RECIPE FOR MASHED SWEET POTATOES WITH PECANS RECIPES
MASHED SWEET POTATOES WITH PECANS RECIPE - HEALTHY.FOOD.COM
Very yummy! South Beach Friendly for Phase 2&3. I looked and didnt see one quiet like this. Great for your everyday dinner, or for a holiday meal. This recipe serves 2, use the multiplier provided to adjust the serving size.
Total Time 4810 minutes
Prep Time 10 minutes
Cook Time 48
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Peel potatoes and chop into medium-sized chunks.
- Cover with water in a large pot and boil until pieces are easily pierced with a fork.
- While Sweet potatoes cook, spread the pecans on a cookie sheet and place in oven to toast.
- When potatoes are done, drain and add buttermilk, margarine, and spices and mash together.
- Use your blender or immersion blender to whip them smooth.
- Spray your serving dish lightly with Pam and put the potatoes in it.
- Top with the toasted Pecans.
Nutrition Facts : Calories 215.3, FatContent 11.8, SaturatedFatContent 1.2, CholesterolContent 0.6, SodiumContent 313.3, CarbohydrateContent 25.8, FiberContent 4.8, SugarContent 6.1, ProteinContent 3.6
MASHED SWEET POTATOES WITH BROWN SUGAR AND PECANS RECIPE ...
This maple-sweetened mashed sweet potato casserole has a brown sugar and pecan topping that bakes into a crunchy candylike crust.
Provided by EPICURIOUS.COM
Yield 12–14 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F. Mix sugar, pecans and butter in small bowl. Cover and chill until ready to use. (Can be made up to 2 days ahead. Keep refrigerated.)
- Butter 13x9x2-inch glass baking dish. Cook sweet potatoes in large pot of boiling salted water until very tender, about 12 minutes. Drain. Let stand in colander 15 minutes. Purée sweet potatoes in processor.
- Beat eggs, syrup, vanilla, lemon juice and salt in large bowl. Mix in puréed sweet potatoes. Transfer sweet potato mixture to prepared dish. Sprinkle pecan topping evenly over mixture.
- Bake until sweet potato mixture is set and topping bubbles, about 1 hour. Let stand 15 minutes and serve.
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MASHED SWEET POTATOES WITH CARAMELIZED PECANS | HY-VEE
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Reviews 3.6
Calories 200 per serving
- 3. Drain sweet potatoes; mash with a potato masher or electric mixer. Add remaining 3 tablespoons butter, 2 tablespoons brown sugar, warm milk, pumpkin pie spice and salt; mash until smooth. Transfer to serving dish; top with caramelized pecans.
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MASHED SWEET POTATOES WITH PECAN BUTTER RECIPE | MYRECIPES
Use your microwave to make this easy side dish for roast chicken, turkey, or pork; you can prepare it while the roast is standing.
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From myrecipes.com
Reviews 5
Calories 299 calories per serving
- Combine 1 tablespoon brown sugar, softened butter, pecans, and cinnamon in a small bowl. Top each serving with pecan mixture.
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MASHED SWEET POTATOES WITH ROSEMARY PECANS RECIPE
Not a fan of marshmallow-covered sweet potatoes? Go the savory route with these mashed potatoes that feature rosemary-roasted pecans.
From womansday.com
Total Time 25 minutes
Category heart-healthy, low-calorie, low-carb, vegetarian, autumn, Christmas, dinner party, feed a crowd, Thanksgiving, dinner, side dish
Cuisine American
Calories 231 calories per serving
From womansday.com
Total Time 25 minutes
Category heart-healthy, low-calorie, low-carb, vegetarian, autumn, Christmas, dinner party, feed a crowd, Thanksgiving, dinner, side dish
Cuisine American
Calories 231 calories per serving
- Heat oven to 400 degrees F. Prick the potatoes with a fork and place on a microwave-safe plate. Cook on high for 6 minutes; turn each potato and cook until soft, 6 minutes more. Let stand until cool enough to handle. Meanwhile, on a rimmed baking sheet, toss the pecans with the oil, then the Parmesan, cayenne, 2 teaspoons rosemary, and 1/2 teaspoon salt. Roast for 8 minutes. Toss with the remaining teaspoon rosemary. Peel the potatoes and mash in a bowl with the maple syrup and 1/2 teaspoon salt until smooth. Spoon into a shallow 2-quart baking dish and top with the pecan mixture. Bake until heated through, 6 to 8 minutes.
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MASHED SWEET POTATOES WITH CARAMELIZED PECANS | HY-VEE
For more recipes like this, watch Reciplease! on HSTV.com.
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Reviews 3.6
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BUTTER-PECAN MASHED SWEET POTATOES RECIPE | MYRECIPES
Master Recipe.
From myrecipes.com
Reviews 4
Calories 262 calories per serving
From myrecipes.com
Reviews 4
Calories 262 calories per serving
- Variation 3 Parmesan-Sage Price per serving: $05 Prepare master recipe through step Stir in 1 tablespoon softened butter, 2 tablespoons fat-free milk, 1/2 teaspoon chopped fresh sage, 1 ounce freshly grated Parmesan cheese (about 1/4 cup), and 1/8 teaspoon salt. Serves 4 (serving size: 1/2 cup) Calories 233; Fat 9g (sat 1g); Sodium 328mg
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SWEET POTATO CASSEROLE WITH PECANS RECIPE: HOW TO MAKE IT
This convenient sweet potato casserole with pecan topping calls for canned sweet potatoes, so preparation time is minimal. The nutty brown sugar topping adds a bit of crunch. —Anita Briner, Etters, Pennsylvania
From tasteofhome.com
Reviews 3.9
Total Time 01 hours 10 minutes
Category Side Dishes
Calories 361 calories per serving
From tasteofhome.com
Reviews 3.9
Total Time 01 hours 10 minutes
Category Side Dishes
Calories 361 calories per serving
- In a large bowl, mash sweet potatoes. Add the eggs, sugar, flour, vanilla and salt; beat until smooth. Transfer to a greased 13x9-in. baking dish. , In a small bowl, combine the brown sugar, flour and pecans; cut in butter until crumbly. Sprinkle over sweet potato mixture. , Bake, uncovered, at 325° for 60-70 minutes or until a thermometer reads 160°. Refrigerate leftovers.
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MASHED SWEET POTATOES WITH BROWN SUGAR AND PECANS RECIPE ...
From m.cookeatshare.com
Reviews 1
Calories 163 per serving
Reviews 1
Calories 163 per serving
- Preheat oven to 350 degrees. Mix sugar, pecans and butter in small bowl. Cover and refrigeratetill ready to use. (Can be made up to 2 days ahead. Keep refrigerated.) Butter 13- by 9- by 2-inch glass baking dish. Cook sweet potatoes in large pot of boiling salted water till very tender, about 12 min. Drain. Let stand in colander 15 min. Puree sweet potatoes in processor. Beat Large eggs, syrup, vanilla, lemon juice and salt in large bowl. Fold in pureed sweet potatoes. Transfer sweet potato mix to prepared dish. Sprinkle pecan topping proportionately over mix. Bake till sweet potato mix is set and topping bubbles, about 1 hour. Let stand 15 min and serve. This recipe yields 12 to 14 servings.
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BEST SOUTHERN SWEET POTATO CASSEROLE WITH PECANS RECIPE ...
This Southern Sweet Potato Casserole With Pecans features the perfect crunchy topping. Forget those marshmallows with this recipe! This is a classic side dish for Thanksgiving dinner and Christmas feast.
The recipe contains affiliate links. I may receive a commission for a qualifying purchase. See my affiliate disclosure for more details.
Print Recipe
This Southern Sweet Potato Casserole With Pecans recipe is a fixture on many American tables during the holiday season. It's the ideal combination of a side dish and a dessert. The sweetness of the potatoes and the crunchiness of the pecan topping complement any flavorful gravy and turkey recipes for dinner perfectly.
Southern sweet potato casserole is also called southern sweet potato souffle by many!
Even though this sweet potato recipe is only normally only prepared a few times a year, there is no reason why you shouldn't make it more frequently. This dish combines flavors of the South with simple directions and is ready in about an hour from start to finish. Why put it off until Thanksgiving? Make it to go with your Sunday dinner menu ideas or serve it with pork chops or Maryland fried chicken any day of the week.
Cooked and mashed potatoes are used in this sweet potato dish. You may use leftovers or bake, boil, or microwave the potatoes—three or four will suffice. Depending on your needs, the original recipe may be simply doubled or reduced. Similarly, prepare it in two separate pans and freeze one for later use, adding the topping just before baking. If your family wants a different topping, such as traditional marshmallows, this sweet potato filling works well as a basis.
I love all things sweet potato, but this goes down as one of the best southern sweet potato recipes you will ever bake or eat. No doubt about it!
People from the Eastern Shore have strong opinions about sweet potato casserole. This marshmallow-less version is the best! It’s not too sweet and just the right amount of nuts.
Ingredients You'll Need to Make Southern Sweet Potato Casserole With Pecans
Filling:
1/2 stick (4 tablespoons) unsalted butter, melted, plus more for buttering the baking dish
3 to 4 large sweet potatoes (about 1 3/4 pounds), peeled and cubed
1/2 cup milk
1/4 cup brown sugar, packed
1 teaspoon pure vanilla extract
1/2 teaspoon kosher salt
2 large eggs
Topping:
1/2 cup all-purpose flour
1/2 cup brown sugar, packed
1/2 stick (4 tablespoons) unsalted butter, melted
1/4 teaspoon kosher salt
3/4 cup chopped pecans
Directions
For the sweet potatoes: Add 1 3/4 pounds peeled and cubed sweet potatoes to a large pot of salted water. Bring to a boil over high heat, then lower the heat to a simmer and cook until the potatoes are very tender, 15 to 20 minutes. Drain and cool. Mash the sweet potatoes.
For the filling: Preheat the oven to 350 degrees F. Butter a 2-quart baking dish.
Whisk together the butter, mashed sweet potatoes, milk, brown sugar, vanilla, salt, and eggs in a large bowl. Transfer to the prepared baking dish.
For the topping: Combine the flour, brown sugar, butter, and salt in a medium bowl until moist and the mixture clumps together. Stir in the pecans. Spread the mixture over the top of the sweet potatoes in an even layer. Bake until mostly set in the center and golden on top, 25 to 30 minutes. Serve hot.
I hope you enjoyed this Southern Sweet Potato Casserole with Pecans recipes!
Be sure to also check out the sweet potato biscuits as well as the sweet potato pie recipes.
From easternshorerecipes.com
Reviews 5
From easternshorerecipes.com
Reviews 5
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BAKED SWEET POTATOES WITH RAISINS AND PECANS RECIPE ...
Sweet potatoes are baked with raisins and chopped pecans in this side dish that's satisfying and not too sweet. A syrup mixture is drizzled over the top as a glaze.
From allrecipes.com
Reviews 4.6
Total Time 1 hours 10 minutes
Category Side Dish, Vegetables, Sweet Potatoes
Calories 137.8 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 1 hours 10 minutes
Category Side Dish, Vegetables, Sweet Potatoes
Calories 137.8 calories per serving
- Cover the baking dish with aluminum foil. Bake in the preheated oven 50 to 60 minutes, until sweet potatoes are tender.
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ORANGE GLAZED SWEET POTATOES WITH PECANS RECIPE - FOOD.COM
Here is a great holiday side dish! Of course it can be made and enjoyed any time. My mom makes this. I prefer to mash the potatoes somewhat coursely or lumpy rather than as smoothly as typical mashed potatoes.
From food.com
Total Time 2 hours 15 minutes
Calories 221.6 per serving
From food.com
Total Time 2 hours 15 minutes
Calories 221.6 per serving
- Optional: stud with 9 pecan halves at even intervals before returning to oven, just to make it look pretty.
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MASHED SWEET POTATOES PECANS BEST RECIPES
Jun 09, 2000 · Steps: Bring a large pot of salted water to a boil. Add potatoes and cook until tender, 20 to 30 minutes. With an electric mixer on low, blend potatoes, slowly adding milk, about 1/2 a cup at a time.
From cooking-guide.com
From cooking-guide.com
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BUTTER-PECAN MASHED SWEET POTATOES RECIPE | MYRECIPES
Aug 02, 2012 · Top with pecans. Variation 1 Maple Bacon Price per serving: $85 Prepare master recipe through step Stir in 1 tablespoon softened butter, 2 tablespoons fat-free milk, and 4 teaspoons maple syrup. Top mashed sweet potato mixture with 1 1/4 ounces cooked and crumbled bacon (about 3 slices).
From myrecipes.com
From myrecipes.com
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MASHED SWEET POTATOES PECANS BEST RECIPES
Jun 09, 2000 · Steps: Bring a large pot of salted water to a boil. Add potatoes and cook until tender, 20 to 30 minutes. With an electric mixer on low, blend potatoes, slowly adding milk, about 1/2 a cup at a time.
From cooking-guide.com
From cooking-guide.com
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SWEET POTATO AND PECANS RECIPE - ALL INFORMATION ABOUT ...
Candied Sweet Potatoes with Pecans | Allrecipes tip www.allrecipes.com. Leave the oven on. Step 3. Meanwhile, mix brown sugar, 1/2 cup butter, pecans, and pumpkin pie spice for topping in a bowl until thoroughly combined. Step 4. Peel the cooled sweet potatoes and cut crosswise into 3/4-inch thick slices. Step 5.
From therecipes.info
From therecipes.info
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EASY MASHED SWEET POTATOES WITH HONEY RECIPE - PAULA DEEN
Add the potatoes to a large Dutch oven and cover with water. Bring to a boil over medium-high heat. Reduce the heat and simmer or until the potatoes are tender, about 8 to 10 minutes, drain well. Return the potatoes to the Dutch oven and add the butter, honey, cinnamon and salt. Beat at medium-low speed with an electric mixer until smooth.
From pauladeen.com
From pauladeen.com
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15 THINGS TO DO WITH LEFTOVER SWEET POTATOES
Apr 06, 2021 · Turkey and Mashed Potato Croquettes. Turn holiday leftovers into a winning appetizer or light weeknight supper with this genius recipe for turkey and mashed potato croquettes. Using mashed sweet potatoes adds extra flavor to the crispy bites. Add a little nutmeg to the croquette mixture, if you like, for extra spice.
From thespruceeats.com
From thespruceeats.com
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MASHED SWEET POTATOES AND BANANAS WITH PECAN STREUSEL ...
Aug 20, 2004 · Mix nuts, sugar, and flour in bowl. Add 1/2 cup butter; mix with fingertips until coarse crumbs form. (Potatoes and streusel can be made 1 day ahead.
From epicurious.com
From epicurious.com
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3 CRACKER BARREL SWEET POTATO CASSEROLE RECIPES | RECIPE SELF
Sweet Potato Casserole with Pecan. This one here is my favorite one. We will be using mashed potatoes with some butter and vanilla flavor. The taste of the sweet crust of the pecans is mesmerizing. This is a super easy recipe that is perfect for any time of the year. In the end, we will be topping the mashed potato mixture with chopped pecans.
From recipeself.com
From recipeself.com
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SWEET POTATO CASSEROLE WITH PECAN CRUMBLE ...
Nov 19, 2021 · Spread sweet potato mixture into a 9x13 or 11x7 baking dish depending on how thick you want it. Top with pecan crumble. Bake in at 350° for 30-60 minutes (30 minutes if baking with the sweet potatoes still warm - 60 minutes if baking from the refrigerator) or until top is brown. If top is browning before the center is hot, cover with foil and ...
From healthygffamily.com
From healthygffamily.com
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