is a fast one-pot weeknight recipe made with sliced flank steak in a delicious ginger-garlic sauce. It’s an easy pressure cooker version of PF Changs popular beef dish. ️ Why You’ll Love This Recipe: This is one of our go-to weeknight dinner recipes …
From pressurecookingtoday.com
See details


EASY MONGOLIAN BEEF - DINNER, THEN DESSERT
Feb 16, 2017 · Mongolian Beef is a recipe that I’ve been cooking for clients for many years for a number of reasons. One, people love anything that tastes like Chinese takeout. Two, the sweet flavor …
From dinnerthendessert.com
See details


MONGOLIAN BEEF RECIPE - SPOON FORK BACON
Mar 08, 2022 · The BEST Mongolian Beef Recipe you will ever taste! A quick, easy and ridiculously delicious stir fry dish of tender beef coated in a slightly sweet and savory sauce, Inspired by P.F. Changs Mongolian beef recipe…
From spoonforkbacon.com
See details


MONGOLIAN BEEF RAMEN NOODLES - JO COOKS
Oct 02, 2019 · The Best Cut Of Beef To Use For Mongolian Beef I strongly recommend using flank steak in a dish like this because it’s inexpensive and cooks really well when sliced nice and thin. Another option would be to use sirloin steak, but it’s a more expensive cut of beef …
From jocooks.com
See details


33 BEEF SHAVED STEAK RECIPE IDEAS | BEEF RECIPES, BEEF ...
Feb 9, 2016 - Recipe that we could possibly try with our Beef Shaved Steak! Some recipes may need to be adjusted. See more ideas about beef recipes, beef dishes, beef.
From pinterest.com
See details


MONGOLIAN BEEF STIR-FRY (+ THE BEST SAUCE EVER ...
Make Sauce. Whisk the Mongolian Beef Sauce ingredients together consisting of soy sauce, water, brown sugar, Asian sweet chili sauce, rice wine, hoisin, pepper, sriracha and cornstarch. Stir Fry Beef…
From carlsbadcravings.com
See details


MONGOLIAN PORK RECIPE - USES PORK INSTEAD OF BEEF - CHISEL ...
Jul 15, 2021 · Like any recipe you can mix up the ingredients. Some variations include: It is called Mongolian pork for a reason, but you can use flank steak or chicken. Chinese recipes usually calls …
From chiselandfork.com
See details


EASY MONGOLIAN BEEF RECIPE (PF CHANG'S COPYCAT) - PLATINGS
Mar 04, 2020 · Tips for Making this Mongolian Beef Recipe Easy: Place your beef in the freezer for 15 minutes before slicing. It will firm it up and make it easy to get thin slices. Pour cornstarch into a large ziploc bag and add your beef …
From platingsandpairings.com
See details


INSTANT POT MONGOLIAN BEEF RECIPE | PRESSURE COOKING TOD…
Oct 16, 2018 · Instant Pot Mongolian Beef is a fast one-pot weeknight recipe made with sliced flank steak in a delicious ginger-garlic sauce. It’s an easy pressure cooker version of PF Changs popular beef dish. ️ Why You’ll Love This Recipe: This is one of our go-to weeknight dinner recipes …
From pressurecookingtoday.com
See details


EASY MONGOLIAN BEEF - DINNER, THEN DESSERT
Feb 16, 2017 · Mongolian Beef is a recipe that I’ve been cooking for clients for many years for a number of reasons. One, people love anything that tastes like Chinese takeout. Two, the sweet flavor …
From dinnerthendessert.com
See details


MONGOLIAN BEEF RECIPE - SPOON FORK BACON
Mar 08, 2022 · The BEST Mongolian Beef Recipe you will ever taste! A quick, easy and ridiculously delicious stir fry dish of tender beef coated in a slightly sweet and savory sauce, Inspired by P.F. Changs Mongolian beef recipe…
From spoonforkbacon.com
See details


33 BEEF SHAVED STEAK RECIPE IDEAS | BEEF RECIPES, BEEF ...
Feb 9, 2016 - Recipe that we could possibly try with our Beef Shaved Steak! Some recipes may need to be adjusted. See more ideas about beef recipes, beef dishes, beef.
From pinterest.com
See details


MONGOLIAN BEEF STIR-FRY (+ THE BEST SAUCE EVER ...
Make Sauce. Whisk the Mongolian Beef Sauce ingredients together consisting of soy sauce, water, brown sugar, Asian sweet chili sauce, rice wine, hoisin, pepper, sriracha and cornstarch. Stir Fry Beef…
From carlsbadcravings.com
See details


MONGOLIAN PORK RECIPE - USES PORK INSTEAD OF BEEF - CHISEL ...
Jul 15, 2021 · Like any recipe you can mix up the ingredients. Some variations include: It is called Mongolian pork for a reason, but you can use flank steak or chicken. Chinese recipes usually calls …
From chiselandfork.com
See details


HAWAIIAN BEEF TERIYAKI RECIPE | FAVORITE FAMILY RECIPES
Sep 04, 2020 · Great Teriyaki recipe. I doubled it and modified slightly: 20oz crushed pineapple 2 cups low sodium soy sauce 1-1/2 cup brown sugar 5 garlic cloves, microplaned 1 tablespoon fresh ginger, microplaned Combine ingredients in bowl and whisk until combined. Put beef into large plastic baggie and pour just enough of the teriyaki over beef …
From favfamilyrecipes.com
See details


30-MINUTE HOISIN BEEF BOWLS - ONCE UPON A CHEF
In a large bowl, using your hands, mash the beef with the baking soda. Let it sit on the counter for 20-25 minutes. Meanwhile, in a small bowl, stir together the hoisin sauce, soy sauce, tomato …
From onceuponachef.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »